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1. Starch-Rich Microalgae as an Active Ingredient in Beer Brewing

2. Protein Enrichment of Wheat Bread with Microalgae: Microchloropsis gaditana, Tetraselmis chui and Chlorella vulgaris

3. Starch Rich Chlorella vulgaris: High-Throughput Screening and Up-Scale for Tailored Biomass Production

4. First Apocarotenoids Profiling of Four Microalgae Strains

5. Starch Rich Chlorella vulgaris: High-Throughput Screening and Up-Scale for Tailored Biomass Production

6. Metabolic pathways for biosynthesis and degradation of starch in Tetraselmis chui during nitrogen deprivation and recovery

7. First Apocarotenoids Profiling of Four Microalgae Strains

8. Design and construction of a photobioreactor for hydrogen production, including status in the field

9. Potential for green microalgae to produce hydrogen, pharmaceuticals and other high value products in a combined process

10. Recent trends on the development of photobiological processes and photobioreactors for the improvement of hydrogen production

11. H2 production from marine and freshwater species of green algae during sulfur deprivation and considerations for bioreactor design

12. BioCO2 – A multidisciplinary, biological approach using solar energy to capture CO2 while producing H2 and high value products

13. [Untitled]

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