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1. The Impact of Non-Concentrated Storage on the Centrifugation Yield of Microchloropsis gaditana: A Pilot-Scale Study

2. ATR-FTIR spectroscopy combined with multivariate analysis as a rapid tool to infer the biochemical composition of Ulva laetevirens (Chlorophyta)

3. Applications of Microalgae in Foods, Pharma and Feeds and Their Use as Fertilizers and Biostimulants: Legislation and Regulatory Aspects for Consideration

4. The Impact of Nutrient Limitation and Harvest Method on the Wet Preservation of Chlorella vulgaris Biomass

5. Nutritional Profiling and Preliminary Bioactivity Screening of Five Micro-Algae Strains Cultivated in Northwest Europe

6. Evaluation of Microbial Load, Formation of Odorous Metabolites and Lipid Stability during Wet Preservation of Nannochloropsis gaditana Concentrates

7. Degree of Hydrolysis Affects the Techno-Functional Properties of Lesser Mealworm Protein Hydrolysates

8. Agri-Food Side-Stream Inclusion in The Diet of Alphitobius Diaperinus. Part 2: Impact on Larvae Composition

9. Agri-Food Side-Stream Inclusions in the Diet of Alphitobius diaperinus Part 1: Impact on Larvae Growth Performance Parameters

10. Supercritical CO2 Extraction of Nannochloropsis sp.: A Lipidomic Study on the Influence of Pretreatment on Yield and Composition

12. Characteristics of chitin extracted from black soldier fly in different life stages

13. Effect of pH on Rhodomonas salina growth, biochemical composition, and taste, produced in semi-large scale under sunlight conditions

15. Nutritional Profiling and Preliminary Bioactivity Screening of Five Micro-Algae Strains Cultivated in Northwest Europe

16. Agri-Food Side-Stream Inclusion in The Diet of Alphitobius Diaperinus. Part 2: Impact on Larvae Composition

17. Degree of Hydrolysis Affects the Techno-Functional Properties of Lesser Mealworm Protein Hydrolysates

18. Using Silica Coated Nanoscale Zerovalent Particles for the Reduction of Chlorinated Ethylenes

19. Effect of boron on reactivity and apparent corrosion rate of microscale zerovalent irons

20. Microalgal Bioactive Compounds Including Protein, Peptides, and Pigments: Applications, Opportunities, and Challenges During Biorefinery Processes

21. Searching for Appropriate Storage Conditions for Short-Term Wet Preservation of Porphyridium purpureum

22. Microbial and mineral evolution in zero valent iron-based permeable reactive barriers during long-term operations

23. Simplified determination of the content and average degree of acetylation of chitin in crude black soldier fly larvae samples

24. Supercritical CO2 Extraction of Nannochloropsis sp.: A Lipidomic Study on the Influence of Pretreatment on Yield and Composition

25. Use of CAH-degrading bacteria as test-organisms for evaluating the impact of fine zerovalent iron particles on the anaerobic subsurface environment

26. Harvesting of microalgae: Overview of process options and their strengths and drawbacks

27. Cell disruption technologies

28. Contrasting dual (C, Cl) isotope fractionation offers potential to distinguish reductive chloroethene transformation from breakdown by permanganate

29. Corrosion rate estimations of microscale zerovalent iron particles via direct hydrogen production measurements

30. Predicting longevity of iron permeable reactive barriers using multiple iron deactivation models

31. Reactivity recovery of guar gum coupled mZVI by means of enzymatic breakdown and rinsing

32. Modelling methyl tertiary butyl ether and tertiary butyl alcohol biodegradation by a bacterial consortium

33. Ten Year Performance Evaluation of a Field-Scale Zero-Valent Iron Permeable Reactive Barrier Installed to Remediate Trichloroethene Contaminated Groundwater

34. Microbial Community Characterization in a Pilot-Scale Permeable Reactive Iron Barrier

35. Quantification of MTBE and TBA biodegradation

36. Design of a Multifunctional Permeable Reactive Barrier for the Treatment of Landfill Leachate Contamination: Laboratory Column Evaluation

37. Monitoring the injection of microscale zerovalent iron particles for groundwater remediation by means of complex electrical conductivity imaging

38. Synergistic effects of sulfate reducing bacteria and zero valent iron on zinc removal and stability in aquifer sediment

39. Highly parameterized inversion of groundwater reactive transport for a complex field site

40. Combined Removal of Chlorinated Ethenes and Heavy Metals by Zerovalent Iron in Batch and Continuous Flow Column Systems

41. Dynamics of an Oligotrophic Bacterial Aquifer Community during Contact with a Groundwater Plume Contaminated with Benzene, Toluene, Ethylbenzene, and Xylenes: an In Situ Mesocosm Study

42. Culture Independent Detection of Sphingomonas sp. EPA 505 Related Strains in Soils Contaminated with Polycyclic Aromatic Hydrocarbons (PAHs)

43. Occurrence and community composition of fast-growing Mycobacterium in soils contaminated with polycyclic aromatic hydrocarbons

44. Batch-test study on the dechlorination of 1,1,1-trichloroethane in contaminated aquifer material by zero-valent iron

45. Occurrence and Phylogenetic Diversity of Sphingomonas Strains in Soils Contaminated with Polycyclic Aromatic Hydrocarbons

46. Pressure-controlled injection of guar gum stabilized microscale zerovalent iron for groundwater remediation

47. Guar gum coupled microscale ZVI for in situ treatment of CAHs : continuous-flow column study

48. Field assessment of guar gum stabilized microscale zerovalent iron particles for in-situ remediation of 1,1,1-trichloroethane

49. Microbial dechlorination activity during and after chemical oxidant treatment

50. Inhibition of sulfate reducing bacteria in aquifer sediment by iron nanoparticles

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