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1. cor1 Gene: A Suitable Marker for Identification of Opium Poppy (Papaver somniferum L.)

2. Comparison of methods to extract PCR-amplifiable DNA from fruit, herbal and black teas

3. OpiumPlex is a novel microsatellite system for profiling opium poppy (Papaver somniferum L.)

4. Applicability of Smart Tools in Vegetable Disease Diagnostics

5. Detecting soybean and milk in dairy and soy products with post-PCR high resolution melting assays

6. Genetic features of Czech blue poppy (Papaver somniferum L.) revealed by DNA polymorphism

7. Fusarium culmorum Tri genes and barley Hvugt13248 gene transcription in infected barley cultivars

8. The dehydration stress of couch grass is associated with its lipid metabolism, the induction of transporters and the re-programming of development coordinated by ABA

9. Determining the optimal method for DNA isolation from fruit jams

10. Detection of PCR inhibition in food and feed with a synthetic plasmid

11. Antioxidant activity, S-alk(en)yl-l-cysteine sulfoxide and polyphenol content in onion (Allium cepa L.) cultivars are associated with their genetic background

12. Effect of fungicide treatment on Fusarium culmorum and Tri genes transcription in barley malt

13. The selection and validation of a marker set for the differentiation of onion cultivars from the Czech Republic

14. Microsatellite analysis indicates the specific genetic basis of Czech bolting garlic

15. Application of ultra-high performance liquid chromatography-mass spectrometry (UHPLC-MS) metabolomic fingerprinting to characterise GM and conventional maize varieties

16. Proteins Involved in Distinct Phases of Cold Hardening Process in Frost Resistant Winter Barley (Hordeum vulgare L.) cv Luxor

17. Development and verification of PCR based assay to dectect and quantify garden pea lec gene

18. Changes of S-alk(en)ylcysteine sulfoxide levels during the growth of different garlic morphotypes

19. Profiles of S-alk(en)ylcysteine sulfoxides in various garlic genotypes

20. Reliability of PCR based screening for identification and quantification of GMOs

21. Assessment of genetic diversity of yellow-seeded rapeseed (Brassica napus L.) accessions by AFLP markers

22. Effects of genotype, environment and fungicide treatment on development of Fusarium head blight and accumulation of DON in winter wheat grain

23. Validation of the β-amy1 transcription profiling assay and selection of reference genes suited for a RT-qPCR assay in developing barley caryopsis.

24. Genetic determinants of mycotoxin synthesis in genus Fusarium

25. Utilization of DNA microarrays for detection and identification of selected Fusarium species from the Czech Republic

26. Interferences of PCR effectivity: importance for quantitative analyse

29. OpiumPlex is a novel microsatellite system for profiling opium poppy (Papaver somniferum L.)

33. Fusarium culmorum Tri genes and barley Hvugt13248 gene transcription in infected barley cultivars

34. MinION sequencing technology to characterize unauthorized GM petunia plants circulating on the European Union market

35. Variability in S-Alk(en)yl-L-Cysteine Sulfoxides in Garlic within a Seven-Month Period Determined by a Liquid Chromatography - Tandem Mass Spectrometry Method

36. Alliinase and cysteine synthase transcription in developing garlic ( Allium sativum L.) over time

37. Authenticity assessment of garlic using a metabolomic approach based on high resolution mass spectrometry

38. Identification of suitable reference gene for quantitative transcription analysis (RT-qPCR) of Fusarium culmorum genes in infected barley plants

39. Assessment of genetic diversity of Smallanthus sonchifolius (Poepp. & Endl.) h. Robinson landraces by using AFLP markers

40. Microsatellite fingerprinting and metabolite profiling for the geographical authentication of commercial green teas

41. Metabolomic Strategies Based on High-Resolution Mass Spectrometry as a Tool for Recognition of GMO (MON 89788 Variety) and Non-GMO Soybean: a Critical Assessment of Two Complementary Methods

43. Verification of Analytical Methods for GMO Testing When Implementing Interlaboratory Validated Methods

44. Antioxidant activity, S-alk(en)yl-l-cysteine sulfoxide and polyphenol content in onion (Allium cepa L.) cultivars are associated with their genetic background

45. New EST-SSR Markers for Individual Genotyping of Opium Poppy Cultivars (Papaver somniferum L.)

46. Effect of fungicide treatment on Fusarium culmorum and Tri genes transcription in barley malt

47. Identifying inhibitors/enhancers of quantitative real-time PCR in food samples using a newly developed synthetic plasmid

48. Effect of Fusarium culmorum Tri Gene Transcription on Deoxynivalenol and D3G Levels in Two Different Barley Cultivars

49. The dehydration stress of couch grass is associated with its lipid metabolism, the induction of transporters and the re-programming of development coordinated by ABA

50. Rapid LC-MS-based metabolomics method to study theFusariuminfection of barley

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