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1. A framework for optimising opportunistic collaborative syntheses to propel ecological conservation

2. The Future of Food from the Sea

10. Diverse pathways for climate resilience in marine fishery systems

11. The future of food from the sea

13. Diverse pathways for climate resilience in marine fishery systems

15. Education and Capacity Building with Research: A Possible Case for Future Earth

24. WTO must ban harmful fisheries subsidies

30. Ambitious subsidy reform by the WTO presents opportunities for ocean health restoration

34. The preservation effect of CGA-Gel combined with partial freezing on sword prawn (Parapenaeopsis hardwickii)

35. Developing an International Education Alliance for Global Human Resources in Sustainability : The Case of the Sustainability Leader Program (StraSS) Alliance

41. Protein denaturation and oxidation in chilled hairtail (<italic>Trichiutus haumela</italic>) as affected by electrolyzed oxidizing water and chitosan treatment.

42. Combined effect of superchilling and tea polyphenols on the preservation quality of hairtail (Trichiurus haumela).

43. サステナな漁業への挑戦 : 株市場からみる持続的漁業への道

44. Transboundary management of a fish stock under climate variability : the case of Pacific sardine in the California current ecosystem

48. WTO must ban harmful fisheries subsidies

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