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1. Characterization of Tablets Made from Mixture of Charred Agricultural Residues with and Without Embedded Fertilizer

2. Effect of Different Ratios of Biomaterials to Banana Peels on the Weight Loss of Biodegradable Pots

4. Nutrient release from rice and rubber biochar tablets with and without embedded fertilizers

5. Nutrient release and ammonia volatilization from biochar-blended fertilizer with and without densification

7. Mechanical and Physical Properties of Khaya senegalensis Solid Fuel Pellet with Different Binder Percentages

8. Antioxidant Capacity and Total Phenolic Content of Fresh, Oven-Dried and Stir-Fried Tamarind Leaves

9. Brief review on climate change and tropical peatlands

10. Characteristics and heating values of pellets made from raw and charred rice residues-rubber tree twigs mixture

11. Characterization of tablets made from mixture of charred agricultural residues with and without embeded fertilizer

12. Effect of initial moisture content on physical properties of Orthosiphon stamineus ground powder during storage

13. The effect of torrefaction reaction temperature on the Elaeis Guineensis Empty Fruit Bunch (EFB) pellet durability and calorific value

14. Effects of Mixture Biochar-Fertilizer With and Without Tableting on The Soil Chemical Characteristics

15. The Effect of Different Khaya Senegalensis Raw Feedstock Particle Sizes On Solid Fuel Pellet Quality

16. Antioxidant and Total Phenolic Content of Breadfruit (Artocarpus altilis) Leaves

17. Modelling moisture sorption isotherms for Orthosiphon stamineus spray-dried powder

18. Characteristics and Heating Values of Pellets Made from Raw and Charred Rice Residues-Rubber Tree Twigs Mixture

19. Stability of Pineapple Leaf Residue Chars Generated by Controlled Combustion and by Field Burning in Tropical Peat

20. Comparison of the carbon-sequestering abilities of pineapple leaf residue chars produced by controlled combustion and by field burning

21. Effect of Packaging Materials on Orthosiphon Stamineus Dried-Leaf Quality During Storage

22. Chemical characterization of pineapple leaf residue chars generated by controlled combustion and by open burning

23. Chemical Characterization of Pineapple Leaf Residue Chars generated by Controlled Combustion and by open burning

24. Effect of Moisture Sorption Behavior on Color Quality of Cassia Alata Leaves

26. Drying Curves and Colour Changes of Cassia Alata Leaves at Different Temperatures

27. Stability of pineapple leaf residue chars generated by controlled combustion and by field burning in tropical peat

28. Carbon-sequestering abilities of pineapple leaf residue chars and their decomposition in a tropical peat

29. Comparison of the carbon-sequestering abilities of pineapple leaf residue chars produced by controlled combustion and by field burning

30. Organic matter, carbon and humic acids in rehabilitated and secondary forest soils

31. Organic Matter, Carbon and Humic Acids in Rehabilitated and Secondary Forest Soils

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