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32 results on '"López-Rodríguez G"'

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10. Characterization and Modelling of the Soiling Effect on the PV Generation under Urban Mediterranean Conditions

17. Structural changes of low density lipoproteins with Cu<SUP>2+</SUP> and glucose induced oxidation

18. Impact of memory bias in the dietary estimation of older adults measured through a food frequency questionnaire and weighed food records: A cross-sectional study in older adults and primary caregivers.

19. Local impedance and contact force guidance to predict successful cavotricuspid isthmus ablation with a zero-fluoroscopy approach.

20. Perceptions of food environments in the school and at home during Covid-19: An online cross-sectional study of parents, teachers and experts from Latin America.

21. Coffee Pulp: A Natural Alternative for Control of Resistant Nematodes in Small Ruminants.

22. Prevalencias de estado de nutrición en recién nacidos mexicanos por peso y longitud al nacimiento: un análisis de los certificados de nacimiento del Sinac.

23. Slow gait speed is associated with dynapenic obesity in Mexican ambulatory older adults.

24. Comorbidities associated with maternal mortality from COVID-19 in Mexico.

25. Common polymorphisms in MC4R and FTO genes are associated with BMI and metabolic indicators in Mexican children: Differences by sex and genetic ancestry.

26. Iodine nutritional status in urban and rural Mexican schoolchildren.

27. Effect of exposure to p,p´-DDE during the first half of pregnancy in the maternal thyroid profile of female residents in a Mexican floriculture area.

28. Blood toxic metals and hemoglobin levels in Mexican children.

29. Design and evaluation of a campaign to promote the consumption of vegetables and fruits in Mexican school-age children.

30. Association between childhood obesity, cognitive development, physical fitness and social-emotional wellbeing in a transitional economy.

31. Determinants of cognitive development of low SES children in Chile: a post-transitional country with rising childhood obesity rates.

32. [Factors associated with nutritional status of iodine in Mexican preschool children].

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