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1. An international breeding project using a wild potato relative Solanum commersonii resulted in two new frost-tolerant native potato cultivars for the Andes and the Altiplano

2. Fertilizer Effects on Endosperm Physicochemical Properties and Resistance to Larger Grain Borer, Prostephanus truncatus (Coleoptera: Bostrichidae), in Malawian Local Maize (Zea mays L.) Varieties: Potential for Utilization of Ca and Mg Nutrition

3. Fractionating of Calcium in Tuber and Leaf Tissues Explains the Calcium Deficiency Symptoms in Potato Plant Overexpressing CAX1

4. Specific inhibition of rat brain phospholipase D by lysophospholipids

6. Soil fertility status for potato production in the central highlands of Malawi

7. Fertilizer Effects on Endosperm Physicochemical Properties and Resistance to Larger Grain Borer, Prostephanus truncatus (Coleoptera: Bostrichidae), in Malawian Local Maize (Zea mays L.) Varieties: Potential for Utilization of Ca and Mg Nutrition

9. Effect of kernel type on hardness and interrelationship with endosperm chemical components of Malawian local maize (Zea mays L.) varieties during storage

10. Survival of Solanum jamesii Tubers at Freezing Temperatures

11. Available Soil Nutrients and NPK Application Impacts on Yield, Quality, and Nutrient Composition of Potatoes Growing during the Main Season in Japan

12. Yield and quality characteristics of popular processing potato (Solanum tuberosum L.) cultivars in two contrasting soil types under grower management in Hokkaido, Japan

13. Soil and tuber calcium affecting tuber quality of processing potato (Solanum tuberosum L.) cultivars grown in Hokkaido, Japan

15. Intumescence Injury in the Leaves of Russet Burbank Potato Plants is Mitigated by Calcium Nutrition

16. Genetic Variance Partitioning and Genome-Wide Prediction with Allele Dosage Information in Autotetraploid Potato

18. Effects of Calcium Fertilizer Application on the Physicochemical Properties of Starch Isolated from the Processing Type Potato cv. Toyoshiro

19. Effects of Calcium Concentration in Potato Tuber Cells on the Formation of Cross-Links between Pectin Molecules by Ca2+

20. Lack of yield response in potato (Solanum tuberosum L.) to phosphate fertilizer under contrasting soil types varying in phosphate absorption coefficient and available phosphate

21. Fractionating of Calcium in Tuber and Leaf Tissues Explains the Calcium Deficiency Symptoms in Potato Plant Overexpressing CAX1

22. Pedigree Reconstruction with Genome-Wide Markers in Potato

24. Postharvest dip treatment with a natural lysophospholipid plus soy lecithin extended the shelf life of banana fruit

25. Acrylamide‐Forming Potential and Agronomic Properties of Elite US Potato Germplasm from the National Fry Processing Trial

26. Effect of Calcium Fertilization on Processing Properties and Storability of Frozen French Fries

27. A Postharvest Dip Treatment with Lysophosphatidylethanolamine, a Natural Phospholipid, May Retard Senescence and Improve the Shelf Life of Banana Fruit

28. Influence of Mating Structure on Agronomic Performance, Chip Fry Color, and Genetic Distance Among Biparental Tetraploid Families

29. Strategies for Selecting Stable Common Scab Resistant Clones in a Potato Breeding Program

33. Application of Marker Assisted Selection for Potato Virus Y Resistance in the University of Wisconsin Potato Breeding Program

34. Identification and Selection for Tuber Calcium, Internal Quality and Pitted Scab in Segregating ‘Atlantic’ x ‘Superior’ Reciprocal Tetraploid Populations

35. Merging Physiological and Genetic Approaches to Improve Abiotic Stress Resistance

36. QTL mapping of potato chip color and tuber traits within an autotetraploid family

37. Influence of Root Zone Calcium on Shoot Tip Necrosis and Apical Dominance of Potato Shoot: Simulation of This Disorder by Ethylene Glycol Tetra Acetic Acid and Prevention by Strontium

38. Improving Potato Tuber Quality and Production by Targeted Calcium Nutrition: the Discovery of Tuber Roots Leading to a New Concept in Potato Nutrition

40. Influence of Root Zone Calcium on Subapical Necrosis in Potato Shoot Cultures: Localization of Injury at the Tissue and Cellular Levels

42. Megachip — a new potato variety for chipping

43. Gibberellin-deficient dwarfs in potato vary in exogenous GA3 response when thega 1 allele is in different genetic backgrounds

44. Enhancing Tuber Calcium Concentration May Reduce Incidence of Blackspot Bruise Injury in Potatoes

45. Investigating the in vivo calcium transport path to developing potato tuber using 45Ca: a new concept in potato tuber calcium nutrition

46. Changes in freezing tolerance, plasma membrane H+-ATPase activity and fatty acid composition in Pinus resinosa needles during cold acclimation and de-acclimation

47. Shifts in Bud and Leaf Hardiness during Spring Growth and Development of the Cranberry Upright: Regrowth Potential as an Indicator of Hardiness

48. Response of potatoes (cv russet burbank) to supplemental calcium applications under field conditions: Tuber calcium, yield, and incidence of internal brown spot

49. Solanum commersonii cytoplasm does not improve freezing tolerance in substitution backcross hybrids with frost-sensitive potato species

50. Supplemental Calcium Application Influences Potato Tuber Number and Size

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