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59 results on '"Lettuce -- Physiological aspects"'

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1. Lettuce could protect astronauts' bones on Mars trip

3. New Plant Research Study Results from State University of Maringa Described (Enhancing Pigment Phenotyping and Classification in Lettuce through the Integration of Reflectance Spectroscopy and AI Algorithms)

6. Study Findings on Vegetable Crops Described by Researchers at Free University of Bozen (Different vegetal protein hydrolysates distinctively alleviate salinity stress in vegetable crops: A case study on tomato and lettuce)

7. Study Findings on Plant Research Are Outlined in Reports from University of Tennessee (Light Intensity during Green-Leaf Butterhead Lettuce Propagation Influences Yield and Carotenoids at Harvest)

8. Studies from Cadi Ayyad University Add New Findings in the Area of Plant Protection (Secondary Metabolites, Osmolytes and Antioxidant Activity As the Main Attributes Enhanced By Biostimulants for Growth and Resilience of Lettuce To Drought ...)

12. Findings from Beijing University of Agriculture Provide New Insights into Molecular Science [Genome-Wide Identification and Expression Analysis of MAPK Gene Family in Lettuce (* * Lactuca sativa* * L.) and Functional Analysis of * * LsMAPK4* * ...]

13. New Findings in Agronomy Described from University of Maragheh [Improvement of Photosynthetic Pigment Characteristics, Mineral Content, and Antioxidant Activity of Lettuce (* * Lactuca sativa* * L.) by Arbuscular Mycorrhizal Fungus and Seaweed ...]

15. Study Results from Anhui University Provide New Insights into Plant Science (Hyperspectral Technique Combined With Deep Learning Algorithm for Prediction of Phenotyping Traits in Lettuce)

17. New Findings from University of Debrecen in the Area of Biological Factors Described [Evaluation of moringa (Moringa oleifera Lam.) leaf extract on bioactive compounds of lettuce (Lactuca sativa L.) grown under glasshouse environment]

18. Researchers at Chulalongkorn University Have Reported New Data on Chemicals and Chemistry [quantity and Quality of Lettuce (Lactuca Sativa L.) Grown By a Circulating Hydroponic Method With a Halbach Array Magnetizer]

19. Research on Plant Science Described by Researchers at Russian Academy of Sciences (Luminescence of Agrotextiles Based on Red-Light-Emitting Organic Luminophore and Polypropylene Spunbond Enhances the Growth and Photosynthesis of Vegetable Plants)

20. Varieties

22. University of Kiel Researchers Release New Study Findings on Plant Research (Crosstalk between Selenium and Sulfur Is Associated with Changes in Primary Metabolism in Lettuce Plants Grown under Se and S Enrichment)

23. Universidad de La Serena Researchers Focus on Sustainable Food Systems [Bacterial Modulation of the Plant Ethylene Signaling Pathway Improves Tolerance to Salt Stress in Lettuce (Lactuca sativa L.)]

24. Studies from Cadi Ayyad University Add New Findings in the Area of Plant Protection [Beneficial Effects of Plant Growth Promoting Rhizobacteria, Arbuscular Mycorrhizal Fungi and Compost On Lettuce (Lactuca Sativa) Growth Under Field Conditions]

25. Role of manganese in low-pH-induced root hair formation in Lactuca sativa cv. Grand Rapids seedlings

27. Effects of [P.sub.SAG12]-IPT gene expression on development and senescence in transgenic lettuce (1)

28. Production of dwarf lettuce by overexpressing a pumpkin gibberellin 20-oxidase gene

29. Researchers from University of Tokyo Discuss Findings in Plant Science (Manipulation of Intraday Durations of Blue- and Red-Light Irradiation to Improve Cos Lettuce Growth)

30. Low pH-Induced Root Hair Formation in Lettuce (Lactuca sativa L. cv. Grand Rapids) Seedlings: Determination of Root Hair-Forming Site

31. Evidence of Phytochrome Mediation in the Low-pH-Induced Root Hair Formation Process in Lettuce (Lactuca sativa L. cv. Grand Rapids) Seedlings

32. Photoperceptive Site of the Photoinduction of Root Hairs in Lettuce (Lactuca sativa L. cv. Grand Rapids) Seedlings Under Low pH Conditions

33. Effects of Low pH on the Induction of Root Hair Formation in Young Lettuce (Lactuca sativa L. cv. Grand Rapids) Seedlings

34. Teagasc Food Research Centre Ashtown Researchers Describe Research in Escherichia coli (Survival of * * Escherichia coli* * and * * Listeria innocua* * on Lettuce after Irrigation with Contaminated Water in a Temperate Climate)

35. Investigators at Federal University Lavras Describe Findings in Biology (Allelopathic Activity of Different Byrsonima Spp. Leaf Extracts On Lactuca Sativa L. Bioassay)

36. Study Data from University of Sherbrooke Update Knowledge of Xanthomonas campestris (Preharvest Uv-c Affects Lettuce Resistance To Xanthomonas Campestris Pv. Vitians and Quality)

37. Effect of the uncoupler FCCP on local proton resistances at the ATPase level

38. Strict control of electron flow by internal pH

39. Studies from University of Naples Federico II Describe New Findings in Protein Hydrolysates (Foliar and Root Applications of Vegetal-Derived Protein Hydrolysates Differentially Enhance the Yield and Qualitative Attributes of Two Lettuce ...)

40. Studies from Northwest A&F University in the Area of Biological Factors Described (Effect of different root lengths for retaining freshness of hydroponic lettuce)

41. Dark induction of zeaxanthin-dependent nonphotochemical fluorescence quenching mediated by ATP

42. Findings from Jiangsu University Has Provided New Data on Applied Spectroscopy (Fusion of Three Optical Sensors for Nondestructive Detection of Water Content In Lettuce Canopies)

44. Findings from Aberystwyth University in Plant Science Reported (The Effect of Red & Blue Rich LEDs vs Fluorescent Light on Lollo Rosso Lettuce Morphology and Physiology)

45. Researchers at Chinese Academy of Agricultural Sciences Publish New Study Findings on Plant Research (Dynamic Responses of Ascorbate Pool and Metabolism in Lettuce to Light Intensity at Night Time under Continuous Light Provided by Red and Blue ...)

46. Reports Outline Horticulture Study Results from Yeungnam University (Growth and Bioactive Compounds of Lettuce As Affected By Light Intensity and Photoperiod In a Plant Factory Using External Electrode Fluorescent Lamps)

47. Researchers from Massey University Discuss Findings in Plant Science (UV-B Induced Flavonoids Contribute to Reduced Biotrophic Disease Susceptibility in Lettuce Seedlings)

48. Study Findings from Texas A&M University Provide New Insights into Listeria (Planar Interdigitated Aptasensor for Flow-Through Detection of * * Listeria* * spp. in Hydroponic Lettuce Growth Media)

49. New Horticultural Science Study Findings Recently Were Reported by Researchers at Federal University Pelotas (Mild Drought Stress Has Potential To Improve Lettuce Yield and Quality)

50. Study Data from University of KwaZulu-Natal Update Understanding of Plant Research (Effects of Inorganic Salt Solutions on Vigour, Viability, Oxidative Metabolism and Germination Enzymes in Aged Cabbage and Lettuce Seeds)

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