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1. 'What is going on in global goals projects, is agenda filled?' Highlighting circular economy literature within sustainable development goals–review-based

2. DETERMINING THE EFFECTIVENESS OF USING CHATGPT-4 IN ORGANISING EXCURSIONS

3. The possibility of using groundwater and collector-drainage water to increase water availability in the Maktaaral district of the Turkestan region of Kazakhstan

4. Pathways to Prosperity: Unveiling the Determinants of Agro-Tourism Growth in the Republic of Serbia

5. Diagnosis Unreliability of ChatGPT for Journal Evaluation

6. SOCIO-ECONOMIC SIGNIFICANCE OF TOURISM DEVELOPMENT ON THE GREAT SILK ROAD (KAZAKHSTAN SECTION)

7. AI Impact on Hotel Guest Satisfaction via Tailor-Made Services: A Case Study of Serbia and Hungary

8. ADVANCING TOURISM DESTINATION AMIDST COVID-19 IN KAZAKHSTAN: A FOCUS ON SOCIAL TOURISM INITIATIVES

9. STUDY OF THE IMPACT OF UNESCO HERITAGE SITES ON SUSTAINABLE TOURISM DEVELOPMENT: A CASE STUDY OF THE MAUSOLEUM OF KHOJA AHMED YASAWI, TURKESTAN

10. DIGITAL TRANSFORMATION RESHAPING TOURISM EDUCATION: INVESTIGATING THE INFLUENCE OF MOOCS ON TEACHING TOURISM FUNDAMENTALS AND LOCAL LORE

11. Inbound and Outbound Tourism in China: A Perspective Article

12. VIRTUAL TOUR AS A VIRTUAL EXPERIENCE OF DESTINATION MANAGEMENT ORGANISATIONS IN SLOVAKIA

13. STUDY OF THE EFFECTIVENESS OF TOURISM AND LOCAL LORE ACTIVITIES OF GEOGRAPHY TEACHERS IN KAZAKHSTAN

14. Bridging Gaps towards the 2030 Agenda: A Data-Driven Comparative Analysis of Government and Public Engagement in China towards Achieving Sustainable Development Goals

15. Agronomic and reclamation strategies to enhance soil fertility, productivity and water accessibility

16. Exploring the complexities of sand dune transformation: the role of anthropogenic degradation and climatic conditions

17. Tourists-generated photographs in online media and tourism destination choice: The case of Shiraz metropolis in Iran

18. STUDY OF THE PROBLEMS AND PROSPECTS OF SMALL TOURISM BUSINESS DEVELOPMENT IN THE CITY OF ALMATY

19. THE CONTRADICTIOUS EXPECTATIONS OF THE ACTORS OF THE TOURISM ORGANIZATIONAL AND CONSUMER MARKET IN SUSTAINABLE DESTINATION DEVELOPMENT

20. ASSESSMENT OF THE TOURISM SECTOR IN A HUNGARIAN SPA TOWN: A CASE-STUDY OF HAJDÚSZOBOSZLÓ

21. The contributions of climate and land use/cover changes to water yield services considering geographic scale

22. Sustainable cultural heritage landscape: an imaginary journey inside the veins of deserts

23. Minimizing seepage in irrigation canals in land reclamation systems via an innovative technology

24. OPPORTUNITIES TO USE MOBILE GIS APPLICATIONS IN THE FORMATION OF TOURIST AND LOCAL LORE COMPETENCIES IN STUDENTS: CASE STUDY IN ALMATY, KAZAKHSTAN

25. INVESTIGATION OF ENVIRONMENTAL DETERMINANTS FOR AGRITOURISM DEVELOPMENT IN ALMATY REGION OF KAZAKHSTAN

26. Regional sustainability: Pressures and responses of tourism economy and ecological environment in the Yangtze River basin, China

27. Spatial distribution of elements, environmental effects, and economic potential of waste from the Aksu ferroalloy plant [Kazakhstan].

28. Impact of the three waves of COVID-19 pandemic on the HR practices of Hungarian organizations-Experience from an empirical study.

29. Digital Technologies for Sustainable Tourism Destinations: State of the Art and Research Agenda

30. EXAMINATION OF IMPACT OF RESPONSIBLE TOURISM PRACTICES ON QUALITY OF LIFE OF DESTINATION COMMUNITIES

31. Monitoring Forest Cover Dynamics Using Orthophotos and Satellite Imagery

32. MOTIVATIONS AND EXPERIENCES CONCEPTS IN THE TRAVEL DECISIONS OF DOMESTIC TOURISTS OF THE „HUNGARIAN GREAT PLAIN'

33. Developing Sustainable Behaviors for Underground Heritage Tourism Management: The Case of Persian Qanats, a UNESCO World Heritage Property

34. Increase in Productivity of Chestnut Soils on Irrigated Lands of Northern and Central Kazakhstan

35. Multiscenario Simulation of Land-Use Change in Hubei Province, China Based on the Markov-FLUS Model

36. Webinar among Indonesian academics during Covid-19, embracing the audiences

37. Tourism centres efficiency as spatial unites for applying blue economy approach: A case study of the Southern Red Sea region, Egypt.

38. Structural Model of Formation of Geoecological Competence of Tourism Students

39. The role of transport in European tourism flows

40. Current trends in sustainable organization management: A bibliometric analysis

41. Az akadálymentesítés és az akadálymentesség az utazói létezés dimenzióiban – két világ paradigmaváltó találkozása

42. Pastoralism and Tourism in Eastern Africa—Quantitative Analysis from 2004 to 2018

43. Sustainable Behaviors Conceptualization for Forest Adventures Tours: The Case of Cloud Ocean Sites in Hyrcanian Forests Listed as UNESCO’s World Heritage Property

45. Reconceptualizing Customer Perceived Value in Hotel Management in Turbulent Times: A Case Study of Isfahan Metropolis Five-Star Hotels during the COVID-19 Pandemic

46. Tourism Ecological Efficiency and Sustainable Development in the Hanjiang River Basin: A Super-Efficiency Slacks-Based Measure Model Study

47. Industry Differences in Productivity—In Agriculture and Tourism by Lake Balaton, Hungary

48. Evolutionary Relationship between Tourism and Real Estate: Evidence and Research Trends

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