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1. Small Pelagic Resources: A Historic Perspective and Current State of the Resources

4. Sardine in GSAs 01 and 03

6. ADVANCES IN PREPARING A JOINT ASSESSMENT OF Anchovy, Engraulis encrasicolus, STOCK FOR GSAs 01, 02, 03 AND 04 OF THE GFCM (ALGERIA, MOROCCO AND SPAIN) GFCM-SAC Sub-Committee on Stock Assessment (SCSA) Working Group on Stock Assessment of Small Pelagic Species CopeMed II Occasional Paper Nº 16 (GCP/INT/028/SPA – GCP/INT/006/EC)

7. Advances in preparing a joint assessment of Anchovy, Engraulis encrasicolus, stock for GSAs 01, 02, 03 and 04 of the GFCM (Algeria, Morocco and Spain)

8. An update biomass index of abundance for north atlantic swordfish 1963-2008

10. Evolving from fry fisheries to early life research on pelagic fish resources

11. Small Pelagic Resources: A Historic Perspective and Current State of the Resources

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