883 results on '"Klepp, Knut Inge"'
Search Results
2. The impact of hypothetical interventions on adiposity in adolescence.
3. Cross-national variation in the association between family structure and overweight and obesity: Findings from the Health Behaviour in School-aged children (HBSC) study
4. Weight Status and Mental Well-Being Among Adolescents: The Mediating Role of Self-Perceived Body Weight. A Cross-National Survey
5. The centrality of food in Norwegian adolescents’ life; a photo elicitation study among Norwegian youth
6. Democratising participatory health promotion: power and knowledge involved in engaging European adolescents in childhood obesity prevention
7. Newtools—Developing New Tools for a Sustainable Food System, Including Two Scoring Systems for Foods on Nutritional Quality and for Environmental and Social Sustainability
8. Mediators and moderators of the effects of a school-based intervention on adolescents’ fruit and vegetable consumption: the HEIA study
9. A comprehensive multicomponent school-based educational intervention did not affect fruit and vegetable intake at the 14-year follow-up
10. Effects of 1 y of free school fruit on intake of fruits, vegetables, and unhealthy snacks: 14 y later
11. Designing a youth‐led Dialogue Forum tool: The CO‐CREATE experience
12. Adolescents' capacity to take action on obesity: A concurrent controlled before‐and‐after study of the European CO‐CREATE project
13. Co‐creating obesity prevention policies with youth: Policy ideas generated through the CO‐CREATE project
14. Encouraging greater empowerment for adolescents in consent procedures in social science research and policy projects
15. Learning from the CO‐CREATE project: A protocol for systems thinking across research (STAR)
16. What policies are there and what policies are missing? A Photovoice study of adolescents' perspectives on obesity‐prevention policies in their local environment
17. O.1.3-4 The MOVING policy index: assessing physical activity policy in 30 European countries
18. Children and adolescents
19. Effects of a School-Based Intervention on Frequency and Quality of Adolescent-Parent/Caregiver Sexuality Communication: Results from a Randomized-Controlled Trial in Uganda
20. Promoting Physical Activity Policy: The Development of the MOVING Framework.
21. Counsellors' Perspectives on Antenatal HIV Testing and Infant Feeding Dilemmas Facing Women with HIV in Northern Tanzania
22. Tracking of fruit, vegetables and unhealthy snacks consumption from childhood to adulthood (15 year period): does exposure to a free school fruit programme modify the observed tracking?
23. Effect of Ending the Nationwide Free School Fruit Scheme on the Intake of Fruits, Vegetables, and Unhealthy Snacks in Norwegian School Children Aged 10–12 Years
24. The development of the NOURISHING and MOVING benchmarking tools to monitor and evaluate national governments' nutrition and physical activity policies to address obesity in the European region
25. Youth engagement in research and policy: The CO‐CREATE framework to optimize power balance and mitigate risks of conflicts of interest
26. Pilot test of the NOURISHING policy index—Assessing governmental nutrition policies in five European countries
27. Overweight and obesity prevention for and with adolescents: The “Confronting obesity: Co‐creating policy with youth” (CO‐CREATE) project
28. Recruiting and engaging adolescents in creating overweight and obesity prevention policies: The CO‐CREATE project
29. Youth involvement in policy processes in public health, education, and social work: Protocol for a scoping review
30. Behavioural precautions to avoid transmission of the COVID-19 virus – low educated groups are not always lagging behind
31. Assessing adolescents' readiness for action and attitudes toward obesity prevention: Instrument development and psychometric properties
32. Behavioural precautions to avoid transmission of the COVID-19 virus – low educated groups are not always lagging behind
33. Free Fruit for School Children to Improve Food Quality
34. System mapping with adolescents: Using group model building to map the complexity of obesity
35. Scan of physical activity policy actions in Europe: Lessons learned from populating the MOVING database
36. Ethical considerations in engaging young people in European obesity prevention research: The CO‐CREATE experience
37. Improving the health of adolescents: the Nordic countries can help fill the evidence gap
38. Changes in diet through adolescence and early adulthood: longitudinal trajectories and association with key life transitions
39. Weight development from age 13 to 30 years and adolescent socioeconomic status: The Norwegian Longitudinal Health Behaviour study
40. The Association between Students' Perceptions of a Caring Teacher and Sexual Initiation. a Study among South African High School Students
41. An HIV/AIDS Knowledge Scale for Adolescents: Item Response Theory Analyses Based on Data from a Study in South Africa and Tanzania
42. Can 'Any' Teacher Teach Sexuality and HIV/AIDS? Perspectives of South African Life Orientation Teachers
43. P01-13 A pilot study benchmarking physical activity policy actions in Europe: Lessons learned from the CO-CREATE project
44. P01-05 Development of the MOVING policy framework: monitoring and promoting action in physical activity policy
45. O6-2 Physical activity policy actions in Europe: the MOVING benchmarking tools
46. The Reliability and Validity of Self-Report Measures Used to Evaluate Adolescent HIV/AIDS Prevention Programs in Sub-Saharan Africa
47. Fruit and Vegetables : Intake and Sociodemographic Determinants among Portuguese Mothers
48. Introduction of a school fruit program is associated with reduced frequency of consumption of unhealthy snacks
49. Does the school food environment influence the dietary behaviours of Norwegian 11-year-olds? The HEIA study
50. Psykososiale utfordringer under en pandemi
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