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1. Non-Destructive Methods Used to Determine Forage Mass and Nutritional Condition in Tropical Pastures

2. Fermentative profile and nutritive value of maize, legume and mixed silage

3. Convolutional Neural Networks in the Inspection of Serrasalmids (Characiformes) Fingerlings

4. Modeling and quantification of soil compaction promoted by animal trampling in an integrated crop–livestock system

5. Integrated systems improve the sustainability of soybean cultivation in the tropical region

6. Silages of sorghum, Tamani guinea grass, and Stylosanthes in an integrated system: production and quality

7. Inglês Fermentation dynamics and quality of maize silage with Pigeon pea

8. Crop-Livestock Integration Improves Physical Soil, Agronomic and Environmental Aspects in Soybean Cultivation

9. Protein and carbohydrate fractionation of silages made from maize, Urochloa species and their mixtures

10. Fermentation characteristics and nutritive value of sweet sorghum silage with Paiaguas palisadegrass and Ipypora grass

11. Fermentative profile and nutritive value of corn silage with Tamani guinea grass

12. Production and quality of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages

13. Intercropping of sunflower with Brachiaria brizantha cultivars during two sowing seasons in the interim harvest

14. Crop-livestock integration and the physical resilience of a degraded Latosol

15. SILAGE QUALITY OF CORN AND SORGHUM ADDED WITH FORAGE PEANUTS

16. Production and quality of silages pearl millet and paiaguas palisadegrass in monocropping and intercropping in different forage systems

17. Biological soil loosening by grasses from genus Brachiaria in crop-livestock integration

18. Chemical and physical-hydric characterisation of a red latosol after five years of management during the summer between-crop season

19. Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems

20. Protein and carbohydrate fractionation of Piata palisadegrass silage of brans from biodiesel industry

21. Protein and carbohydrate fractionation of Piata palisadegrass ensiled with energetic meals

22. Least limiting water range in assessing compaction in a Brazilian Cerrado latosol growing sugarcane

23. Fermentative and bromatological characteristics of Piata palisadegrass ensiled with levels of meals from biodiesel industry

24. Silage quality of Piata palisadegrass with palm kernel cake

25. CONSÓRCIO DE SORGO GRANÍFERO E BRAQUIÁRIA NA SAFRINHA PARA PRODUÇÃO DE GRÃOS E FORRAGEM

26. PROTEIN FRACTIONATION AND DIGESTIBILITY OF MILLET GENOTYPES FOR GRAZING MANAGED AT DIFFERENT CUTTING HEIGHTS

27. DOSES AND SOURCES OF NITROGEN ON YIELD AND BROMATOLOGICAL COMPOSITION OF XARAÉS GRASS

28. Doses e fontes de nitrogênio na recuperação das características estruturais e produtivas do capim-marandu Rates and sources of nitrogen in the recovery of the structural and productive characteristics of marandu grass

29. Silage quality of Urochloa brizantha cultivars with levels of campo grande Stylosanthes

30. Production and nutritional characteristics of sunflowers and paiaguas palisadegrass under different forage systems in the off season

31. Eficiência nutricional e aproveitamento do nitrogênio pelo capim-marandu de pastagem em estágio moderado de degradação sob doses e fontes de nitrogênio Nutritional efficiency and nitrogen uptake by capim-marandu at pasture in moderate stage of degradation under doses and sources of nitrogen

32. EXTRAÇÃO DE NUTRIENTES PELA FITOMASSA DE CULTIVARES DE Brachiaria brizantha SOB DOSES DE NITROGÊNIO

33. Produção de massa seca e nutrição nitrogenada de cultivares de Brachiaria brizantha (A. Rich) Stapf sob doses de nitrogênio Dry mass production and nitrogen nutritional value of Brachiaria brizantha (A. Rich) Stapf cultivars under nitrogen doses

34. DOSES AND SOURCES OF NITROGEN ON MINERAL NUTRITION IN MARANDU GRASS DOSES E FONTES DE NITROGÊNIO NA NUTRIÇÃO MINERAL DO CAPIM-MARANDU

35. STRUCTURAL RECOVERY AND PRODUCTION OF TIFTON 85 GRASS IN COMPACTED RED-YELLOW ARGISOL RECUPERAÇÃO ESTRUTURAL E PRODUÇÃO DE CAPIM-TIFTON 85 EM UM ARGISSOLO VERMELHO-AMARELO COMPACTADO

36. Doses e fontes de nitrogênio em pastagem de capim-marandu: II - nutrição nitrogenada da planta Nitrogen doses and sources in marandu pastures: II - plant nitrogen nutrition

37. Doses e fontes de nitrogênio em pastagem de capim-marandu: I - alterações nas características químicas do solo Nitrogen doses and sources in marandu pasture: I - changes in soil chemical properties

38. Extração de macronutrientes pela fitomassa do capim-xaraés 'xaraés' em função de doses de nitrogênio e potássio Macronutrient extraction by gross 'xaraés' biomass due to nitrogen and potassium rates

39. NITROGEN AND POTASSIUM FERTILIZATION ON NUTRIENTS CONCENTRATION OF GRASS XARAÉS NITROGEN AND POTASSIUM FERTILIZATION ON NUTRIENTS CONCENTRATION OF ADUBAÇÃO NITROGENADA E POTÁSSICA NA CONCENTRAÇÃO DE NUTRIENTES DO CAPIM-XARAÉS

40. Intervalo de corte na produção de massa seca e composição químico-bromatológica da Brachiaria brizantha cv. MG-5 Effect of cutting periods on Brachiaria brizantha cv. MG-5 dry mass production and bromatologic-chemical composition

41. Adubação fosfatada e potássica no crescimento e nutrição da Crotalaria juncea L. Phosphate and potash fertilization on growth and nutrition of Crotalaria juncea L.

42. EFEITO DA ESTACIONALIDADE NA PRODUÇÃO DE MATÉRIA SECA E COMPOSIÇÃO BROMATOLÓGICA DA Brachiaria brizantha cv. MARANDU

43. AVALIAÇÃO DO GESSO NO DESENVOLVIMENTO E PRODUÇÃO DO CAPIM-TANZÂNIA

44. COMPOSIÇÃO QUÍMICA-BROMATOLÓGICA DO CAPIM-TANZÂNIA EM FUNÇÃO DE DOSES DE NITROGÊNIO, POTÁSSIO E ENXOFRECOMPOSIÇÃO QUÍMICA-BROMATOLÓGICA DO CAPIM-TANZÂNIA EM FUNÇÃO DE DOSES DE NITROGÊNIO, POTÁSSIO E ENXOFRE

45. AVALIAÇÃO DO DESENVOLVIMENTO DE NUTRIENTES E ABSORÇÃO PELO Stylosanthes guianensis cv. Mineirão SOB DOSES CRESCENTES DE CALCÁRIO EM SOLO DO CERRADO

46. Produção de massa seca, eficiência e recuperação do nitrogênio e enxofre pelo capim-tanzânia adubado com nitrogênio, potássio e enxofre Dry mass production, nitrogen and sulfur efficiency and recovery by tanzania grass fertilized with nitrogen, potassium and sulfur

47. Protein fraction, degradability and digestibility of pearl millet silage at different cutting ages

48. Nutritional value of Xaraes and Piata palisadegrass silages prepared with additives or wilting

49. Production and bromatological composition of pearl millet genotypes for pasture manned in different cutting heights

50. Protein fraction and digestibility of marandu, xaraes and campo grande grasses in monocropping and intercropping systems under different sowing methods - doi: 10.4025/actascianimsci.v35i1.15134

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