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1. Review of the existing maximum residue levels for difenoconazole according to Article 12 of Regulation (EC) No 396/2005.

2. The end of an era: Who paid the price when the livestock futures pits closed?

3. Review of the existing maximum residue levels for zoxamide according to Article 12 of Regulation (EC) No 396/2005 and setting of an import tolerance for onions, garlic and shallots.

4. Effects of transportation duration on lying behavior in young surplus dairy calves.

5. Health indicators in surplus calves at the time of arrival at auction markets: Associations with distance from farms of origin in Québec, Canada.

6. Price ranges from fed cattle negotiated cash sales.

7. RAISING/FEEDING DAIRY-BEEF FEEDER CALVES.

8. Review of the existing maximum residue levels for dithiocarbamates according to Article 12 of Regulation (EC) No 396/2005.

9. Safety and efficacy of a feed additive consisting of an essential oil obtained from the oleoresin of Pinus pinaster Aiton (pine white oil) for use in all animal species (FEFANA asbl).

11. Review of the existing maximum residue levels for cypermethrins according to Article 12 of Regulation (EC) No 396/2005.

12. Price determinants of bred heifers: Do reputations matter?

14. Pricing efficiency in livestock auction markets: A two‐tier frontier approach.

15. Review of the existing maximum residue levels for pyriproxyfen according to Article 12 of Regulation (EC) No 396/2005.

16. LIVESTOCK & AUCTION EVENTS.

17. CATTLE REPORT.

18. CATTLE REPORT.

19. CATTLE REPORT.

20. The Mule Was a Menace. But He Wasn't a Mule.

22. JDHNE'S DISEASE IN CATTLE.

23. Measuring the synchronisation of agricultural prices: co-movement of cycles in pig and cattle prices in Brazil, Chile and Uruguay.

24. Mapping the nutrient adequacy of farm production and food consumption to target policy in Uganda.

25. The effect of grassland transfer on herders' livestock production and grazing intensity in Inner Mongolia and Gansu, China.

26. LAUNCH PAD.

27. Hotspots of vulnerability and disruption in food value chains during COVID-19 in South Africa: industry- and firm-level "pivoting" in response.

28. Feeder Cattle Basis Risk and Determinants.

29. Beef and the Bottom Line: The Effect of Value-Added Certification on Feeder Cattle Profitability.

30. Review of the existing maximum residue levels for tetraconazole according to Article 12 of Regulation (EC) No 396/2005.

31. Review of the existing maximum residue levels for isoxaben according to Article 12 of Regulation (EC) No 396/2005.

32. Análise da viabilidade econômica, em condições de riscos, do sistema de confinamento utilizado para a terminação de bovinos no estado de São Paulo, Brasil.

34. From the Cancer Stage of Capitalism to the Political Principle of the Common: The Social Immune Response of "Food as Commons".

35. Price Determinants for Feeder Cattle in Tennessee.

37. CATTLE REPORT.

38. Smart Tech transforms Geo satellites.

39. LIVESTOCK, AG, & AUCTION EVENTS.

40. CATTLE REPORT.

41. What it takes to be livestock auctioneer champ.

42. LIVESTOCK, AG, & AUCTION EVENTS.

43. LIVESTOCK, ag, & Auction events.

44. SOUTHERN REGION.

45. Auction Calendar.

48. Ennis PD officer recognized for saving life.

49. Review of the existing maximum residue levels for metobromuron according to Article 12 of Regulation (EC) No 396/2005 .

50. Review of the existing maximum residue levels for penthiopyrad according to Article 12 of Regulation (EC) No 396/2005 .

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