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1. Transcriptome analyses of taste organoids reveal multiple pathways involved in taste cell generation

2. Dorsal horn neurons release extracellular ATP in a VNUT-dependent manner that underlies neuropathic pain

3. Mycotoxin Deoxynivalenol Has Different Impacts on Intestinal Barrier and Stem Cells by Its Route of Exposure

4. Sense of Taste in the Gastrointestinal Tract

5. Effect of short-time treatment with TNF-α on stem cell activity and barrier function in enteroids

6. Vesicular nucleotide transporter is a molecular target of eicosapentaenoic acid for neuropathic and inflammatory pain treatment

7. Expression of TAS2R14 in the intestinal endocrine cells of non-human primates

8. Comparative analysis of enteroendocrine cells and their hormones between mouse intestinal organoids and native tissues

9. Interleukin-4 suppresses the proliferation and alters the gene expression in enteroids

10. Negative effects of a low-quality protein diet on wound healing via modulation of the MMP2 activity in rats

11. Identification of Reg3β-producing cells using IL-22-stimulated enteroids

12. Ngn3-Positive Cells Arise from Pancreatic Duct Cells

13. Up-regulation of gasdermin C in mouse small intestine is associated with lytic cell death in enterocytes in worm-induced type 2 immunity

14. Branched-chain amino acids regulate hyaluronan synthesis and PPARα expression in the skin

15. Interleukin-4 Promotes Tuft Cell Differentiation and Acetylcholine Production in Intestinal Organoids of Non-Human Primate

16. Generation and characterization of Suncus murinus intestinal organoid: a useful tool for studying motilin secretion

17. Generation of intestinal chemosensory cells from nonhuman primate organoids

18. Mycotoxin Deoxynivalenol Has Different Impacts on Intestinal Barrier and Stem Cells by Its Route of Exposure

19. Expression of Bitter Taste Receptors in the Intestinal Cells of Non-Human Primates

21. A Method for Identifying Mouse Pancreatic Ducts

22. Effect of essential amino acids on enteroids: Methionine deprivation suppresses proliferation and affects differentiation in enteroid stem cells

23. Dietary Proteins during Late Pregnancy Affect Hyaluronan Levels, and Modulate Hyaluronan synthase 2 and KIAA1199 mRNA Expression in the Skin of Newborn Mice

24. Association between Skin Condition and Sleep Efficiency in Japanese Young Adults

25. Transient receptor potential vanilloid 4 mediates sour taste sensing via type III taste cell differentiation

26. Maternal gut microbiota in pregnancy influences offspring metabolic phenotype in mice

27. mTOR inhibition by rapamycin increases ceramide synthesis by promoting transforming growth factor‐β1/Smad signaling in the skin

29. Up-regulation of gasdermin C in mouse small intestine is associated with lytic cell death in enterocytes in worm-induced type 2 immunity.

30. Starvation reduces hyaluronan synthesis by suppressing TGF-β1/IGF-I signaling in rat skin

31. [Taste receptors in multiple organs.]

32. Protein-restricted maternal diet during lactation decreases type I and type III tropocollagen synthesis in the skin of mice offspring

33. Hydrocellular foam dressing increases the leptin level in wound fluid

34. Involvement of multiple taste receptors in umami taste: analysis of gustatory nerve responses in metabotropic glutamate receptor 4 knockout mice

35. Branched-chain amino acids regulate type I tropocollagen and type III tropocollagen syntheses via modulation of mTOR in the skin

36. Wound fluid of rats fed protein-free diets delays wound healing through the suppression of the IGF-1/ERK(1/2) signaling pathway

37. Identification of a vesicular ATP release inhibitor for the treatment of neuropathic and inflammatory pain

38. Transcriptome analyses of taste organoids reveal multiple pathways involved in taste cell generation

39. Endocrine taste cells

40. Branched-chain amino acids regulate hyaluronan synthesis and PPARα expression in the skin.

41. Urothelial ATP exocytosis: regulation of bladder compliance in the urine storage phase

42. Umami taste in mice uses multiple receptors and transduction pathways

43. Sense of Taste in the Gastrointestinal Tract

44. Separate and distinctive roles for Wnt5a in tongue, lingual tissue and taste papilla development

45. Detecting sweet and umami tastes in the gastrointestinal tract

46. Generation and characterization of T1R2-LacZ knock-in mouse

47. Identification of the vesicular nucleotide transporter (VNUT) in taste cells

48. Hydrocellular foam dressing increases the leptin level in wound fluid

49. Runx1 promotes angiogenesis by downregulation of insulin-like growth factor-binding protein-3

50. Cloning of cDNA Encoding a Regeneration-Associated Muscle Protease Whose Expression Is Attenuated in Cell Lines Derived from Duchenne Muscular Dystrophy Patients

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