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11. The relationship between fermented and nonfermented dairy products consumption and hypertension among premature coronary artery disease patients: Iran premature coronary artery disease study

12. Birjand longitudinal aging study (BLAS): the objectives, study protocol and design (wave I: baseline data gathering)

14. Association of a genetic variant in angiopoietin‐like 3 with serum HDL‐C and risk of cardiovascular disease: A study of the MASHAD cohort over 6 years.

15. Association of Genotypes of ANGPTL3 with Vitamin D and Calcium Concentration in Cardiovascular Disease

16. The relationship between nut consumption and premature coronary artery disease in a representative sample of Iranians: Iran-premature coronary artery disease (IPAD) study

19. The relationship between ultra processed food consumption and premature coronary artery disease: Iran premature coronary artery disease study (IPAD)

20. The relationship between a plant-based diet and mental health: Evidence from a cross-sectional multicentric community trial (LIPOKAP study)

21. Unrepaired tetralogy of Fallot in a 71 years old woman: A case report and review of the literature.

22. Corrigendum to “The association of dietary macronutrient quality indices with depression and anxiety symptoms and quality of life in Iranian adults: The LipoKAP study” [J. Affect. Disord. 317 (2022) 409–416]

23. The association of dietary macronutrient quality indices with depression and anxiety symptoms and quality of life in Iranian adults: The LipoKAP study

24. Association between ultra-processed foods consumption and micronutrient intake and diet quality in Iranian adults: a multicentric study

25. Association of a genetic variant in Angiopoietin-like 3 with HDL-C and risk of cardiovascular disease: MASHAD cohort study over 10 years

26. Association between ultra-processed foods consumption and micronutrient intake and diet quality in Iranian adults: a multicentric study.

27. Rationale, Design, and Initial Findings of Community Trial on Improving the Iranian's Knowledge and Practice of Dyslipidemia Management, Prevention, and Control.

28. Association of ANGPTL3 polymorphisms with high‐density lipoprotein cholesterol uptake capacity in patients with cardiovascular disease

29. A pilot study of the effects of crocin on high‐density lipoprotein cholesterol uptake capacity in patients with metabolic syndrome: A randomized clinical trial

31. Serum HDL cholesterol uptake capacity in subjects from the MASHAD cohort study: Its value in determining the risk of cardiovascular endpoints

38. The Effect of Curcumin on HDL Cholesterol Uptake Capacity in Obese Individuals: A Pilot Study.

39. Antioxidant properties of saffron stigma and petals: A potential therapeutic approach for insulin resistance through an insulin-sensitizing adipocytokine in high-calorie diet rats

42. Research Paper: The Relationship Between Physical Activity, Lipid Profile, and Two New Anthropometric Cardiovascular Risk Factors Among Men.

50. Risk Factors for Premature Myocardial Infarction: A Matched Case-Control Study.

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