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Objectives Community food environment is closely associated with residents' health status, and it has received substantial research attention in recent years. However, such studies are sparse in China. This study aims to reveal the characteristics of food environment in China. Subjects A ground-truthing field census of food outlets was conducted in Xi Hu district, Hangzhou. A novel categorizing system was developed to better characterize food outlets in the study area. Geocoding and food environment analysis were performed by Arc-GIS software. Results A total of 9274 food outlets were identified, of these, 6161 (66.43%) were food service places and 3113 (33.57%) were food stores. Fast-food restaurants (2692) and convenience stores (1764) were the two most numerous outlet types. The density of food outlets was 29.72/km.sup.2 and 113.97/10,000 people. Availability of BMI-unhealthy food outlets was four times greater than that of BMI-healthy ones. Further, 41.86% of total food outlets provided food-delivery services; among them, fast-food restaurants were the highest (65.53%) providers. In the urban area, the average density of food outlets was 104/km.sup.2. While, it was only 29/km.sup.2 in the rural area. Conclusions Availability of food outlets was excellent in our study area, though it showed regional imbalance. Food environment tends to be obesogenic and high prevalence of food delivery service might increase this trend. Thus, policy makers should guarantee the smooth development of catering industry in China, so as to ensure a balanced nutrition environment., Author(s): Mayila Maimaiti [sup.1] [sup.2] , Xiaoguang Ma [sup.1] [sup.2] , Xueyin Zhao [sup.1] [sup.2] , Menghan Jia [sup.1] [sup.2] , Jiayu Li [sup.1] [sup.2] , Min Yang [sup.1] [sup.2] [...]

Rapid economic growth and urbanization have brought notable changes in China. This trend had dramatic impacts to food industry and diet-related behaviors, which leads to increasing prevalence of overweight and obesity as well as diet-related non-communicable diseases (NCDs). With a rapid development of internet and e-commerce market, another emerging trend that should not be overlooked is the change in food shopping habits induced by the popularity of online-to-offline (O2O) food delivery service in China. The O2O food market is a booming industry in China, the market scale of O2O food industry is increasing with remarkable speed. More than 1/5 of total population in China has already became the users of O2O food delivery market. Development of this new trend in food environment is inevitable. This game-changing trend brings great opportunities to improve food accessibility and availability but meanwhile poses inevitable challenges to the whole public health system and social environment in China. This paper offers a unique perspective of the opportunities and challenges that the new industry brings to food environment, health outcomes caused by related behavior change, and its broader influence on social environment., Author(s): Mayila Maimaiti [sup.1] [sup.2] , Xueyin Zhao [sup.1] [sup.2] , Menghan Jia [sup.1] [sup.2] , Yuan Ru [sup.1] [sup.2] , Shankuan Zhu [sup.1] [sup.2] Author Affiliations: (1) Department of [...]

The physical presence of a street, called the "street view", is a medium through which people perceive the urban form. A street's spatial ratio is the main feature of the street view, and its measurement and quality are the core issues in the field of urban design. The traditional method of studying urban aspect ratios is manual on-site observation, which is inefficient, incomplete and inaccurate, making it difficult to reveal overall patterns and influencing factors. Street view images (SVI) provide large-scale urban data that, combined with deep learning algorithms, allow for studying street spatial ratios from a broader space-time perspective. This approach can reveal an urban forms' aesthetics, spatial quality, and evolution process. However, current streetscape research mainly focuses on the creation and maintenance of spatial data infrastructure, street greening, street safety, urban vitality, etc. In this study, quantitative research of the Beijing street spatial ratio was carried out using street view images, a convolution neural network algorithm, and the classical street spatial ratio theory of urban morphology. Using the DenseNet model, the quantitative measurement of Beijing's urban street location, street aspect ratio, and the street symmetry was realized. According to the model identification results, the law of the gradual transition of the street spatial ratio was depicted (from the open and balanced type to the canyon type and from the historical to the modern). Changes in the streets' spatiotemporal characteristics in the central area of Beijing were revealed. Based on this, the clustering and distribution phenomena of four street aspect ratio types in Beijing are discussed and the relationship between the street aspect ratio type and symmetry is summarized, selecting a typical lot for empirical research. The classical theory of street spatial proportion has limitations under the conditions of high-density development in modern cities, and the traditional urban morphology theory, combined with new technical methods such as streetscape images and deep learning algorithms, can provide new ideas for the study of urban space morphology. [ABSTRACT FROM AUTHOR]

The ultraviolet (UV) photodetector has found many applications, ranging from optical communication to environmental monitoring. There has been much research interest in the development of metal oxide-based UV photodetectors. In this work, a nano-interlayer was introduced in a metal oxide-based heterojunction UV photodetector to enhance the rectification characteristics and therefore the device performance. The device, which consists of nickel oxide (NiO) and zinc oxide (ZnO) sandwiching an ultrathin dielectric layer of titanium dioxide (TiO2), was prepared by radio frequency magnetron sputtering (RFMS). After annealing, the NiO/TiO2/ZnO UV photodetector exhibited a rectification ratio of 104 under UV irradiation of 365 nm at zero bias. The device also demonstrated a high responsivity of 291 A/W and a detectivity of 6.9 × 1011 Jones at +2 V bias. Such a device structure provides a promising future for metal oxide-based heterojunction UV photodetectors in a wide range of applications. [ABSTRACT FROM AUTHOR]

Objective: The present study aimed to investigate the associations of cholecystectomy with low muscle mass, low muscle strength, sarcopenia, and sarcopenic obesity. Methods: This population‐based study included data from 4,909 participants aged 18 to 80 years. History of cholecystectomy was diagnosed using abdominal ultrasonography. Muscle mass was evaluated using a dual‐energy x‐ray absorptiometry scan, and muscle strength was evaluated using an electronic hand dynamometer. Sarcopenia was defined as the presence of both low muscle mass and low muscle strength. Sarcopenic obesity was defined as the presence of both sarcopenia and obesity. Multivariable logistic regression models were performed to investigate the associations of cholecystectomy with low muscle mass, low muscle strength, sarcopenia, and sarcopenic obesity. Results: Participants with history of cholecystectomy were more likely than those without to have low muscle mass, low muscle strength, and sarcopenia. Furthermore, compared with cholecystectomy that occurred within 7 years (7 years is the median interval between cholecystectomy and the physical examination), participants with cholecystectomy that occurred more than 7 years ago had higher odds of sarcopenia. Finally, whether obesity was defined by BMI or body fat percentage, cholecystectomy was positively associated with sarcopenic obesity. Conclusions: Cholecystectomy is associated with low muscle mass, low muscle strength, sarcopenia, and sarcopenic obesity. [ABSTRACT FROM AUTHOR]