19 results on '"Hatje, Eva"'
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2. Collusion Is Still a Tricky Topic: Student Perspectives of Academic Integrity Using Assessment-Specific Examples in a Science Subject
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3. An eLearning module is comparable to face-to-face teaching in a nursing human pathophysiology subject
4. The Efficacy of Selected Probiotic Strains and Their Combination to Inhibit the Interaction of Adherent-Invasive Escherichia coli (AIEC) with a Co-Culture of Caco-2:HT29-MTX Cells
5. Identification of Virulence Genes Associated with Pathogenicity of Translocating Escherichia coli with Special Reference to the Type 6 Secretion System.
6. Population Dynamics of Vibrio and Pseudomonas Species Isolated from Farmed Tasmanian Atlantic Salmon (Salmo salar L.): A Seasonal Study
7. Efficacy of Selected Live Biotherapeutic Candidates to Inhibit the Interaction of an Adhesive-Invasive Escherichia coli Strain with Caco-2, HT29-MTX Cells and Their Co-Culture
8. First description of ‘Chalky back’ phenomenon in banana prawns (Fenneropenaeus merguiensis) and its possible association with Vibrio and Photobacterium species
9. A Comparative Study of the Adherent-Invasive Escherichia coli Population and Gut Microbiota of Healthy Vegans versus Omnivores
10. A Comparative Study of the Adherent-Invasive Escherichia coli Population and Gut Microbiota of Healthy Vegans versus Omnivores
11. Enterococci populations of a metropolitan river after an extreme flood event: prevalence, persistence and virulence determinants
12. Enterococci populations of a metropolitan river after an extreme flood event: prevalence, persistence and virulence determinants
13. Assessing the population dynamics of Escherichia coli in a metropolitan river after an extreme flood event
14. Pathogenesis, prevalence and persistence of pathogenic bacteria associated with farmed Tasmanian Atlantic salmon (Salmo salar L.)
15. The characteristics of genetically related Pseudomonas aeruginosa from diverse sources and their interaction with human cell lines
16. Assessing the population dynamics of Escherichia coli in a metropolitan river after an extreme flood event.
17. The Impact of Diet on the Gut Microbiota of Tasmanian Atlantic Salmon (Salmo Salar L.) Using a Semi-Continuous Fermenter Model
18. The effect of diet and environmental temperature on the faecal microbiota of farmed Tasmanian Atlantic Salmon (Salmo salarL.)
19. The effect of diet and environmental temperature on the faecal microbiota of farmed Tasmanian Atlantic Salmon ( Salmo salar L.).
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