227 results on '"Krølner, Rikke"'
Search Results
2. Implementation of health-promoting retail initiatives in the Healthier Choices in Supermarkets Study—qualitative perspectives from a feasibility study
3. Effect of the multicomponent healthy high school intervention on meal frequency and eating habits among high school students in Denmark: a cluster randomized controlled trial
4. Implementation of Initiatives to Prevent Student Stress: Process Evaluation Findings from the Healthy High School Study
5. Do school-based smoking preventive interventions have unintended effects? Post hoc analysis of the Focus cluster randomised controlled trial
6. School Coordinators’ Perceptions of Organizational Readiness Is Associated with Implementation Fidelity in a Smoking Prevention Program: Findings from the X:IT II Study
7. Generation Healthy Kids: Protocol for a cluster-randomized controlled trial of a multi-component and multi-setting intervention to promote healthy weight and wellbeing in 6–11-year-old children in Denmark
8. Trends in social inequality in overweight and obesity among adolescents in Denmark 1998–2018
9. Study protocol for the Data Health Study - A Data-driven and Systems Approach to Health Promotion among Vocational Students in Denmark (Preprint)
10. O.6.3-2 Implementation of a systems approach for co-creating actions to promote vocational students’ physical activity and wellbeing
11. O.4.6-4 Engagement and knowledge in a participatory systems approach to promote physical activity and mental health at vocational schools in Denmark: the Data Health study
12. Development and Feasibility Test of a Theory- and Evidence-Based Multicomponent Intervention to Reduce Student Smoking at Danish Vocational Schools
13. Assessment of Delivery and Receipt of a Complex School-Based Smoking Intervention: A Systematic Quantitative Process Evaluation
14. Trends in social inequality in overweight and obesity among adolescents in Denmark 1998–2018
15. Curricular activities and change in determinants of fruit and vegetable intake among adolescents: Results from the Boost intervention
16. Study protocol of the Healthy High School study: a school-based intervention to improve well-being among high school students in Denmark
17. Preventing Stress among High School Students in Denmark through the Multicomponent Healthy High School Intervention—The Effectiveness at First Follow-Up
18. A natural experiment: Assessment of Danish high-school students’ alcohol drinking patterns from 2014 and 2019 after the introduction of a common alcohol policy
19. A six-step protocol to systematic process evaluation of multicomponent cluster-randomised health promoting interventions illustrated by the Boost study
20. Problemanalyse
21. Barriers and Facilitators for Teachers' Implementation of the Curricular Component of the Boost Intervention Targeting Adolescents' Fruit and Vegetable Intake
22. sj-docx-1-sjp-10.1177_14034948221140189 – Supplemental material for A natural experiment: Assessment of Danish high-school students’ alcohol drinking patterns from 2014 and 2019 after the introduction of a common alcohol policy
23. A natural experiment: Assessment of Danish high-school students' alcohol drinking patterns from 2014 and 2019 after the introduction of a common alcohol policy.
24. Pathways and mechanisms in adolescence contribute to adult health inequalities
25. Measurement of Ethnic Background in Cross-national School Surveys: Agreement Between Students' and Parents' Responses
26. Peer mentors' role in school-based health promotion: qualitative findings from the Young & Active study
27. Study Protocol for Evaluation of an Extended Maintenance Intervention on Life Satisfaction and BMI Among 7–14-Year-Old Children Following a Stay at a Residential Health Camp in Denmark
28. Adaptation, Student Participation and Gradual Withdrawal by Researchers as Sustainability Strategies in the High School-Based Young and Active Intervention: School Coordinators’ Perspectives
29. Fruit and Vegetable Intake of Mothers of 11-Year-Old Children in Nine European Countries : The Pro Children Cross-Sectional Survey
30. Fruit and Vegetable Intake in a Sample of 11-Year-Old Children in 9 European Countries : The Pro Children Cross-Sectional Survey
31. What characterizes schools and students participating in health promoting school-based intervention studies? Findings from the healthy high school study
32. Sund vægtudvikling hos skolebørn:Kom godt i gang med indsatser i skolen
33. Sund vægtudvikling hos skolebørn:En kortlægning af kommuners muligheder for at implementere skolebaserede indsatser i Region Syddanmark
34. A multicomponent psychosocial intervention among people with early-stage dementia involving physical exercise, cognitive stimulation therapy, psychoeducation and counselling: Results from a mixed-methods study
35. Trend analyses in the health behaviour in school-aged children study: methodological considerations and recommendations
36. Fruit and vegetable consumption trends among adolescents from 2002 to 2010 in 33 countries
37. Does school environment affect 11-year-olds' fruit and vegetable intake in Denmark?
38. Ungdom og voksenliv efter ophold på et Julemærkehjem
39. Alkoholforebyggelse på gymnasier:Erfaringer med indsatsen Gymnasier Fuld af liv
40. Reducing smoking in youth by a smoke-free school environment: A stratified cluster randomized controlled trial of Focus, a multicomponent program for alternative high schools
41. Peer mentors' role in school-based health promotion: qualitative findings from the Young & Active study.
42. Når børn, der har været på Julemærkehjem, bliver voksne:En karakteristik af børn på Julemærkehjem før opholdet og senere i livet
43. Results From Denmark's 2016 Report Card on Physical Activity for Children and Youth.
44. The Process of Adapting High School-based Public Health Interventions for Use in Vocational High School Settings - The Case of the Young and Active Intervention
45. A multicomponent psychosocial intervention among people with early-stage dementia involving physical exercise, cognitive stimulation therapy, psychoeducation and counselling: Results from a mixed-methods study.
46. ‘High schools High on life’: Development of an Intervention to Reduce Excessive Drinking in Danish High Schools
47. Study protocol for a cluster randomised controlled trial testing the effectiveness of the ‘High schools High on life’ intervention on reducing excessive drinking in Danish high schools
48. Implementation of initiatives to prevent student stress: process evaluation findings from the Healthy High School study
49. The meaning of movement in the everyday lives of Danish high-school students: a phenomenological study exploring existential well-being as ‘dwelling-mobility’
50. Intake of sugar sweetened soft drinks among adolescents: Trends and social inequality in Denmark 2002-2018
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