169 results on '"Jewell, Jo"'
Search Results
2. Healthy weight in childhood
3. Sodium and potassium intakes in the Kazakhstan population estimated using 24-h urinary excretion: evidence for national action
4. Towards better nutrition in Europe: Evaluating progress and defining future directions
5. Prevention of childhood overweight and obesity in Mongolia, the Philippines and Vietnam: identifying priority actions
6. Regional Overview on Maternal and Child Nutrition and Examples of Nutrition Governance and Policy Responses : Europe, Central Asia and Eastern Mediterranean Regions
7. Comparison of consumed portion sizes and on-pack serving sizes of UK energy dense foods
8. Investment case for the prevention and reduction of childhood and adolescent overweight and obesity in Mexico
9. National Recommendations for Infant and Young Child Feeding in the World Health Organization European Region
10. Estimating the health impacts of sugar-sweetened beverage tax for informing policy decisions about the obesity burden in Vietnam
11. Children's exposure to television advertising of unhealthy foods and beverages across four countries of WHO European Region.
12. Pureed Fruit Pouches For Babies – Child Health Under Squeeze
13. Monitoring food marketing to children
14. Smart food policies for obesity prevention
15. Weight stigma among adolescents in three low- and middle-income countries
16. Estimating the health impacts of sugar-sweetened beverage tax for informing policy decisions about the obesity burden in Vietnam
17. The European Food Regulatory Environment Index: a tool to monitor progress in implementing food environment policies
18. Investing in early nutrition and food systems for human and planetary health
19. What is a “high” prevalence of obesity? Two rapid reviews and a proposed set of thresholds for classifying prevalence levels
20. Rising to the challenge: Introducing protocols to monitor food marketing to children from the World Health Organization Regional Office for Europe
21. European Food Regulatory Environment Index: a tool to monitor progress in implementing food environment policies.
22. What is a "high" prevalence of obesity? Two rapid reviews and a proposed set of thresholds for classifying prevalence levels.
23. High sugar content of European commercial baby foods and proposed updates to existing recommendations
24. Consumer Attitudes Toward Food and Nutritional Labeling: Implications for Policymakers and Practitioners on a National Level
25. Assessing diet in European populations using national dietary surveys
26. High sugar content of baby foods sold in Europe
27. Comparison of consumed portion sizes and serving sizes in UK energy dense snack foods
28. Sodium, Potassium and Iodine Intake, in a National Adult Population Sample of the Republic of Moldova
29. Trends in European liver death rates: implications for alcohol policy
30. Mapping the health system response to childhood obesity in the WHO European region : an overview and country perspectives
31. Monitoring food marketing to children : A joint Nordic monitoring protocol for marketing of foods and beverages high in fat, salt and sugar (HFSS) towards children and young people
32. P4-40-04 - High sugar content of baby foods sold in Europe
33. P1-38-03 - Comparison of consumed portion sizes and serving sizes in UK energy dense snack foods
34. Street food in Dushanbe, Tajikistan: availability and nutritional value
35. Front-of-pack nutrition labelling in the European region: identifying what works for governments and consumers
36. Sodium and Potassium Intake, Knowledge Attitudes and Behaviour Towards Salt Consumption Amongst Adults in Podgorica, Montenegro
37. Overweight and Obesity in the Russian Population: Prevalence in Adults and Association with Socioeconomic Parameters and Cardiovascular Risk Factors
38. Food and drink marketing on TV channels for children and adolescents in the Kyrgyz Republic
39. Portion Size of Energy-Dense Foods among French and UK Adults by BMI Status
40. Sodium and Potassium Intake, Knowledge Attitudes and Behaviour Towards Salt Consumption, Amongst Adults in Podgorica, Montenegro
41. Child and adolescent nutrient intakes from current national dietary surveys of European populations
42. Impact of Austria's 2009 trans fatty acids regulation on all-cause, cardiovascular and coronary heart disease mortality
43. A15481 Mean urinary salt excretion in two Kazakhstan regions – one of the highest in the world
44. High sugar content of European commercial baby foods and proposed updates to existing recommendations.
45. A safe glimpse within the 'black box'? Ethical and legal principles when assessing digital marketing of food and drink to children
46. An Interview with Ivan Vladislavić
47. Impact of Front-of-Pack Nutrition Labels on Portion Size Selection: An Experimental Study in a French Cohort
48. The Importance of the World Health Organization Sugar Guidelines for Dental Health and Obesity Prevention
49. National nutrition surveys in Europe: a review on the current status in the 53 countries of the WHO European region
50. The Sodium and Potassium Content of the Most Commonly Available Street Foods in Tajikistan and Kyrgyzstan in the Context of the FEEDCities Project
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