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1. A Modified Version of RothC to Model the Direct and Indirect Effects of Rice Straw Mulching on Soil Carbon Dynamics, Calibrated in Two Valencian Citrus Orchards

2. Rapid Prediction of Nutrient Concentration in Citrus Leaves Using Vis-NIR Spectroscopy

3. Non-Destructive Appraisal of Macro- and Micronutrients in Persimmon Leaves Using Vis/NIR Hyperspectral Imaging

4. Estimation of Macro and Micronutrients in Persimmon (Diospyros kaki L.) cv. ‘Rojo Brillante’ Leaves through Vis-NIR Reflectance Spectroscopy

5. Field Comparison of Electrical Resistance, Electromagnetic Induction, and Frequency Domain Reflectometry for Soil Salinity Appraisal

7. A modified version of RothC to model the direct and indirect effects of rice straw mulching on soil carbon dynamics, calibrated in a Mediterranean citrus orchard

11. Sensitivity of soil electromagnetic induction measurements to salinity, water content, clay, organic matter and bulk density

13. Spontaneous plants improve the inter-row soil fertility in a citrus orchard but nitrogen lacks to boost organic carbon

14. Critical nitrogen dilution curve and dry matter production parameters for several Mediterranean vegetables

15. Compact polyelectrolyte hydrogels of gelatin and chondroitin sulfate as ion's mobile media in sustainable all-solid state electrochemical devices

16. Differences in specific chloride toxicity to Diospyros kaki cv. 'Rojo Brillante' grafted on D. lotus and D. virginiana

17. Determination of persimmon leaf chloride contents using near-infrared spectroscopy (NIRS)

18. Assessing the environmental sustainability of irrigation with oil and gas produced water in drylands

19. Persimmon ( Diospyros kaki ) Trees Responses to Restrictions in Water Amount and Quality

20. Effects of three irrigation systems on ‘Piel de sapo’ melon yield and quality under salinity conditions

21. Use of a new GIS nitrogen index assessment tool for evaluation of nitrate leaching across a Mediterranean region

22. Electrical Conductivity Measurements in Agriculture: The Assessment of Soil Salinity

23. Drying of Potato Slices in a Pulsed Fluidized Bed

24. Effects of a commercial calcium protein hydrolysate on the salt tolerance of Diospyros kaki L. cv. 'Rojo Brillante' grafted on Diospyros lotus L

25. Irrigation recommendation in a semi-arid drip-irrigated artichoke orchard using a one-dimensional monthly transient-state model

26. Laboratory and field assessment of the capacitance sensors Decagon 10HS and 5TE for estimating the water content of irrigated soils

27. Predictive modelling of soil aluminium saturation as a basis for liming recommendations in vineyard acid soils under Mediterranean conditions

28. Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard

29. Soil, Water and Crop Management for Agricultural Profitability and Natural Resources Protection in Salt-Threatened Irrigated Lands

30. Prediction of the soil saturated paste extract salinity from extractable ions, cation exchange capacity, and anion exclusion

31. Advances in validating SALTIRSOIL at plot scale: First results

32. Soil saturated hydraulic conductivity assessment from expert evaluation of field characteristics using an ordered logistic regression model

33. Spatial evaluation of soil salinity using the WET sensor in the irrigated area of the Segura river lowland

34. Preliminary results for the global sensitivity analysis of SALTIRSOIL model outputs

35. What information does the electrical conductivity of soil water extracts of 1 to 5 ratio (w/v) provide for soil salinity assessment of agricultural irrigated lands?

36. Principal component analysis of chemical properties of soil saturation extracts from an irrigated Mediterranean area: Implications for calcite equilibrium in soil solutions

37. Application of a GIS-AF/RF model to assess the risk of herbicide leaching in a citrus-growing area of the Valencia Community, Spain

38. Combined use of GIS and environmental indicators for assessment of chemical, physical and biological soil degradation in a Spanish Mediterranean region

39. A combined equation to estimate the soil pore-water electrical conductivity: calibration with the WET and 5TE sensors

41. Soil management in semi-arid vineyards: Combined effects of organic mulching and no-tillage under different water regimes

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