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1. Myo-Inositol, Scyllo-Inositol, and Other Minor Carbohydrates as Authenticity Markers for the Control of Italian Bulk, Concentrate, and Rectified Grape Must

2. Authentication and Geographical Characterisation of Italian Grape Musts through Glucose and Fructose Carbon Isotopic Ratios Determined by LC-IRMS

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3. Time-resolved investigation of molecular components involved in the induction of NO3- high affinity transport system in maize roots

4. Nitrate induction triggers different transcriptional changes in a high and a low nitrogen use efficiency maize inbred line

5. Time-Resolved Investigation of Molecular Components Involved in the Induction of [Formula: see text] High Affinity Transport System in Maize Roots

6. Nitrate induction triggers different transcriptional changes in a high and a low nitrogen use efficiency maize inbred line

7. Induction of high-affinity NO

8. Induction of high-affinity NO3– uptake in grapevine roots is an active process correlated to the expression of specific members of the NRT2 and plasma membrane H+-ATPase gene families