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1. Quercetin and Quercetin Glycoside Contents in Colored Foods

14. Genetic diversity of two haploid markers in the Udegey population from southeastern Siberia

16. Evaluation of Mineral Content in Convenience Baby Food

17. A Study on Heavy Metal and Selenium Levels in Dried Seafoods

19. A Study on the Total Mercury (Hg) Monitoring and Methylmercury (MeHg) Analysis method and Exposure Assessment of Methylmercury (MeHg) in Marine Products

24. Is there a relationship between PPARD T294C/PPARGC1A Gly482Ser variations and physical endurance performance in the Korean population?

26. Characteristic of Pesticide Residues in Some Leafy Vegetables at the Whole Market in Gyeonggi-do from 2009 to 2013

36. Is there a relationship between PPARD T294C/ PPARGC1A Gly482Ser variations and physical endurance performance in the Korean population?

49. Highly efficient Co-added Ni/CeO2 catalyst for co-production of hydrogen and carbon nanotubes by methane decomposition.

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