7 results on '"Hao, Weizhuo"'
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2. Combined effects of SSII-2RNAi and different Wx alleles on rice grain transparency and physicochemical properties
3. Changes in the physicochemical properties and starch structures of rice grains upon pre-harvest sprouting
4. Genetic Dissection and Functional Differentiation of ALKa and ALKb, Two Natural Alleles of the ALK/SSIIa Gene, Responding to Low Gelatinization Temperature in Rice
5. A comparative evaluation of the effect of SSI and Wx allelic variation on rice grain quality and starch physicochemical properties
6. Comparative Study of Physicochemical Properties and Starch Granule Structure in Seven Ginkgo Kernel Flours
7. Relationship between structure and physicochemical properties of ginkgo starches from seven cultivars
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