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1. Generation of Wheat Near-Isogenic Lines Overexpressing 1Bx7 Glutenin with Increased Protein Contents and SDS-Sedimentation Values

2. Relationship between physicochemical characteristics of Korean wheat flour and quality attributes of steamed bread

3. De Novo Transcriptome Assembly and SNP Discovery for the Development of dCAPS Markers in Oat

4. Comparative Pathogenicity of Fusarium graminearum Isolates from Wheat Kernels in Korea

6. High phytosterol levels in corn cobs point to their sustainable use as a nutritional source

15. Measuring antioxidant activity in yellow corn (Zea mays L.) inbreds from three different geographic regions

18. Current Status and Prospect of Wheat Functional Genomics using Next Generation Sequencing

19. Waxy Black Barley (Hordeum vulgare L.) Cultivar, ‘Heuksoojeongchal’, with High Yield and Low Amylose Content

20. Comparative Pathogenicity of Fusarium graminearum Isolates from Wheat Kernels in Korea

22. Covered Barley(Hordeum vulgare L.) Variety, 'Cheongmyeong' With High Anthocyanin Content and Green Aleurone Layer

25. Current Status of Wheat Allergy Research

26. Assessment of Genetic Diversity and Identification of Korean Wheat Varieties using RAPD Markers

27. Evaluate of SSRs for Heat Tolerance using Korean Major Wheat Cultivars and Heat Resistant Turkey Resources

28. A Wheat Variety, ‘Goso’ with Low Protein, Good Cookie, Red Grain Wheat and Resistance to Pre-harvest Sprouting

29. Effect of Film Layers and Storing Period on the Fermentation Quality of Whole Crop Barley Silage

30. Genetic analysis of seed-shattering genes in rice using an F3:4 population derived from an Oryza sativa x Oryza rufipogon cross

31. Mapping of QTL for Pre-Harvest Sprouting Resistance and Seed Dormancy in a Doubled Haploid Population

32. Effect of Characteristics of Grain and Flour on Color of Noodle Dough Sheet and Simple Test for Fe Content in Korean Wheat Cultivar

33. ISSR-derived Molecular Markers for Korean Wheat Cultivar Identification

35. Isolation and characterization of novelTy1-copia-like retrotransposons from lily

36. Pong-like elements in Arabidopsis and Brassica rapa: its regulation of F-box protein gene in different ecotypes of Arabidopsis thaliana

38. Species relationships among Allium species by ISSR analysis

39. Isolation of cold-responsive genes from garlic, Allium sativum

40. Development of expressed sequence tag derived-simple sequence repeats in the genus Lilium

41. Sequence Variation and Comparison of the 5S rRNA Sequences in Allium Species and their Chromosomal Distribution in Four Allium Species

42. Sequence variation in ITS spacers and 5.8S rDNA and relationship of E, St, P, Ns, Xm, and H genomes in the genera of Agropyron, Elytrigia, Leymus, Pascopyrum, Psathyrostachys, and Hordeum

43. Sequence diversity of a domesticated transposase gene, MUG1, in Oryza species

44. Structural dynamics and divergence of the polygalacturonase gene family in land plants

45. Development of SCAR Markers for Korean Wheat Cultivars Identification

46. Sequence diversification of 45S rRNA ITS, trnH-psbA spacer, and matK genic regions in several Allium species

47. CACTA and MITE Transposon Distributions on a Genetic Map of Rice Using F15 RILs Derived from Milyang 23 and Gihobyeo Hybrids.

48. Influences of Cultivar and Environment on Arabinoxylan Content in Korean Wheat.

49. Development of EST-SSRs in Brassica napus.

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