158 results on '"Juillard V"'
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2. Effet protecteur de l’O-acétylsérine contre l’intolérance au glucose
3. A collaborative VR Murder Mystery using Photorealistic User Representations
4. A West Nile virus (WNV) recombinant canarypox virus vaccine elicits WNV-specific neutralizing antibodies and cell-mediated immune responses in the horse
5. Osmotic stress affects the stability of freeze-dried Lactobacillus buchneri R1102 as a result of intracellular betaine accumulation and membrane characteristics
6. Protection of Newborn Animals through Maternal Immunization
7. DNA Vaccination against Pseudorabies Virus and Bovine Respiratory Syncytial Virus Infections of Young Animals in the Face of Maternally Derived Immunity
8. Branched-chain amino acid biosynthesis is esential for optimal growth of Streptococcus thermophilus in milk
9. GammaIFN Ehrlichia canis-specific cell responses
10. Equine interferon gamma synthesis in lymphocytes after in vivo infection and in vitro stimulation with EHV-1
11. Toward a detailed characterization of feline immunodeficiency virus-specific T cell immune responses and mediated immune disorders
12. Charged casein-derived oligopeptides competitively inhibit the transport of a reporter oligopeptide by Lactococcus lactis
13. Development of a minimal chemically-defined medium for the exponential growth of Streptococcus thermophilus
14. Functional and phenotypic characterization of distinct porcine dendritic cells derived from peripheral blood monocytes
15. Bacterial competition for food safety in dairy products
16. Osmotic stress affects the stability of freeze-dried Lactobacillus buchneriR1102 as a result of intracellular betaine accumulation and membrane characteristics
17. Superiority of needle-free transdermal plasmid delivery for the induction of antigen-specific IFNγ T cell responses in the dog
18. THE PROTEOLYTIC PATHWAY OF LACTOCOCCUS-LACTIS
19. Ability of Lactococcus lactis to export viral capsid antigens: a crucial step for development of live vaccines
20. Cultures mixtes dans le lait d'une souche protéase-positive et d'un variant protéase-négatif de Lactococcus lactis subsp lactis: influence du pourcentage initial de cellules protéase-positives sur les paramètres de croissance cellulaire des 2 souches et sur la vitesse d'acidification du lait
21. Innate Immune Defenses Induced by CpG Do Not Promote Vaccine-Induced Protection against Foot-and-Mouth Disease Virus in Pigs
22. A West Nile Virus (WNV) recombinant canarypox virus (ALVAC®) vaccine elicits WNV specific neutralising antibodies and T-cell mediated immune responses in the horse: Absence of inhibiting anti-vector immunity following repeated injections
23. Colostrum from sows vaccinated with an inactivated PCV2 vaccine contains antigen specific leukocytes
24. CpG ODN activity in swine: From ex vivo to in vivo activity
25. CD134+ T and B lymphocytes from effector sites of the upper gastrointestinal tract constitute a site of active replication of FIV in chronically infected cats
26. WNV Canarypox vector horse vaccine: Active specific immunity in the absence of inhibiting anti-vector responses
27. Intestinal CD134+ T and B lymphocytes: Sites for active FIV replication in chronically infected cats
28. Porcine Reproductive and Respiratory Syndrome (PRRS) Virus-Specific Interferon-γ+T-Cell Responses After PRRS Virus Infection or Vaccination with an Inactivated PRRS Vaccine
29. Quantitative analysis of the antigen-specific IFNγ+ T cell-mediated immune response in conventional outbred pigs: kinetics and duration of the DNA-induced IFNγ+ CD8+ T cell response
30. Interaction between proteolytic strains of Lactococcus lactis influenced by different types of proteinase during growth in milk
31. The effects of adding lactococcal proteinase on the growth rate of Lactococcus lactis in milk depend on the type of enzyme
32. Utilisation des sources d'azote du lait par Lactococcus lactis
33. Transient Expression of Genes TransferredIn Vivointo Heart Using First-Generation Adenoviral Vectors: Role of the Immune Response
34. Oligopeptides are the main source of nitrogen for Lactococcus lactis during growth in milk
35. The extracellular PI-type proteinase of Lactococcus lactis hydrolyzes beta-casein into more than one hundred different oligopeptides
36. Comparaison, sur le plan pratique, de 3 modèles d'étude de la cinétique d'abaissement du pH du lait cultivé par Lactococcus lactis. Proposition du concept "Vmar"
37. Mixed cultures in milk of a proteinase-positive and a proteinase-negative variant of Lactococcus lactis subsp lactis: influence of initial percentage of proteinase-positive cells on the growth parameters of each strain and on the rate of acidification
38. Indirect interaction in milk between proteolytic and isogenic non-proteolytic strains of Lactococcus lactis. II. Effect of pre-culturing by a proteolytic strain
39. Indirect interaction in milk between proteolytic and isogenic non-proteolytic strains of Lactococcus lactis. I. Effect of pre-culturing by a non-proteolytic variant
40. Development of a minimal chemically-defined medium for the exponential growth of Streptococcus thermophilus.
41. Porcine Reproductive and Respiratory Syndrome (PRRS) Virus-Specific Interferon-γ+ T-Cell Responses After PRRS Virus Infection or Vaccination with an Inactivated PRRS Vaccine
42. Transient Expression of Genes Transferred In Vivointo Heart Using First-Generation Adenoviral Vectors: Role of the Immune Response
43. Transport of beta-casein-derived peptides by the oligopeptide transport system is a crucial step in the proteolytic pathway of Lactococcus lactis.
44. Reduction of non-digestible oligosaccharides in soymilk: application of engineered lactic acid bacteria that produce alpha-galactosidase
45. The proteolytic pathway of Lactococcus lactis
46. Etude de l'interaction entre souches protéolytiques de streptocoques lactiques mésophiles et leurs variants non protéolytiques, au cours de leur croissance dans le lait
47. Mise en évidence d'une activité uréasique chez Streptococcus thermophilus
48. Phénomènes de coopération et d'inhibition entre les bactéries lactiques utilisées en industrie laitière
49. Multiple immune responses induced by recombinant adenovirus
50. Ability of Lactobacillus fermentum to overcome host α-galactosidase deficiency, as evidenced by reduction of hydrogen excretion in rats consuming soya α-galacto-oligosaccharides
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