Kivimaenpaa, Minna, Virjamo, Virpi, Ghimire, Rajendra P., Holopainen, Jarmo K., Julkunen-Tiitto, Riitta, Martz, Francoise, Nissinen, Katri, and Riikonen, Johanna
Our objective was to study how changes in the light spectra affect growth; the concentration of carbohydrate, chlorophyll, carotenoid, terpene, alkaloid, and phenolic compounds; and the emissions of BVOC (biogenic volatile organic compound) of Norway spruce (Picea abies (L.) Karst.) seedlings. This study was conducted during the growth of the third needle generation in plant growth chambers. The plants were exposed to two light spectra with equal photon flux densities but different proportions of blue light (400-500 nm) produced by LED (light-emitting diode) lamps: (i) control (white light +12% blue light) and (ii) increased blue light (+B) (white light + 45% blue light). The +B treatment increased the concentrations of total flavonoids and acetophenones in needles. The major changes in the phenolic profile were an accumulation of astragalin derivatives and the aglycone of picein. The +B treatment also decreased concentrations of the main alkaloid compound, epidihydropinidine, and its precursor, 2-methyl-6-propyl-1,6-piperideine; the emission rates of limonene, myrcene, and total monoterpenes; and the concentrations of a few terpenoid compounds, mainly in stems. Growth as well as the carbohydrates and pigments present in the needles were not affected. The results suggest that supplemental blue light shifts carbon allocation between secondary metabolism routes--from alkaloid and terpenoid synthesis to flavonoid and acetophenone synthesis. The changes may affect herbivory and abiotic stress tolerance of Norway spruce. Key words: blue light, Norway spruce, biogenic volatile organic compounds, phenolic compounds, alkaloids. Notre objectif consistait a etudier de quelle facon les changements dans le spectre lumineux influencent la croissance, la concentration des hydrates de carbone, de la chlorophylle, des carotenoides, des terpenes, des alcaloides et des composes phenoliques, ainsi que les emissions de composes organiques volatiles biogeniques chez des semis d'epicea commun (Picea abies (L.) Karst.). Cette etude a ete effectuee en phytotrons durant la croissance des aiguilles de troisieme generation. Les plants ont ete exposes a deux spectres lumineux avec une densite egale du flux photonique qui se distinguaient principalement par la proportion de lumiere bleue (400-500 nm) produite par des lampes a DEL (diode electroluminescente) : (i) temoin (lumiere blanche + 12 % de lumiere bleue) et (ii) plus forte proportion de lumiere bleue (+B) (lumiere blanche + 45 % de lumiere bleue). Le traitement +B a augmente la concentration totale des flavonoides et des acetophenones dans les aiguilles. L'accumulation de derives de l'astragaline et de l'aglycone de la piceine est le changement majeur observe dans le profil des composes phenoliques. Le traitement +B a aussi reduit la concentration du principal compose alcaloide, l'epidihydropinidine et son precurseur, la 2-methyl-6-propyl-1,6-piperideine, les taux d'emission du limonene, du myrcene et des monoterpenes totaux, ainsi que la concentration de quelques composes terpenoides, principalement dans la tige. La croissance, ainsi que les pigments et les hydrates de carbone presents dans les aiguilles n'ont pas ete modifies. Les resultats indiquent que le supplement de lumiere bleue modifie l'allocation du carbone vers les sentiers metaboliques secondaires, de la synthese des alcaloides et des terpenoides vers la synthese des flavonoides et des acetophenones. Ces changements pourraient avoir un impact sur la tolerance de l'epicea commun aux herbivores et aux stress abiotiques. [Traduit par la Redaction] Mots-cles : lumiere bleue, epicea commun, composes organiques volatiles biogeniques, composes phenoliques, alcaloides., Introduction Quality and quantity of light are primary factors affecting plant germination, morphogenesis, growth, reproduction, and defence. Several photoreceptors participate in perceiving different wavelengths of light, such as phototropins and [...]