259 results on '"Ishihara, Sayaka"'
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2. Deletion of miR-150 Prevents Spontaneous T Cell Proliferation and the Development of Colitis
3. Rap1 prevents colitogenic Th17 cell expansion and facilitates Treg cell differentiation and distal TCR signaling
4. Cerebral blood flow abnormalities with central sparing on arterial spin labeling in mild encephalopathy associated with excitotoxicity: a case report
5. Effect of maximal voluntary tongue pressure and mechanical properties of gels on tongue pressure production when squeezing gels
6. Ovarian torsion presenting with epigastric pain in a pediatric patient: A case report
7. Rheology for Safe Swallowing 3
8. Fracture phenomena of soft gellan gum gels during compression with artificial tongues
9. Relationship between maximal isometric tongue pressure and limit of fracture force of gels in tongue squeezing
10. Relationship between maximal isometric tongue pressure and limit of fracture force of gels in tongue squeezing.
11. Rheology for Safe Swallowing 1
12. Dissection of α4β7 integrin regulation by Rap1 using novel conformation-specific monoclonal anti-β7 antibodies
13. Phosphatidic acid-dependent localization and basal de-phosphorylation of RA-GEFs regulate lymphocyte trafficking
14. Electrochemical microfluidic devices for evaluation of drug metabolism
15. Effects of food consistency on perceived intensity and eating behavior using soft gels with varying aroma inhomogeneity
16. Natural eating behavior of two types of hydrocolloid gels as measured by electromyography: Quantitative analysis of mouthful size effects
17. A new approach for analyzing an adhesive bacterial protein in the mouse gastrointestinal tract using optical tissue clearing
18. The aim of this study is to understand the key textural attribute of “richness” of ice creams
19. Comparison of mechanical analyses and tongue pressure analyses during squeezing and swallowing of gels
20. Electromyographic texture characterization of hydrocolloid gels as model foods with varying mastication and swallowing difficulties
21. Subjective-Physiological Coherence during Food Consumption in Older Adults
22. Characterization of eating difficulty by sensory evaluation of hydrocolloid gels
23. Deformation behavior of agar gel on a soft substrate during instrumental compression and its computer simulation
24. Elution profile of sodium caseinate in simulated gastric fluids using an in vitro stomach model from semi-solidified enteral nutrition
25. A polymer-based chemical tongue for the non-invasive monitoring of osteogenic stem-cell differentiation by pattern recognition of serum-supplemented spent media
26. A case of acute encephalopathy with biphasic seizures, midbrain abnormality, and deafness
27. Damage-free evaluation of cultured cells based on multivariate analysis with a single-polymer probe
28. Polymer-based chemical-nose systems for optical-pattern recognition of gut microbiota
29. Brow and Masticatory Muscle Activity Senses Subjective Hedonic Experiences during Food Consumption
30. Comparative mapping of crawling-cell morphodynamics in deep learning-based feature space
31. Uncharged Components of Single-Stranded DNA Modulate Liquid–Liquid Phase Separation With Cationic Linker Histone H1
32. A polymer-based chemical tongue for the non-invasive monitoring of osteogenic stem-cell differentiation by pattern recognition of serum-supplemented spent media.
33. Compression Test of Food Gels on an Artificial Tongue and its Comparison with Sensory Tests
34. Rap1 Is Essential for B-Cell Locomotion, Germinal Center Formation and Normal B-1a Cell Population
35. Effect of fracture properties of gels on tongue pressure during different phases of squeezing and swallowing
36. Additional file 1 of Phosphatidic acid-dependent localization and basal de-phosphorylation of RA-GEFs regulate lymphocyte trafficking
37. Additional file 3 of Phosphatidic acid-dependent localization and basal de-phosphorylation of RA-GEFs regulate lymphocyte trafficking
38. Additional file 4 of Phosphatidic acid-dependent localization and basal de-phosphorylation of RA-GEFs regulate lymphocyte trafficking
39. Additional file 2 of Phosphatidic acid-dependent localization and basal de-phosphorylation of RA-GEFs regulate lymphocyte trafficking
40. Phosphatidic acid-dependent localization and basal de-phosphorylation of RA-GEFs regulate lymphocyte trafficking
41. A Biomimetic Sensor Array Based on a Single Fluorescent Block-copolymer for the Pattern Recognition of Proteins
42. Texture Design of Dysphagia Foods using Polysaccharides
43. Microfluidic Sensing System with a Multichannel Surface Plasmon Resonance Chip: Damage-Free Characterization of Cells by Pattern Recognition
44. Comparative mapping of crawling-cell morphodynamics in deep learning-based feature space
45. Polymer-Based Chemical Nose Systems for Optical Pattern Recognition of Gut Microbiota
46. Tongue-palate squeezing of soft gels in food oral processing
47. A Microfluidic Sensing System with a Multichannel Surface Plasmon Resonance Chip: Damage-free Characterization of Cells by Pattern Recognition
48. Coordination of tongue pressure production, hyoid movement, and suprahyoid muscle activity during squeezing of gels
49. Optical Fingerprints of Proteases and Their Inhibited Complexes Provided by Differential Cross-Reactivity of Fluorophore-Labeled Single-Stranded DNA
50. Compression Test of Soft Food Gels Using a Soft Machine with an Artificial Tongue
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