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3. QUALITATIVE PARAMETERS OF MONOFLORAL HONEYS FROM SLOVAKIA AND AUSTRIA AND THE ROLE OF WATER ACTIVITY

4. The Effect of the Heating System on the Occupant’s Thermal Comfort and Optimum Room Air Temperature

10. Synergic effects of inhibition of glycolysis and multikinase receptor signalling on proliferation and migration of endothelial cells.

15. Correlation between acrylamide contents and antioxidant capacities of spice extracts in a model potato matrix.

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