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3. Salmonellosis associated with pet turtles--Wisconsin and Wyoming, 2004

9. A foodborne outbreak of <e1>Campylobacter jejuni</e1> (O∶33) infection associated with tuna salad: a rare strain in an unusual vehicle

10. Antimicrobial susceptibilities of Bordetella species isolated in a Multicenter Pertussis Surveillance Project

11. Predicting the susceptibility of anaerobes to cefoperazone, cefotaxime, and cefoxitin with the thioglycolate broth disk procedure

12. Evaluation of techniques for isolation of group A streptococci from throat cultures

13. Evaluation of three commercial agglutination tests for the identification of Staphylococcus aureus

20. Molecular surveillance of shiga toxigenic Escherichia coli O157 by PulseNet USA.

21. Characterization of Listeria monocytogenes isolates from food animal clinical cases: PFGE pattern similarity to strains from human listeriosis cases.

22. The Wisconsin State Laboratory of Hygiene and emerging enteric pathogens.

23. Four strains of Escherichia coli O157:H7 isolated from patients during an outbreak of disease associated with ground beef: importance of evaluating multiple colonies from an outbreak-associated product.

24. Burkholderia cepacia lower respiratory tract infection associated with exposure to a respiratory therapist.

25. Evaluation of C. diff.-CUBE test for detection of Clostridium difficile-associated diarrhea.

27. The use of CIE for the detection of Clostridium difficile toxin in stool filtrates: laboratory and clinical correlation.

28. In vitro susceptibility of Clostridium difficile isolates to cefotaxime, moxalactam, and cefoperazone.

29. Whole cell heat-killed gram-negative bacilli vaccine.

30. Evaluation of sulfamethoxazole-trimethoprim blood agar plates for recovery of group A streptocci from throat cultures.

31. Aerobically incubated thioglycolate broth disk method for antibiotic susceptibility testing of anaerobes.

32. Antimicrobial activity of cefmetazole compared with those of other cephalosporins.

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