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6. Stability of 4 Intravenous Drug Formulations in Prefilled Syringes Stored Frozen for Up to 60 Days.

7. Plasma Citrulline Concentrations in Neonates With or Without Gastrointestinal Disease During Periods of Parenteral and Enteral Nutrition.

8. Calprotectin: Clinical Applications in Pediatrics.

9. Role of PPARα in the attenuation of bile acid-induced apoptosis by omega-3 long-chain polyunsaturated fatty acids in cultured hepatocytes.

11. MMR Vaccine: When Is the Right Time for the Second Dose?

13. Eicosapentaenoic acid and docosahexaenoic acid synergistically attenuate bile acid-induced hepatocellular apoptosis.

14. Plasma citrulline concentration as a biomarker for bowel loss and adaptation in hospitalized pediatric patients requiring parenteral nutrition.

15. Enteral fish oil for treatment of parenteral nutrition-associated liver disease in six infants with short-bowel syndrome.

16. Omega-3 long chain polyunsaturated Fatty acids for treatment of parenteral nutrition-associated liver disease: a review of the literature.

19. Evaluation of microbial contamination associated with different preparation methods for neonatal intravenous fat emulsion infusion.

20. Plasma amino Acid concentrations in 108 children receiving a pediatric amino Acid formulation as part of parenteral nutrition.

21. Carnitine supplementation in premature neonates: effect on plasma and red blood cell total carnitine concentrations, nutrition parameters and morbidity.

22. Relative bioavailability of carnitine supplementation in premature neonates.

24. Protein and nitrogen metabolism changes following closed head injury or cardiothoracic surgery in pediatric patients.

25. Chromium and zinc concentrations in pediatric patients receiving long-term parenteral nutrition.

26. Cysteine supplementation results in normalization of plasma taurine concentrations in children receiving home parenteral nutrition.

27. Chromium and zinc contamination of parenteral nutrient solution components commonly used in infants and children.

28. An updated view of the value of taurine in infant nutrition.

29. The role of taurine in infant nutrition.

30. Sulfur amino acid metabolism in infants on parenteral nutrition.

31. Assessing the validity of adjusted urinary urea nitrogen as an estimate of total urinary nitrogen in three pediatric populations.

33. Plasma amino acids in patients with acute nonlymphocytic leukemia receiving parenteral nutrition.

34. Urinary nitrogen constituents in the postsurgical preterm neonate receiving parenteral nutrition.

35. Toxicities of parenteral nutrition in the critically ill patient.

36. Effect of intravenous L-carnitine on growth parameters and fat metabolism during parenteral nutrition in neonates.

39. Comparative efficacy study of chewable aspirin and acetaminophen in the antipyresis of children.

40. Amino acid mixture designed to maintain normal plasma amino acid patterns in infants and children requiring parenteral nutrition.

41. Ethotoin in seizures of childhood and adolescence.

42. Enhanced lipid utilization in infants receiving oral L-carnitine during long-term parenteral nutrition.

43. Plasma carnitine concentration and lipid metabolism in infants receiving parenteral nutrition.

44. Alterations in reserve bilirubin binding capacity of albumin by free fatty acids. II. In vitro and in vivo studies using difference spectroscopy.

45. Standardized versus pharmacist-monitored individualized parenteral nutrition in low-birth-weight infants.

46. Cirrhotic hyperglobulinemia: increased rates of immunoglobulin synthesis by circulating lymphoid cells.

47. Triglyceride and fatty acid clearance in neonates following safflower oil emulsion infusion.

48. E-rosette formation, total T-cells, and lymphocyte transformation in infants receiving intravenous safflower oil emulsion.

49. Clinical outcome as assessed by anthropometric parameters, albumin, and cellular immune function in high-risk infants receiving parenteral nutrition.

50. Natural killer activity of human lymphocytes against colon cancer cells.

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