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3. Guidance on the scientific requirements for an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283.

4. TKPlate 1.0: An Open-access platform for toxicokinetic and toxicodynamic modelling of chemicals to implement new approach methodologies in chemical risk assessment.

5. New approach methodologies in human regulatory toxicology - Not if, but how and when!

6. Nrf2-Mediated Pathway Activated by Prunus spinosa L. (Rosaceae) Fruit Extract: Bioinformatics Analyses and Experimental Validation.

7. Re-evaluation of the existing health-based guidance values for copper and exposure assessment from all sources.

8. Risk Assessment of Combined Exposure to Multiple Chemicals at the European Food Safety Authority: Principles, Guidance Documents, Applications and Future Challenges.

9. Use of New Approach Methodologies (NAMs) in regulatory decisions for chemical safety: Report from an EPAA Deep Dive Workshop.

10. Cardiotoxicity of Chemical Substances: An Emerging Hazard Class.

11. In Silico Methods for Environmental Risk Assessment: Principles, Tiered Approaches, Applications, and Future Perspectives.

12. Vipers of Major clinical relevance in Europe: Taxonomy, venom composition, toxicology and clinical management of human bites.

13. Application of the Threshold of Toxicological Concern (TTC) in Food Safety: Challenges and Opportunities.

14. EFSA's OpenFoodTox: An open source toxicological database on chemicals in food and feed and its future developments.

15. [Corrigendum] What is considered cardiotoxicity of anthracyclines in animal studies.

16. What is considered cardiotoxicity of anthracyclines in animal studies.

17. Letter to the editor regarding the article 'EFSA's toxicological assessment of aspartame: was it even-handedly trying to identify possible unreliable positives and unreliable negatives?'

18. Potential emerging chemical risks in the food chain associated with substances registered under REACH.

19. A Summary Report of FSCJ Workshop "Future Challenges and Opportunities in Developing Methodologies for Improved Human Risk Assessments".

20. Testing the thresholds of toxicological concern values using a new database for food-related substances.

21. Guidance on the use of the Threshold of Toxicological Concern approach in food safety assessment.

22. Naturally occurring bisphenol F in plants used in traditional medicine.

23. HNF4alpha expression amplifies the glucocorticoid-induced conversion of a human pancreatic cell line to an hepatocyte-like cell.

24. The ionic liquid 1-octyl-3-methylimidazolium (M8OI) is an activator of the human estrogen receptor alpha.

25. Scientific opinion on pesticides in foods for infants and young children.

26. Development of a novel scoring system for identifying emerging chemical risks in the food chain.

27. B-13 progenitor-derived hepatocytes (B-13/H cells) model lipid dysregulation in response to drugs and chemicals.

28. Hepatic effects of tartrazine (E 102) after systemic exposure are independent of oestrogen receptor interactions in the mouse.

29. Human herpesvirus 1 protein US3 induces an inhibition of mitochondrial electron transport.

30. The mitochondrial pathway of apoptosis is triggered during feline calicivirus infection.

31. Caspase-mediated cleavage of the feline calicivirus capsid protein.

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