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5. Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100 000 participants

Author

Balachandran, Bashyam, Zurbau, Andreea, Wang, Xunan, Liang, Fred, Yang, Wanning, Jenkins, David J A, Willett, Walter C, Yusuf, Salim, Hu, Frank B, Glenn, Andrea J, Liu, Simin, Mente, Andrew, Miller, Victoria, Bangdiwala, Shrikant I, Gerstein, Hertzel C, Sieri, Sabina, Ferrari, Pietro, Patel, Alpa V, McCullough, Marjorie L, Le Marchand, Loïc, Freedman, Neal D, Loftfield, Erikka, Sinha, Rashmi, Shu, Xiao-Ou, Touvier, Mathilde, Sawada, Norie, Tsugane, Shoichiro, van den Brandt, Piet A, Shuval, Kerem, Khan, Tauseef Ahmad, Paquette, Melanie, Sahye-Pudaruth, Sandhya, Patel, Darshna, Siu, Teenie Fei Yi, Srichaikul, Korbua, Kendall, Cyril W C, and Sievenpiper, John L

Published
2024
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8. Chromosome-scale Echinococcus granulosus (genotype G1) genome reveals the Eg95 gene family and conservation of the EG95-vaccine molecule

Author

Korhonen, Pasi K., Kinkar, Liina, Young, Neil D., Cai, Huimin, Lightowlers, Marshall W., Gauci, Charles, Jabbar, Abdul, Chang, Bill C. H., Wang, Tao, Hofmann, Andreas, Koehler, Anson V., Li, Junhua, Li, Jiandong, Wang, Daxi, Yin, Jiefang, Yang, Huanming, Jenkins, David J., Saarma, Urmas, Laurimäe, Teivi, Rostami-Nejad, Mohammad, Irshadullah, Malik, Mirhendi, Hossein, Sharbatkhori, Mitra, Ponce-Gordo, Francisco, Simsek, Sami, Casulli, Adriano, Zait, Houria, Atoyan, Hripsime, de la Rue, Mario Luiz, Romig, Thomas, Wassermann, Marion, Aghayan, Sargis A., Gevorgyan, Hasmik, Yang, Bicheng, and Gasser, Robin B.

Published
2022
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13. The Portfolio Diet and HbA1c in Adults Living with Type 2 Diabetes Mellitus: A Patient-Level Pooled Analysis of Two Randomized Dietary Trials.

Author

Kavanagh, Meaghan E., Back, Songhee, Chen, Victoria, Glenn, Andrea J., Viscardi, Gabrielle, Houshialsadat, Zeinab, Sievenpiper, John L., Kendall, Cyril W. C., Jenkins, David J. A., and Chiavaroli, Laura

Abstract

(1) Background: The Portfolio Diet, a dietary pattern of cholesterol-lowering foods, is also rich in low glycemic index (GI) foods. While strong evidence supports clinically meaningful reductions in cholesterol, evidence on the relationship between the Portfolio Diet and diabetes management is lacking. (2) Objective: To evaluate the relationship between the Portfolio Diet and glycated hemoglobin (HbA1c) as a determinant of glycemic control among adults living with type 2 diabetes mellitus (T2DM). (3) Methods: Patient-level data was pooled from two randomized dietary trials of low glycemic index interventions compared to high cereal fibre control diets in adults living with T2DM where HbA1c was collected (clinicaltrials.gov identifiers: NCT00438698, NCT00438698). Dietary exposure was assessed using weighed 7-day diet records. Adherence to the Portfolio Diet and its pillars (nuts and seeds, plant protein, viscous fibre, plant sterols, monounsaturated fatty acid [MUFA] oils) was determined using the validated clinical Portfolio Diet Score (c-PDS). Multiple linear regression was used to assess the association between change in the c-PDS and change in HbA1c over 6-months with covariate adjustments. (4) Results: A total of 267 participants, predominantly White (67%) and male (63%), were included, with a mean ± standard error age of 62 ± 0.5 years, baseline BMI of 30.2 ± 0.3 kg/m2, HbA1c of 7.08 ± 0.03%, and a c-PDS of 4.1 ± 0.3 points out of 25. Change in the c-PDS was significantly associated with a change in HbA1c (β: −0.04% per point, 95% CI: −0.07, −0.02, p = 0.001). A 7.5-point (30%) increase in the c-PDS was associated with a 0.3% reduction in HbA1c. Of the individual pillars, a 1-point change in nut and seeds intake (β: −0.07%, 95% CI: −0.12, −0.02, p = 0.009) or in plant protein intake (β: −0.11%, 95% CI: −0.18, −0.03, p = 0.009) was associated with a change in HbA1c. Further analysis of plant protein intake revealed that an increase in dietary pulse intake, a particularly low-GI food, was significantly associated with a reduction in HbA1c (β: −0.24% per 1-cup points cooked pulses (226 g) or 2 c-PDS points, 95% CI: −0.45, −0.03, p = 0.028). (5) Conclusions: Among adults living with T2DM, the Portfolio Diet was associated with lower HbA1c over a 6-month period, predominantly driven by two pillars: nuts and seeds and plant protein, particularly dietary pulses. These data have implications for including the Portfolio Diet in dietary recommendations for glycemic control in T2DM. A trial demonstrating the direct causal effect of the Portfolio Diet in a diverse group is warranted. [ABSTRACT FROM AUTHOR]

Published
2024
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17. Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100000 participants

Author

Jenkins, David J. A., Willett, Walter C., Yusuf, Salim, Hu, Frank B., Glenn, Andrea J., Liu, Simin, Mente, Andrew, Miller, Victoria, Bangdiwala, Shrikant, Gerstein, Hertzel C., Sieri, Sabina, Ferrari, Pietro, Patel, Alpa, McCullough, Marjorie L., Le Marchand, Loic, Freedman, Neal D., Loftfield, Erikka, Sinha, Rashmi, Shu, Xiao-Ou, Touvier, Mathilde, Sawada, Norie, Tsugane, Shoichiro, van den Brandt, Piet A., Shuval, Kerem, Khan, Tauseef Ahmad, Paquette, Melanie, Sahye-Pudaruth, Sandhya, Patel, Darshna, Siu, Teenie Fei Yi, Srichaikul, Korbua, Kendall, Cyril W. C., Sievenpiper, John L., Clinical Nutrition & Risk Factor Modification Centre Collaborators, Jenkins, David J. A., Willett, Walter C., Yusuf, Salim, Hu, Frank B., Glenn, Andrea J., Liu, Simin, Mente, Andrew, Miller, Victoria, Bangdiwala, Shrikant, Gerstein, Hertzel C., Sieri, Sabina, Ferrari, Pietro, Patel, Alpa, McCullough, Marjorie L., Le Marchand, Loic, Freedman, Neal D., Loftfield, Erikka, Sinha, Rashmi, Shu, Xiao-Ou, Touvier, Mathilde, Sawada, Norie, Tsugane, Shoichiro, van den Brandt, Piet A., Shuval, Kerem, Khan, Tauseef Ahmad, Paquette, Melanie, Sahye-Pudaruth, Sandhya, Patel, Darshna, Siu, Teenie Fei Yi, Srichaikul, Korbua, Kendall, Cyril W. C., Sievenpiper, John L., and Clinical Nutrition & Risk Factor Modification Centre Collaborators

Abstract

Background: There is debate over whether the glycaemic index of foods relates to chronic disease. We aimed to assess the associations between glycaemic index (GI) and glycaemic load (GL) and type 2 diabetes, cardiovascular disease, diabetes-related cancers, and all-cause mortality. Methods: We did a meta-analysis of large cohorts (≥100 000 participants) identified from the Richard Doll Consortium. We searched the Cochrane Library, MEDLINE, PubMed, Embase, Web of Science, and Scopus for cohorts that prospectively examined associations between GI or GL and chronic disease outcomes published from database inception to Aug 4, 2023. Full-article review and extraction of summary estimates data were conducted by three independent reviewers. Primary outcomes were incident type 2 diabetes, total cardiovascular disease (including mortality), diabetes-related cancers (ie, bladder, breast, colorectal, endometrial, hepatic, pancreatic, and non-Hodgkin lymphoma), and all-cause mortality. We assessed comparisons between the lowest and highest quantiles of GI and GL, adjusting for dietary factors, and pooling their most adjusted relative risk (RR) estimates using a fixed-effects model. We also assessed associations between diets high in fibre and whole grains and the four main outcomes. The study protocol is registered with PROSPERO, CRD42023394689. Findings: From ten prospective large cohorts (six from the USA, one from Europe, two from Asia, and one international), we identified a total of 48 studies reporting associations between GI or GL and the outcomes of interest: 34 (71%) on various cancers, nine (19%) on cardiovascular disease, five (10%) on type 2 diabetes, and three (6%) on all-cause mortality. Consumption of high GI foods was associated with an increased incidence of type 2 diabetes (RR 1·27 [95% CI 1·21–1·34]; p<0·0001), total cardiovascular disease (1·15 [1·11–1·19]; p<0·0001), diabetes-related cancer (1·05 [1·02–1·08]; p=0·0010), and all-cause mortality (1·0

Published
2024

20. Associations between Dietary Pulses Alone or with Other Legumes and Cardiometabolic Disease Outcomes: An Umbrella Review and Updated Systematic Review and Meta-analysis of Prospective Cohort Studies

Author

Viguiliouk, Effie, Glenn, Andrea J, Nishi, Stephanie K, Chiavaroli, Laura, Seider, Maxine, Khan, Tauseef, Bonaccio, Marialaura, Iacoviello, Licia, Mejia, Sonia Blanco, Jenkins, David J A, Kendall, Cyril W C, Kahleová, Hana, Rahelić, Dario, Salas-Salvadó, Jordi, and Sievenpiper, John L

Published
2019
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21. Common Variants in Lipid Metabolism–Related Genes Associate with Fat Mass Changes in Response to Dietary Monounsaturated Fatty Acids in Adults with Abdominal Obesity

Author

Hammad, Shatha S, Eck, Peter, Sihag, Jyoti, Chen, Xiang, Connelly, Philip W, Lamarche, Benoît, Couture, Patrick, Guay, Valérie, Maltais-Giguère, Julie, West, Sheila G, Kris-Etherton, Penny M, Bowen, Kate J, Jenkins, David J A, Taylor, Carla G, Perera, Danielle, Wilson, Angela, Castillo, Sandra, Zahradka, Peter, and Jones, Peter J H

Published
2019
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24. A Plant-Based Cholesterol-Lowering Diet Score Correlates with Serum LDL-Cholesterol Levels

Author

Polesel, Jerry, primary, Di Maso, Matteo, additional, Esposito, Giovanna, additional, Vitale, Sara, additional, Palumbo, Elvira, additional, Porciello, Giuseppe, additional, Calabrese, Ilaria, additional, Minopoli, Anita, additional, Grilli, Bruna, additional, Cavalcanti, Ernesta, additional, Serraino, Diego, additional, Celentano, Egidio, additional, Jenkins, David J. A., additional, and Augustin, Livia S. A., additional

Published
2024
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25. Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100 000 participants

Author

Jenkins, David J A, primary, Willett, Walter C, additional, Yusuf, Salim, additional, Hu, Frank B, additional, Glenn, Andrea J, additional, Liu, Simin, additional, Mente, Andrew, additional, Miller, Victoria, additional, Bangdiwala, Shrikant I, additional, Gerstein, Hertzel C, additional, Sieri, Sabina, additional, Ferrari, Pietro, additional, Patel, Alpa V, additional, McCullough, Marjorie L, additional, Le Marchand, Loïc, additional, Freedman, Neal D, additional, Loftfield, Erikka, additional, Sinha, Rashmi, additional, Shu, Xiao-Ou, additional, Touvier, Mathilde, additional, Sawada, Norie, additional, Tsugane, Shoichiro, additional, van den Brandt, Piet A, additional, Shuval, Kerem, additional, Khan, Tauseef Ahmad, additional, Paquette, Melanie, additional, Sahye-Pudaruth, Sandhya, additional, Patel, Darshna, additional, Siu, Teenie Fei Yi, additional, Srichaikul, Korbua, additional, Kendall, Cyril W C, additional, Sievenpiper, John L, additional, Balachandran, Bashyam, additional, Zurbau, Andreea, additional, Wang, Xunan, additional, Liang, Fred, additional, and Yang, Wanning, additional

Published
2024
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27. Adherence to a Cholesterol-Lowering Diet and the Risk of Pancreatic Cancer: A Case–Control Study.

Author

Di Maso, Matteo, Augustin, Livia S. A., Jenkins, David J. A., Crispo, Anna, Toffolutti, Federica, Negri, Eva, La Vecchia, Carlo, Ferraroni, Monica, and Polesel, Jerry

Abstract

Background: Pancreatic cancer risk has been associated with increased serum cholesterol level, which is in turn partially influenced by diet. This study aimed at evaluating the association between pancreatic cancer risk and the adherence to a plant-based cholesterol-lowering diet. Methods: Data were derived from an Italian case–control study including 258 pancreatic cancer patients and 551 controls. The cholesterol-lowering diet score was based on seven components: high intakes of (i) non-cellulosic polysaccharides (a proxy of viscous fibers), (ii) monounsaturated fatty acids, (iii) legumes, and (iv) seeds/corn oils (a proxy of phytosterols); and low intakes of (v) saturated fatty acids, (vi) dietary cholesterol, and (vii) food with a high glycemic index. The score was calculated adding one point for each fulfilled component, thus ranging from zero (no adherence) to seven (complete adherence). The odds ratios (ORs) and 95% confidence intervals (CIs) were estimated through the logistic regression model. Results: Scores 5–7 were associated with reduced cancer risk (OR = 0.30; 95% CI: 0.18–0.52) compared to scores 0–2. Conclusions: Adherence to a plant-based cholesterol-lowering diet was associated with a reduced risk of pancreatic cancer. [ABSTRACT FROM AUTHOR]

Published
2024
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30. Distinguishing Echinococcus granulosus sensu stricto genotypes G1 and G3 with confidence: A practical guide

Author

Kinkar, Liina, Laurimäe, Teivi, Acosta-Jamett, Gerardo, Andresiuk, Vanessa, Balkaya, Ibrahim, Casulli, Adriano, Gasser, Robin B., González, Luis Miguel, Haag, Karen L., Zait, Houria, Irshadullah, Malik, Jabbar, Abdul, Jenkins, David J., Manfredi, Maria Teresa, Mirhendi, Hossein, M'rad, Selim, Rostami-Nejad, Mohammad, Oudni-M'rad, Myriam, Pierangeli, Nora Beatriz, Ponce-Gordo, Francisco, Rehbein, Steffen, Sharbatkhori, Mitra, Kia, Eshrat Beigom, Simsek, Sami, Soriano, Silvia Viviana, Sprong, Hein, Šnábel, Viliam, Umhang, Gérald, Varcasia, Antonio, and Saarma, Urmas

Published
2018
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31. Global phylogeography and genetic diversity of the zoonotic tapeworm Echinococcus granulosus sensu stricto genotype G1

Author

Kinkar, Liina, Laurimäe, Teivi, Acosta-Jamett, Gerardo, Andresiuk, Vanessa, Balkaya, Ibrahim, Casulli, Adriano, Gasser, Robin B., van der Giessen, Joke, González, Luis Miguel, Haag, Karen L., Zait, Houria, Irshadullah, Malik, Jabbar, Abdul, Jenkins, David J., Kia, Eshrat Beigom, Manfredi, Maria Teresa, Mirhendi, Hossein, M'rad, Selim, Rostami-Nejad, Mohammad, Oudni-M'rad, Myriam, Pierangeli, Nora Beatriz, Ponce-Gordo, Francisco, Rehbein, Steffen, Sharbatkhori, Mitra, Simsek, Sami, Soriano, Silvia Viviana, Sprong, Hein, Šnábel, Viliam, Umhang, Gérald, Varcasia, Antonio, and Saarma, Urmas

Published
2018
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32. Diets Low in Saturated Fat with Different Unsaturated Fatty Acid Profiles Similarly Increase Serum-Mediated Cholesterol Efflux from THP-1 Macrophages in a Population with or at Risk for Metabolic Syndrome: The Canola Oil Multicenter Intervention Trial

Author

Liu, Xiaoran, Garban, Josephine, Jones, Peter J, Vanden Heuvel, Jack, Lamarche, Benoît, Jenkins, David J, Connelly, Philip W, Couture, Patrick, Pu, Shuaihua, Fleming, Jennifer A, West, Sheila G, and Kris-Etherton, Penny M

Published
2018
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43. Fructose-containing food sources and blood pressure: A systematic review and meta-analysis of controlled feeding trials

Author

Liu, Qi, primary, Chiavaroli, Laura, additional, Ayoub-Charette, Sabrina, additional, Ahmed, Amna, additional, Khan, Tauseef A., additional, Au-Yeung, Fei, additional, Lee, Danielle, additional, Cheung, Annette, additional, Zurbau, Andreea, additional, Choo, Vivian L., additional, Mejia, Sonia Blanco, additional, de Souza, Russell J., additional, Wolever, Thomas M. S., additional, Leiter, Lawrence A., additional, Kendall, Cyril W. C., additional, Jenkins, David J. A., additional, and Sievenpiper, John L., additional

Published
2023
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47. Abstract P521: Association Between Dietary Phytosterols and Risk of Cardiovascular Disease Mortality in US Adults: Findings From the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994

Author

Oguntala, Julianah O, primary, Zurbau, Andreea, additional, Kavanagh, Meaghan E, additional, Glenn, Andrea, additional, Chiavaroli, Laura, additional, Khan, Tauseef A, additional, Blanco Meija, Sonia, additional, Jenkins, David J, additional, Kendall, Cyril, additional, and Sievenpiper, John L, additional

Published
2023
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49. Nuts in the Prevention and Management of Type 2 Diabetes

Author

Nishi, Stephanie K., primary, Viguiliouk, Effie, additional, Kendall, Cyril W. C., additional, Jenkins, David J. A., additional, Hu, Frank B., additional, Sievenpiper, John L., additional, Atzeni, Alessandro, additional, Misra, Anoop, additional, and Salas-Salvadó, Jordi, additional

Published
2023
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50. One-year nutrition counselling in the context of a Mediterranean diet reduced the dietary inflammatory index in women with breast cancer: a role for the dietary glycemic index

Author

Vitale, Sara, primary, Palumbo, Elvira, additional, Polesel, Jerry, additional, Hebert, James R., additional, Shivappa, Nitin, additional, Montagnese, Concetta, additional, Porciello, Giuseppe, additional, Calabrese, Ilaria, additional, Luongo, Assunta, additional, Prete, Melania, additional, Pica, Rosa, additional, Grimaldi, Maria, additional, Crispo, Anna, additional, Esindi, Nadia, additional, Falzone, Luca, additional, Mattioli, Veronica, additional, Martinuzzo, Valentina, additional, Poletto, Luigina, additional, Cubisino, Serena, additional, Dainotta, Patrizia, additional, De Laurentiis, Michelino, additional, Pacilio, Carmen, additional, Rinaldo, Massimo, additional, Thomas, Guglielmo, additional, D'Aiuto, Massimiliano, additional, Serraino, Diego, additional, Massarut, Samuele, additional, Ferraù, Francesco, additional, Rossello, Rosalba, additional, Catalano, Francesca, additional, Banna, Giuseppe L., additional, Messina, Francesco, additional, Gatti, Davide, additional, Riccardi, Gabriele, additional, Libra, Massimo, additional, Celentano, Egidio, additional, Jenkins, David J. A., additional, and Augustin, Livia S. A., additional

Published
2023
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