150 results on '"Ikka, Takashi"'
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2. Alkaline Invertase 2 positively modulates cold adaptive of Camellia sinensis and enhances freezing and salt tolerance in transgenic Arabidopsis thaliana
3. Genetic Background Negates Improvements in Rice Flour Characteristics and Food Processing Properties Caused by a Mutant Allele of the PDIL1-1 Seed Storage Protein Gene
4. Protective behavior of tea catechins against DNA double strand breaks produced by radiations with different linear energy transfer
5. Cesium uptake and translocation from tea cutting roots (Camellia sinensis L.)
6. Nutritional characterization on growth and ionome profiles in Japanese wasabi cultivars ( Eutrema japonicum ) under hydroponics
7. Potential of spectroscopic analyses for non-destructive estimation of tea quality-related metabolites in fresh new leaves
8. Nutritional characterization on growth and ionome profiles in Japanese wasabi cultivars (Eutrema japonicum) under hydroponics.
9. Radiocesium uptake through leaf surfaces of tea plants (Camellia sinensis L.)
10. Dissection of hyperspectral reflectance to estimate nitrogen and chlorophyll contents in tea leaves based on machine learning algorithms
11. Genomic predictions and genome-wide association studies based on RAD-seq of quality-related metabolites for the genomics-assisted breeding of tea plants
12. Effects of Shallow Groundwater on Deep Groundwater Dynamics in a Slow-Moving Landslide Site
13. Higher sterol content regulated by CYP51 with concomitant lower phospholipid content in membranes is a common strategy for aluminium tolerance in several plant species
14. Effect of aluminum on metabolism of organic acids and chemical forms of aluminum in root tips of Eucalyptus camaldulensis Dehnh.
15. Evaluation of a One-Dimensional Convolution Neural Network for Chlorophyll Content Estimation Using a Compact Spectrometer
16. Characterization of AtSTOP1 Orthologous Genes in Tobacco and Other Plant Species
17. Additional file 1 of Genetic Background Negates Improvements in Rice Flour Characteristics and Food Processing Properties Caused by a Mutant Allele of the PDIL1-1 Seed Storage Protein Gene
18. Dissolution behavior of 137Cs absorbed on the green tea leaves
19. Estimating Chlorophyll Content of Zizania latifolia with Hyperspectral data and Random Forest
20. STOP1 Regulates Multiple Genes That Protect Arabidopsis from Proton and Aluminum Toxicities
21. Zinc Finger Protein STOP1 Is Critical for Proton Tolerance in Arabidopsis and Coregulates a Key Gene in Aluminum Tolerance
22. Estimation of chlorophyll content in radish leaves using hyperspectral remote sensing data and machine learning algorithms
23. Use of spectral reflectance from a compact spectrometer to assess chlorophyll content in Zizania latifolia.
24. Evaluation of the genetic effect of nine yield-related alleles using near-isogenic lines in the genetic backgrounds of Japanese rice cultivars
25. Tissue-Dependent Variation Profiles of Tea Quality-Related Metabolites in New Shoots of Tea Accessions
26. Use of spectral reflectance from a compact spectrometer to assess chlorophyll content in Zizania latifolia
27. Integrated Metabolome and Transcriptome Analyses Reveal Etiolation-Induced Metabolic Changes Leading to High Amino Acid Contents in a Light-Sensitive Japanese Albino Tea Cultivar
28. Natural variation of Arabidopsis thaliana reveals that aluminum resistance and proton resistance are controlled by different genetic factors
29. Hyperspectral reflectance sensing for quantifying leaf chlorophyll content in wasabi leaves using spectral pre-processing techniques and machine learning algorithms
30. Phenotypic Markers Reflecting the Status of Overstressed Tea Plants Subjected to Repeated Shade Cultivation
31. Estimation of Leaf Chlorophyll a, b and Carotenoid Contents and Their Ratios Using Hyperspectral Reflectance
32. Tissue ionome response to rhizosphere pH and aluminum in tea plants ( Camellia sinensis L.), a species adapted to acidic soils
33. Semi-dwarf 1 (sd1) gene enhances light penetration into the canopy through regulating leaf inclination angle in rice
34. Analyses of single nucleotide polymorphisms identified by ddRAD-seq reveal genetic structure of tea germplasm and Japanese landraces for tea breeding
35. Genetic architecture of leaf photosynthesis in rice revealed by different types of reciprocal mapping populations
36. Comparative transcriptomic characterization of aluminum, sodium chloride, cadmium and copper rhizotoxicities in Arabidopsis thaliana
37. Hyperspectral reflectance sensing for quantifying leaf chlorophyll content in wasabi leaves using spectral pre-processing techniques and machine learning algorithms.
38. Introduction on the Research Project 27015C, Science and Technology Research
39. Quantitative validation of nicotine production in tea (Camellia sinensis L.)
40. A novel QTL associated with rice canopy temperature difference affects stomatal conductance and leaf photosynthesis
41. Genetic architecture of variation in heading date among Asian rice accessions
42. Effect of 2-Azahypoxanthine (AHX) Produced by the Fairy-Ring-Forming Fungus on the Growth and the Grain Yield of Rice
43. Higher sterol content regulated by CYP51 with concomitant lower phospholipid content in membranes is a common strategy for aluminium tolerance in several plant species
44. Genetic mechanisms underlying yield potential in the rice high-yielding cultivar Takanari, based on reciprocal chromosome segment substitution lines
45. Dissolution behavior of 137Cs absorbed on the green tea leaves
46. The Source of “Fairy Rings”: 2‐Azahypoxanthine and its Metabolite Found in a Novel Purine Metabolic Pathway in Plants
47. A natural variant of NAL1, selected in high-yield rice breeding programs, pleiotropically increases photosynthesis rate
48. Application of a Simple Method for Quantitative Analysis of Starch in the Tea Plant
49. The Effect of Shading in Winter on the Carbohydrate Content of Tea Plants and Productivity of First Crop of Tea
50. Effects of Low Intensity Light Quality on Photosynthesis and Nitrogen Assimilation of Young Tea Plants
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