Search

Your search keyword '"Hans-Rudolf Forrer"' showing total 39 results

Search Constraints

Start Over You searched for: Author "Hans-Rudolf Forrer" Remove constraint Author: "Hans-Rudolf Forrer"
39 results on '"Hans-Rudolf Forrer"'

Search Results

1. Control of Fusarium graminearum in Wheat With Mustard-Based Botanicals: From in vitro to in planta

2. Low-Cost Spore Traps: An Efficient Tool to Manage Fusarium Head Blight through Improved Cropping Systems

3. Fusarium Head Blight Control and Prevention of Mycotoxin Contamination in Wheat with Botanicals and Tannic Acid

4. Incidence of Fusarium Species and Mycotoxins in Silage Maize

5. Botanicals and Phosphonate Show Potential to Replace Copper for Control of Potato Late Blight

6. Correction: S. Vogelgsang et al. Fusarium Mycotoxins in Swiss Wheat: A Survey of Growers’ Samples between 2007 and 2014 Shows Strong Year and Minor Geographic Effects. Toxins 2017, 9, 246

7. Fusarium Mycotoxins in Swiss Wheat: A Survey of Growers’ Samples between 2007 and 2014 Shows Strong Year and Minor Geographic Effects

8. Environmental Exposure to Estrogenic and other Myco- and Phytotoxins

9. From laboratory to the field: biological control of Fusarium graminearum on infected maize crop residues

10. The agronomic and economic viability of innovative cropping systems to reduce Fusarium head blight and related mycotoxins in wheat

11. An eight-year survey of wheat shows distinctive effects of cropping factors on different Fusarium species and associated mycotoxins

12. Low-Cost Spore Traps: An Efficient Tool to Manage Fusarium Head Blight through Improved Cropping Systems

13. Influence of temperature, humidity duration and growth stage on the infection and mycotoxin production by Fusarium langsethiae and Fusarium poae in oats

14. Infection conditions of Fusarium graminearum in barley are variety specific and different from those in wheat

15. Control ofMicrodochium majusin winter wheat with botanicals - from laboratory to the field

16. Mycotoxins in the Environment: I. Production and Emission from an Agricultural Test Field

17. Development, validation and application of a multi-mycotoxin method for the analysis of whole wheat plants

18. Fusarium species complex and mycotoxins in grain maize from maize hybrid trials and from grower’s fields

19. Incidence of Fusarium Species and Mycotoxins in Silage Maize

20. Fusarium species complex on maize in Switzerland: occurrence, prevalence, impact and mycotoxins in commercial hybrids under natural infection

21. Occurrence of Zearalenone on Fusarium graminearum Infected Wheat and Maize Fields in Crop Organs, Soil, and Drainage Water

22. Toxigenicity and pathogenicity of Fusarium poae and Fusarium avenaceum on wheat

23. Forecasting of Fusarium head blight and deoxynivalenol content in winter wheat with FusaProg

24. Control of late blight in organic potato production: evaluation of copper-free preparations under field, growth chamber and laboratory conditions

25. Screening for plant extracts to control potato late blight

26. Long-term tillage system effects under moist cool conditions in Switzerland

27. Botanicals and Phosphonate Show Potential to Replace Copper for Control of Potato Late Blight

28. Correction: S. Vogelgsang et al. Fusarium Mycotoxins in Swiss Wheat: A Survey of Growers’ Samples between 2007 and 2014 Shows Strong Year and Minor Geographic Effects. Toxins 2017, 9, 246

29. Fusarium Mycotoxins in Swiss Wheat: A Survey of Growers’ Samples between 2007 and 2014 Shows Strong Year and Minor Geographic Effects

30. Resistance of wheat cultivars and breeding lines to septoria tritici blotch caused by isolates of Mycosphaerella graminicola in field trials

31. On-farm experiments over 5 years in a grain maize/winter wheat rotation: effect of maize residue treatments on Fusarium graminearum infection and deoxynivalenol contamination in wheat

32. Effect of fungal strain and cereal substrate on in vitro mycotoxin production by Fusarium poae and Fusarium avenaceum

33. Fusarium mycotoxins: overlooked aquatic micropollutants?

34. Environmental Exposure to Estrogenic and other Myco- and Phytotoxins

35. Incidence of Fusarium Species and Mycotoxins in Silage Maize.

36. Fusarium species complex on maize in Switzerland: occurrence, prevalence, impact and mycotoxins in commercial hybrids under natural infection.

37. Toxigenicity and pathogenicity of Fusarium poae and Fusarium avenaceum on wheat.

38. Yield reduction in wheat in relation to leaf necrosis caused by Septoria tritici

39. Prevention of Fusarium head blight infection and mycotoxins in wheat with cut-and-carry biofumigation and botanicals

Catalog

Books, media, physical & digital resources