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1. Analysis of activities of some starch disintegrants in paracetamol tablets by application of a factorial experimental design

2. Entandophragma angolense Gum as a Novel Binder and Mucoadhesive Component in Oral Tablets

6. EFFECT OF FORMULATION AND PROCESS VARIABLES ON THE RELEASE, MECHANICAL AND MUCOADHESIVE PROPERTIES OF IBUPROFEN TABLET FORMULATIONS.

7. Effects of material properties and speed of compression on microbial survival and tensile strength in diclofenac tablet formulations.

8. Inhibitory activities of selected south west Nigerian medicinal plants against mycobacterium tuberculosis.

9. Individual and interacting effects of formulation variables on the tensile strength and microbial survival in diclofenac tablets.

10. Comparative evaluation of the binding properties of two species of Khaya gum polymer in a paracetamol tablet formulation.

11. Influence of process variables on release properties of paracetamol tablets.

12. Effects of pigeon pea and plantain starches on the compressional, mechanical, and disintegration properties of paracetamol tablets.

13. Effects of plantain and corn starches on the mechanical and disintegration properties of paracetamol tablets.

14. Efficacy of herbal remedies used by herbalists in Oyo State Nigeria for treatment of Plasmodium falciparum infections--a survey and an observation.

15. Evaluation of valuation of toxicity profile of an alkaloidal fraction of the stem bark of Picralima nitida (fam. Apocynacaes).

16. Effects of starches on the mechanical properties of paracetamol tablet formulations. II. Sorghum and plantain starches as disintegrants.

17. Formulation effects on the mechanical and release properties of metronidazole suppositories.

18. The effects of starches on mechanical properties of paracetamol tablet formulations. I. Pregelatinization of starch binders.

19. Cultural categorization of febrile illnesses in correlation with herbal remedies used for treatment in Southwestern Nigeria.

20. Evaluation of the effects of khaya gum on the mechanical and release properties of paracetamol tablets.

21. Compressional characteristics of native and pregelatinized forms of sorghum, plantain, and corn starches and the mechanical properties of their tablets.

22. Characterization of khaya gum as a binder in a paracetamol tablet formulation.

23. Evaluation of the antimicrobial property of the stem bark of Picralima nitida (Apocynaceae).

24. Evaluation of the destructive effect of khaya gum on Bacillus subtilis spores during tableting.

25. Formulation effects on the mechanical properties of metronidazole tablets.

26. Studies on metronidazole tablet formulations.

27. Fundamental properties of metronidazole formulations in relation to tableting.

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