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1. Recycling potato waste for the production of blue pigments by Streptomyces lydicus PM7 through submerged fermentation

2. Optimized Rhamnolipid Production by a Pseudomonas marginalis C9 Strain Isolated from a Biopurification System to Enhance Pesticide Solubilization

3. Metabolic Profiling and Comparative Proteomic Insight in Respect of Amidases during Iprodione Biodegradation

4. Biosurfactant Production by Bacillus amyloliquefaciens C11 and Streptomyces lavendulae C27 Isolated from a Biopurification System for Environmental Applications

5. Bioconversion of potato solid waste into antifungals and biopigments using Streptomyces spp.

6. Pesticide-tolerant bacteria isolated from a biopurification system to remove commonly used pesticides to protect water resources.

7. Treatment of Pesticide-Contaminated Water Using a Selected Fungal Consortium: Study in a Batch and Packed-Bed Bioreactor

8. A Pesticide Biopurification System: A Source of Biosurfactant-Producing Bacteria with Environmental Biotechnology Applications

9. Biosurfactant Production by

10. Advances in Agroindustrial Waste as a Substrate for Obtaining Eco-Friendly Microbial Products

11. A Pesticide Biopurification System: A Source of Biosurfactant-Producing Bacteria with Environmental Biotechnology Applications

12. Performance of a continuous stirred tank bioreactor employing an immobilized actinobacteria mixed culture for the removal of organophosphorus pesticides

13. Pesticide-tolerant bacteria isolated from a biopurification system to remove commonly used pesticides to protect water resources

14. Sequential white-rot and brown-rot fungal pretreatment of wheat straw as a promising alternative for complementary mild treatments

15. Alternative treatment for metal ions removal from acid mine drainage using an organic biomixture as a low cost adsorbent

16. Combined effect of enzyme inducers and nitrate on selective lignin degradation in wheat straw by Ganoderma lobatum

17. Pesticide dissipation and microbial community changes in a biopurification system: influence of the rhizosphere

18. Organophosphorus pesticide mixture removal from environmental matrices by a soil Streptomyces mixed culture

19. Biodegradation inducers to enhance wheat straw pretreatment by Gloeophyllum trabeum to second-generation ethanol production

20. Bioconversion of potato solid waste into antifungals and biopigments using Streptomyces spp

21. Treatment of Pesticide-Contaminated Water Using a Selected Fungal Consortium: Study in a Batch and Packed-Bed Bioreactor

22. Performance of an optimized fixed-bed column packed with an organic biomixture to remove atrazine from aqueous solution

23. Biopurification system as a source of pesticide-tolerant bacteria able to degrade the commonly used pesticides chlorpyrifos and iprodione

24. Green synthesis of silver nanoparticles: effect of synthesis reaction parameters on antimicrobial activity

25. Volatiles from white-rot fungi for controlling plant pathogenic fungi

26. Production of ligninolytic enzymes and some diffusible antifungal compounds by white-rot fungi using potato solid wastes as the sole nutrient source

27. The antioxidant properties of calafate (Berberis microphylla) fruits from four different locations in southern Chile

28. Fungal volatiles: An environmentally friendly tool to control pathogenic microorganisms in plants

29. Use of pure and mixed culture of diazinon-degrading Streptomyces to remove other organophosphorus pesticides

30. Antioxidant Capacity, Anthocyanins, and Total Phenols of Wild and Cultivated Berries in Chile Capacidad Antioxidante, Antocianinas y Fenoles Totales de Berries Silvestres y Cultivados en Chile

31. Increased diazinon hydrolysis to 2-isopropyl-6-methyl-4-pyrimidinol in liquid medium by a specific Streptomyces mixed culture

32. Antifungal activity of wheat root exudate extracts on Gaeumannomyces graminis var. Tritici growth

33. Antifungal activity of volatile metabolites emitted by mycelial cultures of saprophytic fungi

34. Antioxidant Capacity, Anthocyanins, and Total Phenols of Wild and Cultivated Berries in Chile

35. POTENCIAL ALELOPÁTICO DIFERENCIAL DE CULTIVARES DE TRIGO (TRITICUM AESTIVUM L.) CHILENO SOBRE ALGUNAS MALEZAS ASOCIADAS AL CULTIVO EN EL SUR DE CHILE

36. POTENCIAL ALELOPÁTICO DIFERENCIAL DE CULTIVARES DE TRIGO (TRITICUM AESTIVUM L.) CHILENO SOBRE BALLICA ANUAL (LOLIUM RIGIDUM) VAR. WIMMERA

37. Rhizosphere effect on pesticide degradation in biobeds under different hydraulic loads

38. ANTIOXIDANT CAPACITY, ANTHOCYANINS, AND TOTAL PHENOLS OF WILD AND CULTIVATED BERRIES IN CHILE.

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