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1. PRINCIPAIS ACIDENTES COM ANIMAIS PEÇONHENTOS DE INTERESSE PARA A SAÚDE PÚBLICA NO BRASIL

2. Productive, Morphological and Nutritional Indicators of Cactus Pear in a Semiarid Region

3. Water Management Interventions, Organic Fertilization, and Harvest Time in Dry Land in the Biosaline Production of Cactus Pear

4. The Impact of Excluding Adverse Neonatal Outcomes on the Creation of Gestational Weight Gain Charts Among Women from Low- and Middle-income Countries with Normal and Overweight BMI

5. Clinical, pathological and immunohistochemical characterization of spontaneous neoplasms in pet rodents in Northeastern Brazil

6. Fermentation profile, nutritional value and aerobic stability of mixed elephant grass and butterfly pea silages

8. Corn grain rehydration methods: Water vs. cactus pear in the diet for feedlot lambs

9. Influence of micronized salt and high-power ultrasound on the quality of beef burgers

10. Cactus Pear Silage to Mitigate the Effects of an Intermittent Water Supply for Feedlot Lambs: Intake, Digestibility, Water Balance and Growth Performance

12. Clinical and anatomopathological findings of lipid-related lesions in wild and pet birds from the State of Paraíba, Northeastern Brazil

13. Carcass traits and meat quality of goats fed with cactus pear (Opuntia ficus-indica Mill) silage subjected to an intermittent water supply

14. Mineral profile, carbohydrates fractionation, nitrogen compounds and in vitro gas production of elephant grass silages associated with cactus pear

15. PCR identification of lactic acid bacteria populations in corn silage inoculated with lyophilised or activated Lactobacillus buchneri

16. Chemical Properties, Ruminal Fermentation, Gas Production and Digestibility of Silages Composed of Spineless Cactus and Tropical Forage Plants for Sheep Feeding

17. Fermentation Profile, Aerobic Stability, and Chemical and Mineral Composition of Cactus Pear Silages with Different Inclusion Levels of Gliricidia Hay

18. Correlation between mineral profile, physical-chemical characteristics, and proximate composition of meat from Santa Ines ewes under water restriction

19. Preventive interventions for diabetic foot ulcer adopted in different healthcare settings: A scoping review protocol.

20. Teste de Progresso para estudantes de Medicina: experiência de um consórcio na Região Nordeste do Brasil

21. The impact of excluding adverse neonatal outcomes on the creation of gestational weight gain charts among women from low- and middle-income countries with normal and overweight BMI

22. Perfil fermentativo, calidad nutricional y estabilidad aerobia de ensilajes mezclados de hierba elefante (Pennisetum purpureum Schum) y maní forrajero (Arachis pintoi)

23. Fermentation dynamics, nutritional quality, and heating capacity of mixed silages of elephant grass (Pennisetum purpureum Schum) and Leucaena (Leucaena leucocephala)

24. Fermentation profile, aerobic stability, chemical and mineral composition of silages of mango combined with cocoa pod husk meal

25. Medical education in times of COVID – 19: an experience at Faculdade Pernambucana da Saúde

26. Efeito da termometria na prevenção de úlceras de pé diabético: revisão sistemática com metanálise

27. Rendimiento de corderos alimentados con ensilaje como alimento total a base de nopal

28. Forage nutritional differences within the genus Opuntia

30. Feeding behavior of lambs fed diets containing old man saltbush hay

31. Magnesium supplementation and preeclampsia in low-income pregnant women – a randomized double-blind clinical trial

32. BRAzil magnesium (BRAMAG) trial: a double-masked randomized clinical trial of oral magnesium supplementation in pregnancy

33. Water restriction periods affect growth performance and nutritional status of Santa Inês sheep in the Brazilian Semi-arid

34. Selenium supplementation levels and sources in post-larvae Nile tilapia diet

35. Nutritional, physiological, hematological, and biochemical responses of lambs fed increasing levels of Pornunça silage

36. Pearl millet cultivation with brackish water and organic fertilizer alters soil properties

37. Forage yield and structural responses of spineless cactus ‘Orelha de Elefante Mexicana’ at different planting densities

38. Digital technologies in the care of people with diabetes during the COVID-19 pandemic: a scoping review

39. Effect of urea on gas and effluent losses, microbial populations, aerobic stability and chemical compositivo of corn (Zea mays L.) silage

40. Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage

41. Characterisation and Recovery of Minerals in Silages of Sorghum IPA 2502 Irigated with Different Leaching Fractions of Brackish Water

42. Nutritional properties and in vitro gas production in cactus pear (Opuntia stricta) and cassava (Manihot esculenta) shoot silages

43. Número de bolos ruminais e mastigação merícica de ovinos recebendo dieta a base de palma forrageira e fenos de Atriplex

44. Clinical and post mortem examination of white worm lizards (Amphisbaena alba) in the State of Paraíba, Northeastern Brazil: morphological, pathological and radiographic findings of a secretive species

45. Integrated management of agronomic practices in the forage cactus: maximising productivity, biological efficiency and economic profitability

46. Drug treatment and quality of life in hypertensive patients

47. Chemical characteristics, degradation kinetics and gas production of arboreal species for ruminants

48. Oral magnesium supplementation for leg cramps in pregnancy-An observational controlled trial.

49. Carcass traits and meat quality of lambs fed with cactus (Opuntia fícus-indica Mill) silage and subjected to an intermittent water supply.

50. Ingestive behavior and thermoregulation in sheep fed forage cactus silage undergoing intermittent water supply

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