32 results on '"López-Rodríguez G"'
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2. Daily supplementation with fresh pomegranate juice increases paraoxonase 1 expression and activity in mice fed a high-fat diet
3. FREQUENCY OF RISK FACTORS FOR DEVELOPMENT OF METABOLIC FATTY LIVER DISEASE (MAFLD) IN A CENTER OF CONCENTRATION OF LIVER DISEASES
4. Effect of a Multicomponent Exercise Program (VIVIFRAIL) on Functional Capacity in Elderly Ambulatory: A Non-Randomized Clinical Trial in Mexican Women with Dynapenia
5. Ftir Study Of The Effect Of Dietary Oil On Plasmatic Lipoprotein Structure
6. FTIR Spectroscopic Study of Thymine Both Isolated and in the Presence of a Cytostatic Agent
7. Vibrational Spectroscopic Study of Human Lipoproteins
8. Study of Cholesteryl Oleate-Dimyristoyl Phosphatidyl Choline Interactions by Vibrational Spectroscopy
9. Structure and interactions of albumin–lipid systems as studied by infrared spectroscopy
10. Characterization and Modelling of the Soiling Effect on the PV Generation under Urban Mediterranean Conditions
11. Encuesta de adicciones y actividad física en una población universitaria: estudio piloto mediante el uso de las TICS
12. FT-IR study of multilamellar lipid dispersions containing cholesteryl linoleate and dipalmitoylphosphatidylcholine
13. Daily supplementation with fresh pomegranate juice increases paraoxonase 1 expression and activity in mice fed a high-fat diet
14. Aprendizajes de alimentación saludable y actividad física en escolares con sobrepeso u obesidad
15. Perfil nutricional de escolares de Hidalgo 2010: Estado de nutrición de escolares y variables del contexto familiar, escolar e individual
16. Structural changes of low density lipoproteins with Cu2+and glucose induced oxidation
17. Structural changes of low density lipoproteins with Cu<SUP>2+</SUP> and glucose induced oxidation
18. Impact of memory bias in the dietary estimation of older adults measured through a food frequency questionnaire and weighed food records: A cross-sectional study in older adults and primary caregivers.
19. Local impedance and contact force guidance to predict successful cavotricuspid isthmus ablation with a zero-fluoroscopy approach.
20. Perceptions of food environments in the school and at home during Covid-19: An online cross-sectional study of parents, teachers and experts from Latin America.
21. Coffee Pulp: A Natural Alternative for Control of Resistant Nematodes in Small Ruminants.
22. Prevalencias de estado de nutrición en recién nacidos mexicanos por peso y longitud al nacimiento: un análisis de los certificados de nacimiento del Sinac.
23. Slow gait speed is associated with dynapenic obesity in Mexican ambulatory older adults.
24. Comorbidities associated with maternal mortality from COVID-19 in Mexico.
25. Common polymorphisms in MC4R and FTO genes are associated with BMI and metabolic indicators in Mexican children: Differences by sex and genetic ancestry.
26. Iodine nutritional status in urban and rural Mexican schoolchildren.
27. Effect of exposure to p,p´-DDE during the first half of pregnancy in the maternal thyroid profile of female residents in a Mexican floriculture area.
28. Blood toxic metals and hemoglobin levels in Mexican children.
29. Design and evaluation of a campaign to promote the consumption of vegetables and fruits in Mexican school-age children.
30. Association between childhood obesity, cognitive development, physical fitness and social-emotional wellbeing in a transitional economy.
31. Determinants of cognitive development of low SES children in Chile: a post-transitional country with rising childhood obesity rates.
32. [Factors associated with nutritional status of iodine in Mexican preschool children].
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