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1. The positive implication of natural antioxidants on oxidative stress-mediated diabetes mellitus complications

2. Comprehensive evaluation of using mineral and bio phosphorus fertilization on orange tree (Citrus sinensis) productivity

3. Genetic diversity, chemical constituents and anatomical analysis of eight popular Olive (Olea europaea L.) cultivars in Al-Jouf region, Saudi Arabia

4. Paulownia trees as a sustainable solution for CO2 mitigation: assessing progress toward 2050 climate goals

5. Effects of Rootstock Bunches on the Qualitative Properties and Antioxidant Activity of Seedless Grapes (Vitis vinifera) during Cold Storage with Molecular Docking of the Peptides

6. Antihyperlipidemic effect of bread fortified with potato peel powder against Triton X-100-induced hyperlipidemia in male albino rats

7. Exploring Ocimum basilicum’s Secondary Metabolites: Inhibition and Molecular Docking against Rhynchophorus ferrugineus for Optimal Action

8. Potential bioactivity of Phoenix dactylifera fruits, leaves, and seeds against prostate and pancreatic cancer cells

9. The Recent Development of Acoustic Sensors as Effective Chemical Detecting Tools for Biological Cells and Their Bioactivities

10. Combined Impact of Irrigation, Potassium Fertilizer, and Thinning Treatments on Yield, Skin Separation, and Physicochemical Properties of Date Palm Fruits

11. Design and Evaluation of a Smart Ex Vitro Acclimatization System for Tissue Culture Plantlets

12. Ameliorative Effect of Quercetin against Abamectin-Induced Hemato-Biochemical Alterations and Hepatorenal Oxidative Damage in Nile Tilapia, Oreochromis niloticus

13. The Role of Micro-Irrigation Systems in Date Palm Production and Quality: Implications for Sustainable Investment

14. Mulching as a Sustainable Water and Soil Saving Practice in Agriculture: A Review

15. Unravelling the Effect of Triacontanol in Combating Drought Stress by Improving Growth, Productivity, and Physiological Performance in Strawberry Plants

16. Physiological Performance, Antioxidant and Immune Status, Columnaris Resistance, and Growth of Nile Tilapia That Received Alchemilla vulgaris-Supplemented Diets

17. Genetic and Morphological Diversity Assessment of Five Kalanchoe Genotypes by SCoT, ISSR and RAPD-PCR Markers

18. Impacts of Gum Arabic and Polyvinylpyrrolidone (PVP) with Salicylic Acid on Peach Fruit (Prunus persica) Shelf Life

19. RESPONSE OF Jatropha curcas PLANTS TO EM WHEN GROWN IN SAND SOIL AMENDED WITH ORGANIC MATTER

20. Date Palm Industrial Benefits and Secondary Metabolites Production by Biotechnology Approach

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