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1. Reduced cognitive function, increased blood-brain-barrier transport and inflammatory responses, and altered brain metabolites in LDLr -/-and C57BL/6 mice fed a western diet.

2. TGRL Lipolysis Products Induce Stress Protein ATF3 via the TGF-β Receptor Pathway in Human Aortic Endothelial Cells.

3. Postprandial apoE isoform and conformational changes associated with VLDL lipolysis products modulate monocyte inflammation.

4. Endotoxin May Not Be the Major Cause of Postprandial Inflammation in Adults Who Consume a Single High-Fat or Moderately High-Fat Meal

5. Sex-Specific Response of the Brain Free Oxylipin Profile to Soluble Epoxide Hydrolase Inhibition

6. Angiotensin II increases vascular proteoglycan content preceding and contributing to atherosclerosis development1

7. Inhibition of Soluble Epoxide Hydrolase Is Protective against the Multiomic Effects of a High Glycemic Diet on Brain Microvascular Inflammation and Cognitive Dysfunction

8. A high sucrose diet modifies brain oxylipins in a sex-dependent manner

9. C-terminal interactions of apolipoprotein E4 respond to the postprandial state

10. Interaction between mild hypercholesterolemia, HDL-cholesterol levels, and angiotensin II in intimal hyperplasia in mice

11. Mitochondrial oxidative stress-induced transcript variants of ATF3 mediate lipotoxic brain microvascular injury

12. 17β-Estradiol acts separately on the LDL particle and artery wall to reduce LDL accumulation

13. 17β-Estradiol reduces tumor necrosis factor-α-mediated LDL accumulation in the artery wall

14. The effects of diet composition and chronic obesity on muscle growth and function

15. Sex-Dependent Molecular Mechanisms of Lipotoxic Injury in Brain Microvasculature: Implications for Dementia

16. Lipotoxic Injury Differentially Regulates Brain Microvascular Gene Expression in Male Mice

17. Inhibition of perilipin 2 expression reduces pro-inflammatory gene expression and increases lipid droplet size

18. Interactions of different lipoproteins with supported phospholipid raft membrane (SPRM) patterns to understand similar in-vivo processes

19. A single meal has the potential to alter brain oxylipin content

20. The Effects of Diet Induced Obesity (DIO) on Skeletal Muscle Transcription in MuRF1 KO Mice

22. The Western Diet Regulates Hippocampal Microvascular Gene Expression: An Integrated Genomic Analyses in Female Mice

23. Characterizing blood–brain barrier perturbations after exposure to human triglyceride‐rich lipoprotein lipolysis products using MRI in a rat model

24. MRI measurement of blood–brain barrier transport with a rapid acquisition refocused echo (RARE) method

25. Chronic consumption of a western diet modifies the DNA methylation profile in the frontal cortex of mice

26. The potential mechanisms of exercise-induced cognitive protection: A literature review

27. DNA methylation alterations in Alzheimer’s disease

28. Assessing cortical and subcortical changes in a western diet mouse model using spectral/Fourier domain OCT (Conference Presentation)

29. Single-molecule quantification of lipotoxic expression of activating transcription factor 3

30. Postprandial VLDL lipolysis products increase monocyte adhesion and lipid droplet formation via activation of ERK2 and NFκB

31. Coronary Artery Revascularization in Patients With Diabetes Mellitus

32. Global T-wave Inversions with Isolated Hypomagnesemia

33. Triglyceride-rich lipoprotein lipolysis products increase blood-brain barrier transfer coefficient and induce astrocyte lipid droplets and cell stress

34. Wilson Disease: Epigenetic effects of choline supplementation on phenotype and clinical course in a mouse model

35. Metabolic, inflammatory, and microvascular determinants of white matter disease and cognitive decline

36. Postprandial Inflammatory Responses and Free Fatty Acids in Plasma of Adults Who Consumed a Moderately High-Fat Breakfast with and without Blueberry Powder in a Randomized Placebo-Controlled Trial

37. Lipotoxic brain microvascular injury is mediated by activating transcription factor 3-dependent inflammatory and oxidative stress pathways

38. Effects of Nonpurified and Choline Supplemented or Nonsupplemented Purified Diets on Hepatic Steatosis and Methionine Metabolism in C3H Mice

39. HIV infection and atherosclerosis: evaluating the drivers of inflammation

40. Molecular Characterization of Stool Microbiota in HIV-Infected Subjects by Panbacterial and Order-Level 16S Ribosomal DNA (rDNA) Quantification and Correlations With Immune Activation

41. Comparative gene responses to collected ambient particles in vitro: endothelial responses

42. A tale of two plaques: convergent mechanisms of T-cell-mediated inflammation in psoriasis and atherosclerosis

43. Imaging apolipoprotein AIin vivo

44. Intestinal microbiota and blue baby syndrome

45. Maternal and Neonatal Exposure to Environmental Tobacco Smoke Targets Pro-Inflammatory Genes in Neonatal Arteries

46. VLDL lipolysis products increase VLDL fluidity and convert apolipoprotein E4 into a more expanded conformation

47. Elevated lipoprotein(a)-associated accelerated thromboangiitis: A case report

48. Chronic high fat feeding attenuates load-induced hypertrophy in mice

49. Adenosine Blocks IFN-γ-Induced Phosphorylation of STAT1 on Serine 727 to Reduce Macrophage Activation

50. Imatinib inhibits vascular smooth muscle proteoglycan synthesis and reduces LDL binding in vitro and aortic lipid deposition in vivo

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