32 results on '"Kator H"'
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2. Enumeration of Enterococcus sp. using a modified mE method
3. Zur Darstellung quasi-gleichmäßig verteilter ozeanographischer Daten durch Trendflächen mit einer abhängigen und drei unabhängigen Variablen
4. Quantitative PCR Assay for Mycobacterium pseudoshottsii and Mycobacterium shottsii and Application to Environmental Samples and Fishes from the Chesapeake Bay
5. Bacterial biomass and heterotrophic potential in the waters of the Chesapeake Bay plume and contiguous continental shelf
6. Mycobacterial Infections in Striped Bass from Delaware Bay
7. Factors influencing the sporulation and cyst formation of Aphanomyces invadans, etiological agent of ulcerative mycosis in Atlantic menhaden, Brevoortia tyrannus
8. Comparative analysis of mycobacterial infections in wild striped bass Morone saxatilis from Chesapeake Bay
9. Isolation and characterization of mycobacteria from striped bass Morone saxatilis from the Chesapeake Bay
10. Experimental mycobacteriosis in striped bass Morone saxatilis
11. Infectivity and pathogenicity of the oomycete Aphanomyces invadans in Atlantic menhaden Brevoortia tyrannus
12. Etiology and pathogenesis of skin ulcers in menhaden, Brevoortia tyrannis: does Pfiesteria piscicida play a role?
13. Characterization of photochromogenic Mycobacterium spp. from Chesapeake Bay striped bass Morone saxatilis.
14. Studies on the Distribution, Abundance, and Activities of Heterotrophic and Petroleum Degrading Bacteria from Middle Atlantic Continental Shelf Waters and Sediments
15. In situ development of sublethal stress in Escherichia coli: effects on enumeration
16. Sublethal stress in Escherichia coli: a function of salinity
17. Seasonal variation in survival of Escherichia coli exposed in situ in membrane diffusion chambers containing filtered and nonfiltered estuarine water
18. Survival of Escherichia coli and Salmonella spp. in estuarine environments
19. Phylogenetic relationships among plant and animal parasites, and saprotrophs in Aphanomyces (Oomycetes).
20. Apolipoprotein A-I from striped bass (Morone saxatilis) demonstrates antibacterial activity in vitro.
21. Evolution of Mycobacterium ulcerans and other mycolactone-producing mycobacteria from a common Mycobacterium marinum progenitor.
22. Molecular assays for detecting Aphanomyces invadans in ulcerative mycotic fish lesions.
23. Mycobacterium pseudoshottsii sp. nov., a slowly growing chromogenic species isolated from Chesapeake Bay striped bass (Morone saxatilis).
24. Comparison of seven protocols to identify fecal contamination sources using Escherichia coli.
25. Mycobacterium shottsii sp. nov., a slowly growing species isolated from Chesapeake Bay striped bass (Morone saxatilis).
26. Seasonal change and fate of coliphages infected to Escherichia coli O157:H7 in a wastewater treatment plant.
27. A unique Mycobacterium species isolated from an epizootic of striped bass (Morone saxatilis).
28. Elimination of fecal coliforms and F-specific RNA coliphage from oysters (Crassostrea virginica) relaid in floating containers.
29. Bacterial Spoilage of Processed Sea Scallop ( Placopecten magellanicus ) Meats.
30. Improved Recovery of Stressed Bifidobacterium from Water and Frozen Yogurt.
31. Method for measuring microbial degradation and mineralization of(14)C-labeled chitin obtained from the blue crab,Callinectes sapidus.
32. New sampling device for the recovery of petroleum hydrocarbons and fatty acids from aqueous surface films.
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