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5. Biologically Active Substances in Fruit Bodies of Wood Decomposing Fungi

8. Антиоксидантная активность и химический состав экстрактов ксилотрофных грибов Среднего Урала, произрастающих на березе

16. The use of complex treatment of corn seeds with oligochitosan and melanin to stimulate growth processes.

17. The use of oligochitosans to increase corn yields.

36. Eliсitor Activity of Oligohytosanes with Different Molecular Mass and Degree of Acetylation When Treating Seeds of Corn.

37. Study of the peptide enzymatic hydrolysates of whey protein concentrate cow’s milk to develop foods for tourism and recreation

39. Interaction of hydroxyaryl aldehydes with α-hydroxyethyl radicals.

40. Study of the peptide enzymatic hydrolysates of whey protein concentrate cow’s milk to develop foods for tourism and recreation

41. [Antioxidant activity of oxygen-containing aromatic compounds].

42. [Hepatoprotective properties of silymarin].

43. [Flavonoids: efficient protectors of glucose-6-phosphate dehydrogenase from ultrasonic cavitation-induced inactivation].

44. [Physicochemical properties of chitin-melanin and melanoprotein complexes from bee corpses].

45. [Physicochemical properties of melanins produced by Inonotus obliquus("chagi") in the nature and the cultivated fungus].

46. [Photoprotective properties of melanins from grape (Vitis vinifera) and black tea (Thea sinensis)].

47. [Antioxidant features of fungal melanin pigments].

48. [Activity of the antioxidant system of rat liver in benzidine poisoning and administration of enomelanin].

49. [Rat liver antioxidant defense mechanism to the action of aromatic amines].

50. [The role of carcinogenic aminobiphenyls in hepatocyte differentiation].

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