1. Protective Effect of Chrysin, a Dietary Flavone against Genotoxic and Oxidative Damage Induced by Mitomycin C in Balb/C Mice
- Author
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Jihed Boubaker, Amira Loussaief, Khaoula Jomaa, Leila Chekir-Ghedira, Kamel Ghedira, and Aicha Sassi
- Subjects
0301 basic medicine ,Cancer Research ,Antioxidant ,DNA damage ,medicine.medical_treatment ,Mitomycin ,Medicine (miscellaneous) ,Pharmacology ,medicine.disease_cause ,BALB/c ,Lipid peroxidation ,03 medical and health sciences ,chemistry.chemical_compound ,Mice ,0302 clinical medicine ,medicine ,Animals ,Chrysin ,chemistry.chemical_classification ,Flavonoids ,Mice, Inbred BALB C ,030109 nutrition & dietetics ,Nutrition and Dietetics ,biology ,Chemistry ,digestive, oral, and skin physiology ,Mitomycin C ,biology.organism_classification ,Flavones ,Oxidative Stress ,Enzyme ,Oncology ,030220 oncology & carcinogenesis ,Genotoxicity ,DNA Damage - Abstract
Anticancer drugs, such as Mitomycin C (MMC), can interact with biological molecules and cause genetic damage in normal cells. In this respect, we investigated the potential of chrysin, a flavone known as a potent scavenger of free radicals generated by anticancer agents, to protect mice against MMC-induced genotoxicity. The amount of DNA damage in the liver, kidney and bone marrow cells, in Balb/C mice treated with MMC (6 mg/kg, i.p) and the frequency of chromosomal aberrations indicated the genotoxic effect of MMC. Besides, a significant increase in the activities of antioxidant enzymes (SOD, CAT, GPx, GST) and lipid peroxidation is revealed. On the other hand, we noticed a regression of the genotoxic effect when studying the same parameters in Balb/C mice treated with chrysin (40 mg/kg b. wt., i.p) 24 h prior to MMC (6 mg/kg, i.p) injection. This study concluded that the protective effect of chrysin against genotoxicity of MMC results partly from its antioxidant effect.
- Published
- 2020