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1. Impact of Metal Accumulation on Photosynthetic Pigments, Carbon Assimilation, and Oxidative Metabolism in Mangroves Affected by the Fundāo Dam Tailings Plume

2. Micronutrient content and accumulation in leaves and bunches of black pepper during two crop cycles

3. Soil chemical properties and nutrition of conilon coffee fertilized with molybdenum and nitrogen

4. Establishment of leaf nutrient patterns for the nutritional diagnosis of Urochloa brizantha pastures in two seasons

5. Spatial distribution of the root system of Conilon and Arabica coffee plants

6. Variability of Root System Size and Distribution among Coffea canephora Genotypes

7. Concentration of Nutrients in Leaves, Flowers, and Fruits of Genotypes of Coffea canephora

8. Nitrogenous fertilization in pastures: promising results obtained in the research and reality faced by producers

9. Distribuição do sistema radicular de cafeeiro conilon irrigado e não irrigado

10. Micronutrient Accumulation in Conilon Coffee Berries with Different Maturation Cycles

11. ATRIBUTOS FÍSICOS DO SOLO EM ÁREAS DE SERINGUEIRA E PASTAGEM EM MONOCULTIVO CONTRASTADO AO SISTEMA SILVIPASTORIL

12. Fontes e doses de nitrogênio e alterações nos atributos químicos de um latossolo cultivado com capim-mombaça

13. Variabilidade e correlação espacial de micronutrientes e matéria orgânica do solo com a produtividade da pimenta-do-reino

14. Spatial patterns of preconsolidation pressure and soil moisture along transects in two directions under coffee

15. Atributos físico-hídricos de um latossolo de cerrado em diferentes posições de amostragem na lavoura cafeeira Physical-hydric attributes of an oxisol from the cerrado region under coffee plantation as affected by the sampling position

16. Planejamento amostral da pressão de preconsolidação de um latossolo vermelho distroférrico Planning the sampling for preconsolidation pressure of a red latosol

17. Planejamento amostral de micronutrientes e sódio em um Latossolo cultivado com café conilon

19. Efeito de sistemas de preparo no rendimento, nutricao e caracteristicas agronomicas da soja cultivada em solo de cerrado

20. Variabilidade espacial de macronutrientes em uma lavoura de café conilon no Norte do Espírito Santo

21. Sampling Design of Soil Physical Properties in a Conilon Coffee Field

22. Macronutrient dynamics in leaves and bunches of black pepper

23. Soil patterns and foliar standards for two cocoa clones in the States of Espírito Santo and Bahia, Brazil

24. ESTIMATING CO2 EMISSIONS FROM TILLED SOILS THROUGH ARTIFICIAL NEURAL NETWORKS AND MULTIPLE LINEAR REGRESSION1

25. Impact of Metal Accumulation on Photosynthetic Pigments, Carbon Assimilation, and Oxidative Metabolism in Mangroves Affected by the Fundāo Dam Tailings Plume

26. Baseline Study of Ucides cordatus Populations and the Contribution to the Management of These Social and Economic Resources

27. Nutrition of conilon coffee under fertilization of nitrogen and molybdenum

28. Reference standards for soils cultivated with Urochloa brizantha and its use in nutritional diagnosis

29. Seasonal variation in leaf nutrient concentration of conilon coffee genotypes

30. Physical Attributes of an Ultisol Under Different Uses in the North of Espírito Santo

31. Variability and spatial correlation of soil micronutrients and organic matter with macadamia nut production

32. Balanço nutricional e sua relação com a produtividade do cafeeiro: Inferências da análise geoespacial

33. Spatial distribution of the root system of Conilon and Arabica coffee plants

34. Dinâmica de macronutrientes em folhas e cachos de pimenta-do-reino

35. Mangroves as traps for environmental damage to metals: The case study of the Fundão Dam

37. Micronutrients in the fruits and leaves of irrigated and non-irrigated coffee plants

38. Physical soil attributes of Conilon coffee (Coffea canephora) under organic and conventional management systems

39. Adubação nitrogenada em pastagens: os resultados promissores obtidos na pesquisa e a realidade enfrentada pelos produtores

40. Nutrient extraction by mombaga grass submitted to sources and doses of nitrogen

41. Soil patterns and foliar standards for two cocoa clones in the States of Espírito Santo and Bahia, Brazil

42. Spatiotemporal analysis of fusariosis in black pepper crops

43. PRODUCTION AND TILLERING OF MOMBAÇA GRASS WITH DIFFERENT SOURCES AND LEVELS OF APPLIED NITROGEN

44. CO2 flux emissions from Atlantic Rainforest soil: determining the most suitable sampling time

45. Spatial distribution of physical attributes of an Ultisol under papaya crop

46. Micronutrient Accumulation in Conilon Coffee Berries with Different Maturation Cycles

47. Adubação nitrogenada em pastagens: os resultados promissores obtidos na pesquisa e a realidade enfrentada pelos produtores

48. Sampling Design of Soil Physical Properties in a Conilon Coffee Field

49. Fontes e doses de nitrogênio e alterações nos atributos químicos de um latossolo cultivado com capim-mombaça

50. COMPORTAMENTO ESPAÇO-TEMPORAL DA FUSARIOSE EM PIMENTA-DO-REINO

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