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2. A novel metagenomic approach uncovers phage genes as markers for increased disinfectant tolerance in mixed Listeria monocytogenes communities

13. Comparison of IncK-blaCMY-2 Plasmids in Extended-Spectrum Cephalosporin-Resistant Escherichia coli Isolated from Poultry and Humans in Denmark, Finland, and Germany

18. Comparison of IncK- bla CMY-2 Plasmids in Extended-Spectrum Cephalosporin-Resistant Escherichia coli Isolated from Poultry and Humans in Denmark, Finland, and Germany.

19. Implementing risk-based approaches to improve drinking water quality in small water supplies in the Nordic region – barriers and solutions

29. Implementing risk-based approaches to improve drinking water quality in small water supplies in the Nordic region - barriers and solutions

31. Prevalence and Transmission of Extended-Spectrum Cephalosporin (ESC) Resistance Genes in Escherichia coli Isolated from Poultry Production Systems and Slaughterhouses in Denmark

32. Presence and Persistence of Listeria monocytogenes in the Danish Ready-to-Eat Food Production Environment

33. Application of hydraulic modelling and quantitative microbial risk assessment (QMRA) for cloudburst management in cities with combined sewer systems

34. Listeria monocytogenes

35. Water quality in rural Greenland - acceptability and safety

36. Proteolytic activity and heat resistance of the protease AprX from Pseudomonas in relation to genotypic characteristics

38. Fermentation of Green Crab (Carcinus Maenas) for human consumption

39. Salt pickling as a post-harvest treatment to prolong shelf-life of sugar kelp (Saccharina latissima)

42. Peptidomic Fingerprints of Stored UHT Milk Inoculated with Protease Extracts from Different Pseudomonas Strains Relative to aprX Expression and Visible Spoilage

45. Listeria monocytogenes

48. Genomic analysis of sewage from 101 countries reveals global landscape of antimicrobial resistance

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