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1. Behavior of Iron Under Pressure Acid Leaching of Nickel Laterite Ores

3. Better clock synchronization from simultaneous two skew estimations

5. Early Permian (Asselian) Ammonoids from the Taishaku Limestone, Akiyoshi Belt, Southwest Japan

7. Switching phenomenon induced by breakdown of chaotic phase synchronization

8. Construction of a Data Set for Validation of Traffic Simulations

10. Behavior and Role of Hydrogen during Plasma Nitriding

11. Nonstandard scaling law of fluctuations in finite-size systems of globally coupled oscillators

13. Species Identification of Meats and Meat Products by PCR

14. Long-term fluctuations in globally coupled phase oscillators with general coupling: finite size effects

15. Comparison of Myofibrillar Structure Weakening with Tenderness of Chicken, Rabbit and Porcine Skeletal Muscles during Postmortem Aging

16. Center manifold reduction for large populations of globally coupled phase oscillators

17. Changes in Low-Molecular Weight Components in Sarcoplasmic Fraction during Conditioning of Japanese Black Cattle

18. Changes in the Physical and Chemical Properties of Muscles during Conditioning of Japanese Black Cattle

19. Optimal synchronization of oscillatory chemical reactions with complex pulse, square, and smooth waveforms signals maximizes Tsallis entropy

20. Sustainable ITS project overview: mixed reality traffic experiment space under interactive traffic environment for ITS

21. Finite-size scaling in globally coupled phase oscillators with a general coupling scheme

22. Nonstandard scaling law of fluctuations in finite-size systems of globally coupled oscillators.

23. REACTION OF DICHLOROTRIAZINYL REACTIVE DYES WITH CELLULOSE AND SIMULTANEOUS DIFFUSION IN CELLULOSE

24. Chemical Composition of Cynomolgus Monkey Milk

25. Nitrogen Distribution and Non-Protein Nitrogenous Compounds in Human and Bovine Milk

27. The Nutritional Evaluation of Bovine and Human Milk Proteins and the Effects of Supplement of Cystine and Milk Serum Protein to

29. Changes of Bovine Milk Protein by Heating as Revealed by Polyacrylamide-Gel Electrophoresis

31. Studies on Human Milk (Part 7)

33. Changes of Bovine Milk Protein by Heating as Revealed by DEAE-Cellulose Column Chromatography

34. Changes in the composition of free amino acids and related compounds in sterilized milk during preservation

35. Studies on Human Milk Proteins Part I

36. Studies on Human Milk (Part 6)

37. 25th Annual Computational Neuroscience Meeting: CNS-2016

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