20 results on '"Karampelas, Oana"'
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2. Socio-Demographic Factors, Behaviors, Motivations, and Attitudes in Food Waste Management of Romanian Households.
3. Risks and Benefits of SGLT-2 Inhibitors for Type 1 Diabetes Patients Using Automated Insulin Delivery Systems—A Literature Review
4. Three-Dimensional Printing Technologies in Oral Films Manufacturing—A Minireview
5. Pharmacotechnical, Physico-Chemical, and Antioxidant Evaluation of Newly Developed Capsule Formulations
6. The Impact of Medical Nutrition Intervention on the Management of Hyperphosphatemia in Hemodialysis Patients with Stage 5 Chronic Kidney Disease: A Case Series
7. Evaluation of the Nutritional Quality of Different Soybean and Pea Varieties: Their Use in Balanced Diets for Different Pathologies.
8. ROS-Induced DNA-Damage and Autophagy in Oral Squamous Cell Carcinoma by Usnea barbata Oil Extract—An In Vitro Study
9. Comparative Quality Assessment of Five Bread Wheat and Five Barley Cultivars Grown in Romania
10. Evaluation of Usnea barbata (L.) Weber ex F.H. Wigg Extract in Canola Oil Loaded in Bioadhesive Oral Films for Potential Applications in Oral Cavity Infections and Malignancy
11. Advances on the Antioxidant Activity of a Phytocomplex Product Containing Berry Extracts from Romanian Spontaneous Flora
12. Investigation into the Antioxidant Activity of Standardized Plant Extracts with Pharmaceutical Potential
13. Physico-Chemical and Pharmaco-Technical Characterization of Inclusion Complexes Formed by Rutoside with β-Cyclodextrin and Hydroxypropyl-β-Cyclodextrin Used to Develop Solid Dosage Forms
14. RHEOLOGICAL BEHAVIOUR AND IN VITRO RELEASE PROFILES OF NAFTIFINE TOPICAL HYDROGELS
15. THE STRUCTURAL ANALYSIS IN THE DESIGN OF BIOADHESIVE SEMISOLID VEHICLES: PP074
16. LC-MS/MS USE FOR TESTING PESTICIDES IN CANNABINOIDCONTAINING PRODUCTS.
17. NEW INSIGHTS ON SOME 6-CHLORO-9H-CARBAZOL DERIVATIVES CONCERNING THEIR IN VITRO ANTIOXIDANT CAPACITY AND IN VIVO CYTOTOXICITY.
18. ANTIOXIDANT ACTIVITY AND DRUG PROFILE OF SEVERAL THIOUREA DERIVATIVES OF 2-THIOPHENE CARBOXYLIC ACID.
19. HIGH SKIN MELANIN CONTENT, VITAMIN D DEFICIENCY AND IMMUNITY: POTENTIAL INTERFERENCE FOR SEVERITY OF COVID-19.
20. Physico-Chemical and Pharmaco-Technical Characterization of Inclusion Complexes Formed by Rutoside with β-Cyclodextrin and Hydroxypropyl-β-Cyclodextrin Used to Develop Solid Dosage Forms.
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