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New developments in transcatheter valve technologies including aortic valve replacement and mitral valve and tricuspid valve interventions are described. Recent studies evaluating the success rate, patient outcomes, and anesthesiologic management of the procedures are discussed.

The deposition of fat in muscle, recognized by the consumer as marbling, is an important meat quality trait. The objective of the study was to provide additional insights into the quantitative extent of marbling by means of computer image analysis. Fifty-one F(2) generation German Holstein and Charolais crossbreed cattle, 18 mo of age, were used to determine relationships among marbling traits, adipocyte size, and the amount of adipose tissue in different depots. Differences were recorded among the size of i.m. adipocytes in different groups of marbling flecks, divided according to the location in the muscle cross-section and to the size of the marbling flecks. The results showed positive correlation between i.m. adipocyte size and the weight of s.c. fat, intestinal fat, omental fat, and perirenal fat (r = 0.50, 0.61, 0.70, and 0.63, respectively, P < 0.001). The i.m. adipocyte size was correlated with i.m. fat content, number of marbling flecks, proportion of marbling fleck area, and total length of marbling flecks (r = 0.71, 0.44, 0.62, and 0.55, respectively, P < 0.01). The number of marbling flecks was also correlated with i.m. fat content, proportion of marbling fleck area, and total length of marbling flecks (r = 0.58, 0.62, and 0.91, P < 0.01, respectively). The ventral marbling flecks had a 5-fold larger fleck area, 4-fold more adipocytes, and larger adipocytes (P < 0.001). Larger marbling flecks contained larger adipocytes (P < 0.001). Moreover, compared with the small marbling flecks, there was a 48-fold larger fleck area and 26-fold more adipocytes in the large marbling flecks. The results indicate that i.m. fat deposition increases concurrently with the other fat depots but is still independent. Furthermore, the i.m. fat is preferentially deposited in the ventral area of LM. Although the i.m. adipocyte size has an important effect on the traits of marbling flecks, cell number plays a greater role in i.m. fat deposition than cell size.

The objective of this study was to investigate the changes in muscle fiber bundles of cattle of different breeds during growth. Different numbers of muscle fibers are surrounded by connective tissue to form bundles macroscopically visible as meat fibers or meat grain, a common meat quality trait. To determine the influence of breed and age on morphological characteristics of muscle fiber bundles, 4 cattle breeds with different growth impetus and muscularity were reared and slaughtered under experimental conditions. German Angus, a typical beef cattle; Galloway, a smaller beef type; Holstein Friesian, a dairy type; and double-muscled Belgian Blue, an extreme type for muscle growth, were used. Between 5 and 15 bulls of each breed were slaughtered at 2, 4, 6, 12, or 24 mo of age, and slices of semitendinosus muscle were removed. Muscle structure characteristics were determined by computerized image analysis. During growth, the muscle cross-sectional area enlarged (P or = 0.15) in bulls of German Angus and Galloway in all age groups and was doubled (P 0.05) during growth. This supports the existing view that the structure of the muscle is already fixed in prenatal life. The double-muscled Belgian Blue bulls showed a more than 2.5-fold greater (P < 0.001) number of muscle fibers per primary bundle compared with the other breeds investigated. The larger muscle fiber bundles led to a smaller amount of connective tissue per muscle area in double-muscled cattle. The coarser grain of meat in double-muscled Belgian Blue bulls and in older animals was not related to greater shear force values.

The objective of this study was to investigate the growth- and breed-related changes of marbling characteristics in cattle. Four cattle breeds with different growth impetus and muscularity were reared and slaughtered under experimental conditions. German Angus, as a typical beef cattle; Galloway, as a smaller, environmentally resistant beef cattle; Holstein-Friesian, as a dairy-type cattle; and double-muscled Belgian Blue, as an extreme type for muscle growth, were used. These 4 breeds were expected to have differences in muscle development and i.m. fat deposition. Between 5 and 15 bulls of each breed were slaughtered at 2, 4, 6, 12, or 24 mo of age. Marbling characteristics were determined and classified in LM and semitendinosus muscle by computerized image analysis. Among breeds, differences appeared in the quantity, structure, and distribution of the marbling flecks in both muscles. The deposition of fat in the double-muscled Belgian Blue bulls remained substantially inferior to that of the other breeds, up to the age of 24 mo. Marbling in German Angus bulls particularly showed larger (P < 0.05) marbling fleck areas. Galloway cattle had the greatest (P < 0.05) number and the most regular (P < 0.05) distribution of the marbling flecks in young animals. Furthermore, for marbling characteristics in Holstein-Friesian animals, a great number and slightly finer structure were observed compared with the other breeds investigated. Postnatal growth-related changes of marbling in LM were characterized by as much as a 40-fold increase in the number of marbling flecks from 2 to 24 mo of age but also by up to a 4-fold enlargement in the area of the marbling flecks. The structure of marbling flecks was determined by 2 development trends. On the one hand, the marbling flecks became larger (P < 0.05), and the structure became coarser, which was reflected by an increasing (P < 0.01) proportion of long marbling flecks as well as an increasing (P < 0.01) maximum skeleton line length. On the other hand, continually new small, round marbling flecks appeared. This caused a decrease (P < 0.01) in the proportion of the 3 largest marbling fleck areas. The distribution of the marbling flecks became more regular (P < 0.05) with increasing proportion and number of marbling flecks. The results suggest that hyperplasia of adipocytes plays an important role in marbling during growth of muscle in cattle.

Title of the paper: Application of Echinacea-extract in pregnant and suckled sows In an experiment with thirteen sows (echinacea: n = 6; control: n = 7), the influence of Echinacea purpurea treatment of pregnant and suckled sows on immune system, health status, growth performance, and carcass quality of the offspring (echinacea: n = 69; control: n = 79) was investigated. Echinacea was given as liquid feed supplement during the whole pregnant and suckling period of sows in six intervalls (5 days of treatment, followed by 2 weeks of break, respectively). During the treatment time the daily dosage per sow in echinacea-group was 0.125 ml preparation of echinacea extract (incl. solution)/kg body weight. To measure the concentrations of immunoglobulin G (IgG), immunoglobulin A (IgA) and C-reactive protein (CRP) in serum, blood samples were taken by punction of V. cava cranialis (sows and piglets) at different times. The treatment of sows resulted in immunostimulatory effects both in sows and piglets with highest changes in peripartal period. In one day old piglets, the concentrations of IgG, IgA and CRP were significantly increased in echinacea-group (P = 0.0004, P < 0.0001, P = 0.05, respectively). Up to day 70 of age, the rate of therapeutical treatments of piglets from echinacea-treated sows was decreased in tendency (P = 0.08). The growth performance and carcass quality of offspring was not influenced by echinacea treatment of sows.

Plasma leptin concentrations and beef cattle carcass characteristics in eight Continental Crossbred steers [0% Wagyu Cattle (WC)] were compared to crossbred cattle with 50 and 75% WC (eight steers each) genetic makeup to determine if a relationship exists between plasma leptin concentrations and intramuscular fat content (marbling) in beef cattle. Plasma leptin concentrations were measured at two stages of cattle growth, 16 and 4 wk prior to slaughter (W P S). Beef cattle characteristics including marbling score, ribeye area, i.m. total lipid content, and backfat depth were determined, and correlation coefficients obtained between these traits and leptin concentration at both sampling dates. Plasma leptin concentrations increased relative to the lipid content in the 24 steers based on the significant positive correlation observed between plasma leptin and total lipids (% wet weight) from both pars costalis diaphragmatis (p.c.d.)(16 WPS: r = 0.69, P = 0.0004; 4 WPS: r = 0.35, P = 0.104) and longissimus (16 WPS: r = 0.59, P = 0.002; 4 WPS: r = 0.51, P = 0.011) muscles. A trend was observed, however, at 4 WPS when the groups of varying Wagyu genetics were compared. Plasma leptin was positively correlated with muscle lipid content for the 0% Wagyu cattle (longissimus: r = 0.62, P = 0.103; p.c.d.:r = 0.40, P = 0.410)but there was almost no correlation in these parameters for the 50% WC (longissimus: r = 0.11, P = 0.797; p.c.d.: r = 0.005, P = 0.990). Plasma leptin concentration was negatively correlated with lipid content in the 75% WC (longissimus: r = –0.60, P = 0.120; p.c.d.: r = –0.65, P = 0.164). The results suggest that increasing Wagyu genetics negates any relationship between leptin concentrations and i.m. fat content in cattle. Key words: Wagyu crossbred cattle, meat quality, intramuscular fat, marbling, leptin

The effects of maternal treatment with somatotropin during early gestation on fetal muscle development were determined. Crossbred gilts received daily injections of either 3 ml of a placebo ( n=31) or of 6 mg porcine somatotropin ( n=31) from day (d) 10 to 27 of gestation and samples were collected from d 28 embryos, d 37 and 62 fetuses, and from neonates. Administration of somatotropin increased the total number of fibres (primary and secondary fibres) in neonatal semitendinosus muscle of middle- and low-weight littermates, whilst no increase was observed in psoas major muscle. Somatotropin induced increases in muscular protein concentration, creatine kinase activity, muscle fibre girth, as well as type II to type I fibre conversion which revealed an advanced degree of differentiation at birth. Treatment effects on prenatal development preceded these changes. Increased DNA concentrations at d 28 of gestation indicate stimulation of cellular proliferation during the embryonic stages. Thereafter, the withdrawal of somatotropin caused a transient delay of differentiation as indicated by lower protein concentrations and creatine kinase activity compared with controls at d 37 of gestation. This was compensated again at d 62, and the number of semitendinosus primary fibres was increased in middle-weight fetuses, whereas secondary or total fibre number did not yet differ. However, enhanced expression of Myf5 and MyoD indicates higher numbers of initially determined, proliferating myoblasts that may have contributed to increased formation of secondary fibres. In conclusion, maternal somatotropin is an influential factor in early pregnancy capable of affecting the basic events of myogenesis.

Leptin is a hormone involved in the regulation of feed intake and energy balance in animals. The expression and secretion of leptin is highly correlated with body fat mass and adipocyte size. The regulation of leptin is integrated into a broad regulatory network including other hormones and cytokines. Leptin's effects on food intake and energy expenditure is thought to be mediated centrally via various neurotransmitters. Peripheral hormones, including insulin and glucocorticoids, stimulate the expression of leptin. While leptin action has been well studied in rodents and humans, its role in farm animals remains to be determined in relation to feed intake and energy metabolism. Leptin may play a role in the regulation of regional fat distribution. The deposition of intramuscular fat (marbling) is positively correlated with the palatability of beef and, therefore, investigations into the mechanisms underlying fat aecretion in this depot are underway. Studying the relationship between leptin and lipid metabolizing enzymes may provide us with clues on the mechanisms governing site-specific fat aecretion in farm animals.

Among other factors the nutrient utilization of a cow is influenced by its individual physiological and genetic predisposition. There are large differences within cows in the manner of partition of the nutrients that may affect the size and activity of the individual organs and the whole body composition. High genetic merit dairy cows have a higher potential rate of protein excretion than medium genetic merit dairy cows even when energy and protein intake are equal. Medium genetic merit dairy cows show higher potential rates of protein and fat deposition of the body. This phenomenon was partly explained by the regulatory functions of the hormone insulin (see Brockman and Laarveld 1986; Broucek et al. 1991; Wylie et al. 1998). Additionally, it is widely considered that the somatotropic axis [growth hormone, growth hormone releasing factor and insulin-like growth factor I (IGF-I)], could be involved, as one of the key control and balance mechanisms which regulate the partition of nutrients (Breier and Sauerwein 1995; Schams 1995; Knight 1997). Several studies have provided insights into the physiological action of these and further hormones, transport proteins and enzymes, e.g. the erythrocyte-type glucose transporter, the insulin-responsive glucose transporter or the glycerol-3-phosphate dehydrogenase, and indicate that these molecules may affect nutrient repartitioning and utilization as well as milk yield, growth and fat accumulation (Mathews et al. 1988; Bauman and Vernon 1993; Burton et al. 1994; Girard et al. 1994; Binelli et al. 1995; Zhao et al. 1996; Abe et al. 1997). However, the mechanisms of regulation of most of these processes are insufficiently known. This paper presents a comparison of mRNA patterns of tissues potentially associated with protein and energy turnover in lactating cows of different metabolic types. The technique of differential display of messenger RNA species originally described by Liang and Pardee (1992), has already been applied as a powerful tool for cloning genes that are differentially expressed in various tissues or under altered conditions in the same tissue (e.g. Liang et al. 1993; Aiello et al. 1994; Li et al. 1994; Nishio et al. 1994). This method was applied to characterize the expression patterns in 12 tissues of three cows with divergent metabolic types (milk type, meat/milk type, and meat type) by the display of differentially and identically expressed cDNA bands. The aims of this exploratory study were first to indicate which of the 12 tissues analysed are mainly involved in trait differentiation according to their differentially displayed mRNA patterns. Secondly, the results of this study represent the prerequisite for the identification of tissue-specific expressed sequence tags in general, and individual or type-dependent differentially expressed sequence tags in particular.

Zusammenfassung Nach einer Behandlung von 32 Sauen der Landrasse mit porcinem Somatotropin (pST) wahrend der fruhen, mittleren bzw. spaten Trachtigkeit wurde nach der Geburt von jedem Wurf ein Ferkel entnommen, die Schilddruse und die Nebenniere histologisch untersucht und der Glukosegehalt des Blutes bestimmt. Eine Gruppe neugeborener Ferkel von 12 unbehandelten Sauen diente als Kontrolle. Das Schilddrusengewicht war nur in der Gruppe der Behandlung wahrend der spaten Trachtigkeit gegenuber dem der Kontrollgruppe um 4,8% erhoht, das der Nebenniere blieb in allen Gruppen unverandert. Die Follikelzellen der Schilddruse wiesen in den Gruppen mit pST-Behandlung eine signifikant geringere Epithelhohe und geringere Zellkernvolumina auf (Differenzen zur Kontrolle: 8–20%). Bei der Nebenniere ergab die Bestimmung der histologischen Parameter in der Rinde und im Mark, das bei den Ferkeln der behandelten Gruppen die Zellkernvolumina um 20–25% groser waren als in der Nebenniere der Kontrolle. Auserdem war die Schichtdicke der Rinde um 5–10% erhoht. Die Glukosekonzentration des Blutes zeigte bei den wahrend der mittleren und spaten Trachtigkeit behandelten Gruppen signifikant erhohte Werte (Differenzen zur Kontrolle: 30 und 21%). Die Veranderungen der histologischen Parameter waren Ausdruck einer Verringerung der Schilddrusenaktivitat bzw. einer Erhohung der Nebennierenaktivitat bei den Ferkeln der mit pST behandelten Sauen. Die Befunde werden im Zusammenhang mit der Funktion der Drusen bei der Regulation des Intermediarstoffwechsels und insbesondere bei der Bereitstellung von Glukose fur die adaptiven Prozesse unmittelbar nach der Geburt diskutiert.

Group A Streptococcus (GAS) is a human pathogen causing a wide range of mild to severe and life threatening diseases. The GAS M1 protein is a major virulence factor promoting GAS invasiveness and resistance to host innate immune clearance. M1 displays an irregular coiled coil structure including the B repeats that bind fibrinogen. Previously we found that B repeat stabilisation generates an idealised version of M1 (M1) characterised by decreased fibrinogen binding in vitro. To extend these findings based on a soluble truncated version of M1 we now studied the importance of the B repeat coiled coil irregularities in full length M1 and M1 expressed in live GAS and tested whether the modulation of M1–fibrinogen interactions would open up novel therapeutic approaches. We found that altering either the M1 structure on the GAS cell surface or removing its target host protein fibrinogen blunted GAS virulence. GAS expressing M1 showed an impaired ability to adhere to and to invade human endothelial cells was more readily killed by whole blood or neutrophils and most importantly was less virulent in a murine necrotising fasciitis model. M1 mediated virulence of wild type GAS was strictly dependent on the presence and concentration of fibrinogen complementing our finding that M1–fibrinogen interactions are crucial for GAS virulence. Consistently blocking M1–fibrinogen interactions by fragment D reduced GAS virulence in vitro and in vivo. This supports our conclusion that M1–fibrinogen interactions are crucial for GAS virulence and that interference may open up novel complementary treatment options for GAS infections caused by the leading invasive GAS strain M1.

For a reliable prediction of the NMSSM Higgs boson signatures at present and future high-energy colliders and a proper distinction of the NMSSM and MSSM Higgs sector the precise knowledge of the Higgs boson masses including higher-order corrections is indispensable. In this paper, the one-loop corrections to the neutral NMSSM Higgs boson masses and mixings are calculated in three different renormalisation schemes. In addition to the $\bar{DR}$ renormalisation scheme, existing in the literature, two other schemes are adopted. Furthermore, the dependence on the value of the top quark mass is investigated. The resulting Higgs mass corrections have been compared and the residual theory error due to missing higher-order corrections can be estimated to be of the order of 10%., 35 pages

The deposition of fat in muscle, recognized by the consumer as marbling, is an important meat quality trait. The objective of the study was to provide additional insights into the quantitative extent of marbling by means of computer image analysis. Fifty-one F(2) generation German Holstein and Charolais crossbreed cattle, 18 mo of age, were used to determine relationships among marbling traits, adipocyte size, and the amount of adipose tissue in different depots. Differences were recorded among the size of i.m. adipocytes in different groups of marbling flecks, divided according to the location in the muscle cross-section and to the size of the marbling flecks. The results showed positive correlation between i.m. adipocyte size and the weight of s.c. fat, intestinal fat, omental fat, and perirenal fat (r = 0.50, 0.61, 0.70, and 0.63, respectively, P0.001). The i.m. adipocyte size was correlated with i.m. fat content, number of marbling flecks, proportion of marbling fleck area, and total length of marbling flecks (r = 0.71, 0.44, 0.62, and 0.55, respectively, P0.01). The number of marbling flecks was also correlated with i.m. fat content, proportion of marbling fleck area, and total length of marbling flecks (r = 0.58, 0.62, and 0.91, P0.01, respectively). The ventral marbling flecks had a 5-fold larger fleck area, 4-fold more adipocytes, and larger adipocytes (P0.001). Larger marbling flecks contained larger adipocytes (P0.001). Moreover, compared with the small marbling flecks, there was a 48-fold larger fleck area and 26-fold more adipocytes in the large marbling flecks. The results indicate that i.m. fat deposition increases concurrently with the other fat depots but is still independent. Furthermore, the i.m. fat is preferentially deposited in the ventral area of LM. Although the i.m. adipocyte size has an important effect on the traits of marbling flecks, cell number plays a greater role in i.m. fat deposition than cell size.

The objective of this study was to investigate the changes in muscle fiber bundles of cattle of different breeds during growth. Different numbers of muscle fibers are surrounded by connective tissue to form bundles macroscopically visible as meat fibers or meat grain, a common meat quality trait. To determine the influence of breed and age on morphological characteristics of muscle fiber bundles, 4 cattle breeds with different growth impetus and muscularity were reared and slaughtered under experimental conditions. German Angus, a typical beef cattle; Galloway, a smaller beef type; Holstein Friesian, a dairy type; and double-muscled Belgian Blue, an extreme type for muscle growth, were used. Between 5 and 15 bulls of each breed were slaughtered at 2, 4, 6, 12, or 24 mo of age, and slices of semitendinosus muscle were removed. Muscle structure characteristics were determined by computerized image analysis. During growth, the muscle cross-sectional area enlarged (P0.001) about 5-fold in double-muscled Belgian Blue bulls and about 4-fold in the other breeds. This was a result of the enlargement (P0.001) of primary bundles and muscle fibers. The bundle size was similar (Por = 0.15) in bulls of German Angus and Galloway in all age groups and was doubled (P0.001) in double-muscled Belgian Blue animals from 4 mo of age on. The Holstein Friesian bulls had the smallest (P0.001) muscle fiber bundles at 24 mo of age. The number of muscle fibers per bundle and the number of bundles per muscle remained nearly constant (P0.05) during growth. This supports the existing view that the structure of the muscle is already fixed in prenatal life. The double-muscled Belgian Blue bulls showed a more than 2.5-fold greater (P0.001) number of muscle fibers per primary bundle compared with the other breeds investigated. The larger muscle fiber bundles led to a smaller amount of connective tissue per muscle area in double-muscled cattle. The coarser grain of meat in double-muscled Belgian Blue bulls and in older animals was not related to greater shear force values.

The objective of this study was to investigate the growth- and breed-related changes of marbling characteristics in cattle. Four cattle breeds with different growth impetus and muscularity were reared and slaughtered under experimental conditions. German Angus, as a typical beef cattle; Galloway, as a smaller, environmentally resistant beef cattle; Holstein-Friesian, as a dairy-type cattle; and double-muscled Belgian Blue, as an extreme type for muscle growth, were used. These 4 breeds were expected to have differences in muscle development and i.m. fat deposition. Between 5 and 15 bulls of each breed were slaughtered at 2, 4, 6, 12, or 24 mo of age. Marbling characteristics were determined and classified in LM and semitendinosus muscle by computerized image analysis. Among breeds, differences appeared in the quantity, structure, and distribution of the marbling flecks in both muscles. The deposition of fat in the double-muscled Belgian Blue bulls remained substantially inferior to that of the other breeds, up to the age of 24 mo. Marbling in German Angus bulls particularly showed larger (P0.05) marbling fleck areas. Galloway cattle had the greatest (P0.05) number and the most regular (P0.05) distribution of the marbling flecks in young animals. Furthermore, for marbling characteristics in Holstein-Friesian animals, a great number and slightly finer structure were observed compared with the other breeds investigated. Postnatal growth-related changes of marbling in LM were characterized by as much as a 40-fold increase in the number of marbling flecks from 2 to 24 mo of age but also by up to a 4-fold enlargement in the area of the marbling flecks. The structure of marbling flecks was determined by 2 development trends. On the one hand, the marbling flecks became larger (P0.05), and the structure became coarser, which was reflected by an increasing (P0.01) proportion of long marbling flecks as well as an increasing (P0.01) maximum skeleton line length. On the other hand, continually new small, round marbling flecks appeared. This caused a decrease (P0.01) in the proportion of the 3 largest marbling fleck areas. The distribution of the marbling flecks became more regular (P0.05) with increasing proportion and number of marbling flecks. The results suggest that hyperplasia of adipocytes plays an important role in marbling during growth of muscle in cattle.

Meat quality of pigs is dependent on biochemical and biophysical processes in the time course post mortem (p.m.) and is associated with the intracellular Ca2+ homeostasis. However, there is little known about changes in the Ca2+ transporting proteins controlling the Ca2+ uptake of sarcoplasmic reticulum (SR) in the time course p.m. In this study changes in the Ca2+ transporting proteins were investigated in homogenates of longissimus muscles of 4 malignant hyperthermia susceptible (MHS) and 6 malignant hyperthermia resistant (MHR) Pietrain pigs. Muscle samples were obtained at different time intervals: biopsy 2 h prior slaughtering and from the carcass immediately after exsanguination (0 h), 45 min, 4 h, and 22 h p.m. The SR Ca2+ uptake rate was measured immediately after homogenization with closed calcium release channel (CRC), with opened CRC and without manipulation of CRC. Additionally the SR Ca2+ ATPase activity was determined. The results show: (i) The ability of SR to sequester Ca2+ declined to about 60% in the first 45 min p.m. in MHS samples irrespective of CRC state, whereas in MHR samples this decline was about 5%; (ii) Ca2+ uptake and Ca2+ ATPase activity were not different between the biopsy and 0 h samples, i.e. the stress of slaughter was of no immediate influence; (iii) The Ca2+ ATPase activity of the SR declined at about the same rate as the Ca2+ uptake in both MHS and MHR pig samples in the course of time p.m.; (iv) In samples, taken immediately after exsanguination, the Ca2+ ATPase activity of MHS pigs was higher than that of MHR pigs. However, in samples taken 4 h p.m. Ca2+ ATPase activity of MHS pigs has declined to about 30% of the value at 0 h; (v) The CRC can be closed and opened in all samples up to 22 h p.m. and seems to be fully functional at all sampling times; (vi) The CRC of MHS pigs is almost fully open, whereas the CRC of MHR pigs is only partially open at all sampling times; (vii) The permeability of the SR membrane to Ca2+ (determined as the ratio of SR Ca2+ ATPase with and without ionophore A23187) is the same in both MHS and MHR and did not change with ongoing time; (viii) No uncoupling of uptake from ATP hydrolysis occurred up to 4 h p.m., but the coupling differed between MHS and MHR for all time intervals with lower values for MHS pigs. The results suggest that the decreasing Ca2+ uptake rate of homogenates, sampled at different times p.m., is essentially caused by changes in the Ca2+ pump and not by changes in the CRC or an increased phospholipid membrane permeability to Ca2+.

To elucidate the physiologic background that makes muscle hypertrophy, especially that due to strenuous exercise, often parallel to stress sensitivity and signs of acute phase immune response.We used an animal model: lines of mice with hypertrophied (H) and normally developed (N) hind leg muscles, six in each case. Functional and receptor tests on cells from digested muscle tissue were made and analyzed by microplate cytofluorimetry and flow cytometry.Higher percentages of cells with a phagocyte marker (2-fold) and with opioid (about 1.3-fold) receptors were found, whereas the portion of glucocorticoid receptor-bearing cells tended to differ only among H and N. Naloxone, an opioid receptor antagonist, failed only in H to exert a suppressive effect on dihydrorhodamine 123 oxidation.These results and differences in responses of lipid trafficking and proteolytic activities to cortisol, naloxone and adrenergic receptor agonists suggest that not only the cell population associated with muscle tissue but also receptor-mediated responses that are known to be related to stress coping are different between H and N.

The study was conducted by the known tendencies of increased stress-susceptibility and metabolic disorders in individuals with hypertrophied muscles due to innate factors or intensive exercise which can induce the overtraining syndrome. Using an animal model, muscle-associated cells from normal (N) and hypertrophic (H) skeletal muscle (m.semitendinosus) were examined in their resting and phorbolmyristate acetate (PMA) stimulated oxidation of dihydrorhodamine (DHR) as well as cathepsin B and L activities. Phagocytes were phenotyped by their casein receptors (CR) and fibroblasts by their surface collagens (I and IV). The portion of CR-cells in single cell suspension was 4-8% and 1-3% in H and N. The CR-cells were enriched by 200 g centrifugation and cultured for 5 days with and without cortisol (C), norepinephrine (NE) and indomethacin (I). NE suppressed dose-dependently CR-expression in N, with increase in H occurring. C, NE and I elevated cathepsin activities only in N. PMA stimulated DHR oxidation in H and N 5- and 2-fold. Only the oxidative rate in N reacted to C, NE and I significantly. The data suggest that the response of muscle-associated cells from hypertrophied and normal muscles to signals released in stress-coping significantly differs.

Bone density was evaluated in 182 healthy climacteric women. Women were recruted from a general prevention program. The results show deviation from 58.2 to 218.6--mean value 128.28, SD 30.91 mg/ccm K2HPO4. 28% of bone density values are under the fracture risk level citated in literature. No statistical relationship was found between bone density and anamnestic data--only the age at hysterectomy shows statistical correlation. The follow up after one year shows no predictive value of anamnestic data to the lost of bone mineral density.

The objective of this study was to determine the effects of maternal treatment with porcine somatotropin (pST) during early gestation on embryonic survival, fetal development, and internal environment for fetal growth. Sixty-two crossbred gilts received daily injections of either 3 mL of a placebo (control, n = 31) or 6 mg of pST (n = 31) from d 10 to 27 of gestation. Representative gilts were slaughtered on d 28, 37, and 62 of gestation. The remaining gilts were allowed to farrow. It was found that embryonic survival was not influenced by pST treatment (P0.10). However, pST affected the growth and composition of the maternal (endometrium) and fetal (chorion) parts of the placenta. Thus, endometrial RNA concentration tended to be increased by pST at d 37 (P = 0.15), and it was increased at d 62 (P0.05) of gestation, which is indicative of increased capacity for protein synthesis. At birth, placental chorion weight (P0.10) and contents of DM and protein (P0.05) were increased due to pST treatment, but no effects were detectable up to d 62 of gestation. Maternal pST treatment was effective at increasing nutrient supply to the embryo as suggested from elevated glucose concentrations in amniotic and allantoic fluids (P0.05) at d 28 of gestation. With regard to prenatal growth, embryonic DNA concentration was slightly elevated at d 28 (P0.10), but pST did not induce any changes in average embryonic, fetal, or neonatal weights. However, within litters, the birth weights of piglets in the 25% lowest weight group (LW) were increased by pST treatment vs control LW pigs (1,241+/-55 vs 1,099+/-59 g, P0.10). Thirty-eight neonates from 15 litters divided among the three weight groups were examined for body composition. The weight of the intestinal tract was increased above average after maternal pST treatment (P0.01). Additionally, the amounts of tissues such as bone (P = 0.12) and s.c. fat (P = 0.06), and of protein, fat (P = 0.10), and ash (P0.05) were increased, whereas the relative body composition remained unchanged by pST (P0.10). On average, muscle protein concentration was elevated due to pST (P0.01), and, in LW piglets, plasma IGF-I concentration was increased (P0.10). The results suggest that maternal somatotropin is a critical factor in early pregnancy capable of influencing placental nutrient transfer and placental growth. It thereby selectively improves the growth conditions for the smaller littermates.

The objective of this study was to investigate the growth- and breed-related changes of muscle fiber characteristics in cattle and their importance to meat quality. Four cattle breeds with different growth impetus and muscularity were reared and slaughtered under experimental conditions. German Angus as a beef type, Galloway as a hardy type, Holstein Friesian as a dairy type, and double-muscled Belgian Blue as an extreme type for muscle growth were used. Between 5 and 17 bulls of each breed were slaughtered at 0, 2, 4, 6, 12, 18, and 24 mo of age. Muscle fiber traits were determined and classified by computerized image analysis, and several measures of meat quality were also determined, including shear force value, meat color, and i.m. fat content. The postnatal growth of semitendinosus muscle in cattle was characterized by a nearly 10-fold increase of muscle fiber area from birth to 24 mo of age. In the first few months after birth, a transformation of type IIA fibers into IIB fibers was found, whereas type I fibers were nearly unaffected by age. The apparent total muscle fiber number of semitendinosus muscle did not increase during postnatal life. These results confirm that the fiber number is determined in embryonic development. Throughout the study, the double-muscled Belgian Blue (BBDM) bulls had almost twice the fiber number of the other breeds, emphasizing a more extensive hyperplasia of muscle fibers during embryonic development in BBDM compared with the other three breeds. The apparent number of type I fibers was, however, not affected by breed, which suggests that the additional fibers found in BBDM postnatally were type IIB and IIA fibers. We did not find significant differences in muscle fiber total number, muscle fiber type frequencies, or meat quality characteristics among breeds, with the exception of BBDM. Having pooled the four breeds, paler meat was related to a higher frequency of type IIB fibers, a lower area of type IIA and type I fiber, and a higher total muscle fiber number. These findings based on data of double muscling give us some hints for biological causes for the variation of meat quality. Further investigation, in particular within each breed, is necessary to identify the superior fiber traits for bovine meat production.

In a comparison on samples of muscular substance from 53 fattening bulls the extraction of intramuscular fat with a chloroform-methanol mixture yielded results about 1.23% higher than those obtained with the extraction with diethyl ether. This difference results from the extraction of additional water-soluble nitrogenous compounds by the chloroform-methanol mixture. These compounds were isolated by adding water to the chloroform-methanol extract; their analysis by means of chemical and spectroscopic methods revealed, among other compounds, creatinine and threonine. The fat values obtained for the ether extract were closely correlated with those found for the chloroform-methanol extract (r = 0.925). In a variant where water was added to the chloroform-methanol extract, the correlation was less close (r = 0.925). In a variant where water was added to the chloroform-methanol extract, the correlation was less close (r = 0.660). The chloroform-methanol extraction may be used instead of the ether extraction. A regression calculated from the present data permits, if required, to convert the values thus obtained into the values yielded by the ether extraction method. Apart from its high precision, the chloroform-methanol extraction has the special advantage that it requires relatively simple safety measures and that its energy demand is low.

In a comparison on samples of muscular substance from 53 fattening bulls the extraction of intramuscular fat with a chloroform-methanol mixture yielded results about 1.23% higher than those obtained with the extraction with diethyl ether. This difference results from the extraction of additional water-soluble nitrogenous compounds by the chloroform-methanol mixture. These compounds were isolated by adding water to the chloroform-methanol extract; their analysis by means of chemical and spectroscopic methods revealed, among other compounds, creatinine and threonine. The fat values obtained for the ether extract were closely correlated with those found for the chloroform-methanol extract (r = 0.925). In a variant where water was added to the chloroform-methanol extract, the correlation was less close (r = 0.925). In a variant where water was added to the chloroform-methanol extract, the correlation was less close (r = 0.660). The chloroform-methanol extraction may be used instead of the ether extraction. A regression calculated from the present data permits, if required, to convert the values thus obtained into the values yielded by the ether extraction method. Apart from its high precision, the chloroform-methanol extraction has the special advantage that it requires relatively simple safety measures and that its energy demand is low.