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3. Nutrient enrichment and fisheries exploitation: interactive effects on estuarine living resources and their management

12. Ecosystem-Based Fishery Management

21. The global contribution of forage fish to marine fisheries and ecosystems

28. Nutrient enrichment and fisheries exploitation: interactive effects on estuarine living resources and their management

40. The feeding ecology ofMorone americanalarvae in the Chesapeake Bay estuarine turbidity maximum: the influence of physical conditions and prey concentrations.

42. Use of larval stocking in restoration of Chesapeake Bay striped bass.

43. A mark-release experiment on larval striped bass Morone saxatilis in a Chesapeake Bay tributary.

45. Food selection by laboratory-reared larvae of the scaled sardine Harengula pensacolae(Pisces, Clupeidae) and the bay anchovy Anchoa mitchilli(Pisces, Engraulidae)

46. Growth, mortality and feeding of cod (Gadus morhua L.) larvae in enclosed water columns and in laboratory tanks. In: The propagation of cod Gadus morhua L.: an international symposium, Arendal, 14 - 17 June 1983

48. Fishery management and culling [5] (multiple letters)

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