Search

The article offers information regarding the wine industry Ferngrove Wine Group. It says that Ferngrove Wines, led by Kim Horton and Chris Zur, was situated in Western Australia with a vineyard of approximately 17km southwest of the Frankland River town site and 270m above sea level. It adds that the area shows potential for the production of Riesling fruit, which result into the development of Cossack Riesling wine. Meanwhile, it states that the wine has received numerous awards in Australia.

The article features Chardonnay wine production by winemaker Kim Horton at the Ferngrove Vineyards Estate in Frankland River, Western Australia. Ferngrove exerts all efforts to produce quality wines by ensuring fruit quality and the right picking time. The fruit is machine harvested at night when it is cold. Fermenting is done using French Oak barrels for 10 months. The wine is packaged in a burgundy bottle and sealed with ROTE. It is sold primarily on high-end restaurants and fine wine retailers.

The article provides an answer to a question on what to do after a patient is screened to have a positive fecal occult blood test (FOBT).