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1. Do the Responses to Water Deficit Differ Among Provenance Within Pinus nigra Species?

2. Assessing the Current and Future Distribution of Acer monspessulanum L. in Tunisian Dorsal Using MaxEnt Model

3. Fermentation as a Sustainable Tool to Decrease Zeen Oak Acorns (Quercus canariensis Willd.) Tannin Content for Potential Agri-food Use: A Preliminary Study

4. Forest Genetics Research in the Mediterranean Basin: Bibliometric Analysis, Knowledge Gaps, and Perspectives

7. Drought Disturbance from Climate Change: Response of Cork Oak (Quercus Suber L.) Forests in North Africa (Tunisia)

9. Correction to: Forest Genetics Research in the Mediterranean Basin: Bibliometric Analysis, Knowledge Gaps, and Perspectives

10. Modeling Ecosystem Regulation Services and Performing Cost–Benefit Analysis for Climate Change Mitigation through Nature-Based Solutions Using InVEST Models.

11. Assessment of Pinus halepensis Forests' Vulnerability Using the Temporal Dynamics of Carbon Stocks and Fire Traits in Tunisia.

20. Genetic diversity and population structuring of Pistacia lentiscus L. across Mediterranean region.

21. Forest Genetics Research in the Mediterranean Basin: Bibliometric Analysis, Knowledge Gaps, and Perspectives

22. Climate change-induced ecosystem disturbance: A review on sclerophyllous and semi-deciduous forests in Tunisia

29. Effects of Rhus tripartitum fruit extract on C[Cl.sub.4]-induced hepatotoxicity and cisplatin-induced nephrotoxicity in rats

31. Forest Genetics Research in the Mediterranean Basin: Bibliometric Analysis, Knowledge Gaps, and Perspectives (vol 8, pg 277, 2022)

32. Observed and Predicted Geographic Distribution of Acer monspessulanum L. Using the MaxEnt Model in the Context of Climate Change

33. Monitoring land-cover changes in Mediterranean coastal dunes, northwest Tunisia, using remote sensing data

40. An analysis of tree-ring width and the standardized precipitation-evapotranspiration index within the cork oak (Quercus suber L.) forests mortality framework in the Kroumirie Mountains, northwestern Tunisia

46. Identification and quantitation of tocopherols, carotenoids and triglycerides in edible Pistacia lentiscus oil from Tunisia

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